Dance School Est. in 1972. Currently w/3 locations: Gresham, OR. And Camas/Washougal, WA. And in Stevenson, WA. We teach: ballet, tap, jazz, hip-hop, Mommy & Me, Ballroom, Salsa, Swing & Zumba. We have classes for toddlers thru adults.
Sizzling steak and acoustic guitars battle for attention on Saturday nights at Gaucho's Argentine Cuisine. Argentinian chef Hans's menu is highlighted by traditional dishes, such as empanadas and grilled hanger steak, as well as contemporary cuisine that includes a mushroom Alfredo ravioli. Gaucho's features a full kids menu for children and anyone with a second, slightly smaller stomach.
Beloved boy bands New Kids on the Block and the Backstreet Boys rev the engines of adoration among droves of fans with their poptastic summer tour. New Kids on the Block has been plucking heartstrings and handcrafting harmonies since 1986, combining a collection of international hits such as "Hangin' Tough" and "Step by Step" with five-part choreography and fashionable duds. Following in their footsteps, the Backstreet Boys began blowing up charts in the '90s, producing a songbook replete with favorites such as "I Want It That Way," "All I Have to Give," and "Everybody (Backstreet's Back)." The NKOTBSB Tour brings both acts together for a songful extravaganza, forming the more perfect union prophesied nearly 50 years ago by the Constitution. The May 25 concert also includes the vocal virtuosity of special guest and American Idol winner Jordin Sparks, adding to an ear-pleasing stew of dulcet melodies sure to soothe the most savage beast or most irascible mail carrier.
Executive chef Faith Fiske tops The Atrium Lounge's more than 10 specialty pizzas with both ingredients from classic pepperoni to more unorthodox sunflower seeds. A create-your-own option, nicknamed The Einstein, lets guests craft their own pie from the same 25 sauces, cheeses, meats, and veggies Albert used to write out the theory of relativity on the back of a calzone. Barkeeps complement each slice by mixing signature cocktails from liquors such as Stoli Vanil, blue curacao, and Bombay Sapphire gin. Until 2 a.m. every Monday–Saturday, the lounge keeps the party going with open mic nights, karaoke, live music, and DJs spinning tunes.
It's a timeless scene: a man in a suit masterfully navigates the ivory keys of a Mason & Hamlin grand piano on a small stage, its Plexiglas lid illuminating the hammers as they delicately pad along the strings. On stools gathered around the instrument, a couple dines on braised filet mignon, and a bit farther back in the softly lit, intimate venue, a waiter carries a tray of gourmet cocktails. Every night, Ivories Jazz Lounge & Restaurant sets the stage for world-class jazz players and the culinary stylings of chef and occasional ice sculptor Art Trafton. The menu is loaded with supper-club classics such as beef au poivre, mixed grille, and a diverse selection of pastas. The bar stirs up similarly comforting signature drinks, among them the alpine with peppermint schnapps, whipped cream, and hot cocoa. Around dusk, ensembles that often include founder and master pianist Jim Templeton take to the stage with a blend of improvisation and standards. Nightly events range from jazz collectives to blues players, and occasionally depart from the jazz-club template to feature standup, poetry, and workshops on topics ranging from music to jazz-style stage-diving etiquette.
The inspiration behind Rise Dance+Lab, a dance school for children aged 3–14, isn't what you might expect. Evie Graham originally established Vega Dance Lab, a studio exclusively for adult students, when she noticed a glut of kids' dance studios in her search for classes she could take herself. Of course, Evie is a parent herself, and though she found plenty of dance studios her kids could attend, most were far away from downtown Portland. So with one successful dance studio under her belt, Evie and her husband Joe founded Rise Dance+Lab, a studio in the center of the city where kids could discover and hone skills in diverse styles of dance. There, younger dancers begin with classes such as Tutu Cute or Turn! Jump! Leap!, which explore movement and teach the basics of dance and class etiquette. As kids get older, they begin developing more polished moves in styles such as hip-hop, jazz, and contemporary, even working toward injecting the choreography with their own experiences and feelings to give their moves more emotional depth and find a method of expression that can't be stolen and read by a nosy sibling.