Clubs in Thomasville


Select Local Merchants

  • Tate Street Coffee House
    Tate Street Coffee grinds and brews only the noblest of beans, the fair-trade coffees of Larry's Beans, and serves up classic coffeehouse fare including sandwiches, baked treats, and specialty beverages. If you opt for the $5 deal, pop in any time and grab a steamy mug of fresh-brewed bean juice ($1.35) with a bagel and cream cheese ($2), one of the day's selected muffin flavors ($2), or a glass of locally brewed beer ($2.95). The 334, Tate Street's popular ciabatta sandwich piled with turkey, ham, pepper jack, and baby spinach with a sweet Vidalia onion spread, is served with salsa and chips ($4.95).
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    334 Tate St
    Greensboro, NC US
  • West End Station
    West End Station’s long list of menu items complements classic pub appetizers with quesadillas, melts, handtossed specialty pizzas, and chicken wraps. Diners can spice up traditional wings ($5.50 for eight) with one of nine sauce varieties, including Baltimore harbor, sweet honey mustard, garlic, and hot Jamaican jerk. Fingers that are usually relegated to handling steering wheels, stamp adhesive, and ice-cold forks can delight in diving for hot jalapeño poppers ($3.75) or a tray of tater tots ($2.50).
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    138 W Lebanon Ave
    Elon, NC US
  • Global Restaurant, Bar and Lounge
    Global Restaurant's Chef Bernard grew up along the sun-soaked shores of the southern French village of Nice, where his grandfather was a pastry chef and his father owned a fish shop. This rich familial and Francophilic culinary heritage inspired him to take chef apprenticeships in Paris, the United Kingdom, Russia, and upon globe-roving cruise ships. His travels infused an eclectic edge into his cooking, which still incorporates traditional meals, fusion concepts, and a French spirit. His journeys also yielded him more than recipes — during one of his cruises, he met his wife, Shannon, whose experience with the front end of the food-and-beverage industry led the pair to open their own restaurant in Charlotte. Inside the duo's creation, Global Restaurant, electric blues and oranges brighten the space, and crisp tablecloths lay a canvas for dishes with inventive flavors and artistic presentations. Chef Bernard's specialties include cauliflower-goat-cheese sauce, boldly splashed across a seared sea bass, and date chutney and caramelized apples that dance across an all-natural duck. The menu, which is in many ways a travelogue of Bernard and Shannon's journeys, has snagged the attention of the Charlotte Observer and of WCNC's Charlotte Today, which invited Bernard on air for a live cooking demo, where he seared some of his famous diver scallops atop the weatherman's greenscreen.
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    3520 Toringdon Way
    Charlotte, NC US
  • Bask
    Featuring fresh and flavorful American food, Bask is a local favorite. No need to miss out on Bask just because you are avoiding fat or gluten. The restaurant has loads of options that can accommodate your dietary needs. Be sure to add a kick to your meal with a refreshment from the beer, wine or cocktail list. On warmer days, take advantage of Bask's outdoor seating. Need room for one more? Add another to your party — Bask is great for large groups. It can be a bit of a mob scene on the weekends, so don't take a chance on getting seated — best to call ahead and make a reservation. No need to put on airs for a trip to Bask — the dress code and ambience at this restaurant are totally laid-back. If you're hoping to make a smashing impression at your next soiree, you can also have Bask cater for you. Dining out isn't your only option here — pickup is available, too. Parking is available in the lot next door, as is valet. If the lot is full, street parking is also an option. Prices tend towards the moderate side, with the average tab at Bask running under $30 per person. Breakfast, lunch, and dinner are all served at the restaurant, but the dinner menu is the real standout.
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    1000 Seaboard St
    Charlotte, NC US
  • Crave Dessert Bar
    Savory small plates, including mac ?n? cheese and sliders made with locally farmed and organic Angus beef, pave the way to Crave Dessert Bar's main attraction?decadent desserts. The bar's sweet treats, which earned it Charlotte's best location for To Die For Desserts in 2012 by Elevate Lifestyle Magazine, include carrot and walnut cupcakes and chocolate fondue with seasonal fruits and marshmallows. Chocolate-swirled cheesecake rests atop a fudge-brown crust, and the red velvet cake, cream-cheese frosting, and toasted pecans of the Scarlet Letter layer cake pay homage to the only foods Nathaniel Hawthorne ate while writing The Scarlett Letter. To complement the tapas and desserts? flavors, diners can puff on hookahs in more than 16 fruit varieties, including peach and watermelon. Bartenders craft more than 40 signature cocktails, which make the bar?s photographs and canvases by local artists more and more appealing as evenings progress. The loft's hardwood floors, exposed brick, and comfy chairs and couches accommodate guests until 2 a.m. Tuesday?Sunday, and after 8 p.m. on Fridays and Saturdays, the bar transforms into a 21+ hot spot.
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    500 W 5th St
    Charlotte, NC US
  • Soul Gastrolounge
    Soul Gastrolounge serves up everyday soul food made from scratch. Vegan options are also available for those who avoid meat and dairy products. For a specialty cocktail or nice glass of wine, take advantage of Soul Gastrolounge's full bar. Make the most of the warm summer months by dining outdoors in Soul Gastrolounge's beautiful outdoor seating area. Get connected at lightning fast speeds with Soul Gastrolounge complimentary wifi. Live DJs often entertain the evening crowd while dining. Bring your furry friend to the bar — Soul Gastrolounge allows dogs to dine, too. It can be a bit of a mob scene on the weekends, so don't take a chance on getting seated — best to call ahead and make a reservation. Throwing a big party? Count on Soul Gastrolounge to provide top-notch catering with the same great dishes you love. For those in a hurry, the bar lets you take your grub to go. null Dining at Soul Gastrolounge will set you back about $30 per person on average. All major credit cards are accepted. Breakfast, lunch, and dinner are all served at the bar, but the dinner menu is the real standout.
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    1500 Central Avenue
    Charlotte, NC US
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