Wine Tasting in Toronto

Icewine Taste & Learn Experience for Two or Four at The Ice House Winery (50% Off)

The Ice House Winery

Niagara on the Lake/Queenston

Tasting and lesson on Icewines, wines made from grapes that are harvested and pressed while still frozen

C$24 C$12

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Six-Hour Winter Winery and Chocolate Factory Tour for One, Two, or Four from Niagara Fun Tours (Up to 72% Off)

Niagara Fun Tours

Multiple Locations

Fully-guided public wine tour shuttles guests to top Niagara wineries for tastings before ending at the Chocolate F/X chocolate factory

C$89 C$33

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Wine and Chocolate Tasting for Two or Four at A Gust of Sun Winery (Up to 50% Off)

A Gust of Sun Winery

Cambria

Husband and wife duo invite folks to sample some of their favorite wines, some made with grapes grown at their vineyard

$48 $28

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Wine and Food Tasting for Two or Four at Spring Lake Winery (50% Off)

Spring Lake Winery

Lockport

Enjoy a selection of delicious award-winning wine paired with food such as mozzarella pesto and meatball bruschetta

$20 $10

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Wine and Cheese Tasting for Two, Four, or Six at Diamond Estates - The Wine Store (Up to 63% Off)

Diamond Estates - The Wine Store

Scarborough

Resident wine expert pairs Diamond Estates wines with fine cheeses to incorporate all senses into the tasting

C$40 C$18

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Two-Hour Winemaking Class for Two with 2.5- or 5-Gallon Kit and Pizza at Lake Ontario Winery (Up to 53% Off)

Lake Ontario Winery

Multiple Locations

Visitors learn to make wine and get a kit to take home; the class also includes wine tasting and gourmet pizza

$154 $75

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Wine and Food at Flight Wine Bar (Up to 50% Off)

Flight Wine Bar

Corn Hill

Imported cheeses and charcuterie alongside flights of wine from all over the globe

$20 $10

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Select Local Merchants

Schulze Vineyards and Winery is located on the southern shore of Lake Ontario. The lake effect climate and rich soil enable us to produce unique still and sparkling wines. We are an Estate Winery, producing vinifera, hybrid and native grapes. Our commitment to growing the highest quality grapes is the hallmark of our award

2090 Coomer Rd
Burt,
NY
US

When Nana and Papa Varallo brought winemaking to America from Italy, they unknowingly brought a livelihood for their successors. Son Nicholas made wine in Papa's basement from the age of 8, then taught the techniques to children Dominic, Cristina, and Americo Varallo. Now all three generations contribute to the development of the family's Spring Lake Winery, which offers group vineyard excursions, rentable wedding space, and, of course, the Varallo's award-winning wines.

7373 Rochester Rd
Lockport,
NY
US

Garnering the title of Best Wine Bar in Toronto from Now magazine, Fat Cat Wine Bar upholds its reputation with artful small plates and a carefully curated selection of wines. The bottle vault includes harvests from Europe, Australia, and America, all approved by wine-enthusiast owner Mathew Sutherland.

Outside on the sun-dappled patio, pots simmer with cheese fondue, beckoning slices of bread to succumb to a dripping, melty fate. Platters of escargot showcase accents of roasted mushrooms, leek, and speck, while the Fat Cat sausage is joined by a warm truffled potato salad. For dessert, apple cobbler arrives crowned with whipped cream, and Grand Marnier strawberries underscore the richness of a dense chocolate brownie. Fat Cat Wine Bar upholds modest elegance with wooden tables, a granite-top bar, and restroom signs recovered from the original court of Versailles.

331 Roncesvalles Avenue
Toronto,
ON
CA

Evidence of toronto.com?s enthusiasm about Tappo Wine Bar and Restaurant?s ?thoughtfully presented? dishes and decor that marry "the past with the present? can be witnessed immediately upon entering the history-laden space, a converted whiskey distillery built in the 1830s. As affable servers bustle about the rustic stone walls of the dining room, chef Tyson Lambert and his crew of culinary gurus dash about the kitchen, architecting dishes that, like an opera about baba gannouj, fuse Italian classics with Mediterranean influences. Chefs? fingers deftly construct meals featuring ingredients such as fresh herbs, seasonal vegetables, and truffle jus. Bathed in the romantic glow of candles, chandeliers, and wall sconces, Tappo staffers replenish dwindling wine glasses with red and white libations selected from the 13-page wine list featuring oenological quaffs flown in from around the globe.

55 Mill Street
Toronto,
ON
CA

Lists of seasonally inspired cheeses, meats, and garnishes are printed in chalk on a board titled "Picnic Platters," tempting guests to design their own charcuterie spreads or delegate control to a knowledgeable staff member. PicNic Wine Bar has something for everyone, earning it a spot on Vacay's 2012 list of Canada's top 50 restaurants. Flare magazine also deemed the eatery a Toronto hot spot, saying, "the combinations are endless."

PicNic's widespread appeal is due to more than just their picnic platters. Guests can select from more than 30 wines by the glass, as well as from a handful of bottled and draught beers. Chefs also craft more elaborate small and large plates of citrus-glazed pork belly and mackerel fillets with garlic and paprika, served at long, communal tables that add sophistication to picnic-style dining.

747 Queen St E
Toronto,
ON
CA

Vintage One puts the power of winemaking into the hands of Toronto's toasters. With this offer, clients will have the opportunity to guide an Argentinean Malbec or Chilean Chardonnay into flavourful fruition. The process begins with a tour of Vintage One's 10,000-square-foot facility, followed by a one-on-one consultation with a Vintage One winemaker. From there, Vintage One clients can use a monthly production calendar to be as hands-on as they like throughout the entire two-month winemaking process, including fermentation, filtration, and stabilization, or they can just let the wine take its own course while they spend the interim traversing the globe on a falcon-guided vision quest. Once the wine is ready, Vintage One customers will choose a bottle and cork (an additional fee of about $1.25 a bottle, for a total of around $15) and may even opt to custom design a label (also for an additional fee) for the concoction, perhaps building off the imagery of their fire-breathing-eagle neck tattoos.

4896 Dundas Street West
Toronto,
ON
CA