Italian Restaurants in Torrington

$11 for $30 Worth of Italian Cuisine at Aziago’s Restaurant

Aziago's Restaurant

Southington

Housemade meatballs and signature sauces highlight traditional Italian dishes such as linguine with meatballs

$30 $11

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$16 for $30 Worth of Pizza, Grinders, and Calzones at Luna Pizza in West Hartford

Luna Pizza

West Hartford

Marble-top tables fill with calzones, grinders & oven-baked pizzas prepared with fresh, locally sourced toppings

$30 $16

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Specialty Pizza and Salad or $20 for $30 Worth of American Food for Carryout at Attilios Family Restaurant

Attilios Family Restaurant

Simsbury

Chefs hand-toss pizzas and top them with everything from prosciutto to ghost-pepper sauce; other dishes include burgers, salmon, and steak

$32.90 $20

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$34 for a $50 Gift Card for Italian Cuisine at Vito's By the Water. Two Locations Available.

Vito's by the Water

Multiple Locations

Views of a tranquil lake complement traditional Italian dishes cooked according to family recipes

$50 $35

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Italian Prix Fixe Dinner for Two or Four with Wine at Nino's Restaurant (Up to 48% Off)

Nino's Restaurant

Lewisboro

Start off with an appetizer, such as clams casino, before a soup/salad and entrees such as new york steak or veal; bottle of wine included

$105.65 $55

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$17 for $30 Worth of Italian Cuisine for Two or More at Lena's Restaurant

Lena's Restaurant & Banquet

South Windsor

Flowing red curtains and vintage hanging lights set the tone for brick-oven pizzas, mussels, hearty pastas, and veal sautéed in wine

$30 $17

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Pizza, Pasta, and Salads at Ninoss Pizzeria Restaurant (Up to 50% Off). Two Options Available.

Ninoss Pizzeria Restaurant

Westfield

Pizza by the pie or slice served alongside salad, pasta, and gargantuan sandwiches not for the faint of appetite

$20 $10

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Italian Cuisine for Brunch, Lunch, or Dinner for Two or More at Cafe Mangia (Up to 60% Off)

Cafe Mangia

Colchester

Saucy pastas, tender steaks, and Italian dishes alight on granite tabletops inside or on wraparound porch

$20 $8

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Three Italian Meals or Two Meatball and Pasta Specials at Mima’s Meatballs and More (Up to 50% Off)

Mima's Meatballs and More

Danbury

Dine on classic or veggie meatballs atop pasta with a choice of six sauces or fried pizza fritte in a casual Italian cafe

$10 $5

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Italian Cuisine for Two or Four at Felix's Family Ristorante (Up to 50% Off). Four Options Available.

Felix's Family Ristorante

Forest Park

Chefs channel Abruzzan recipes to craft house-made pastas, chicken parmigiana, and lemon-pepper shrimp

$30 $15

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Pizza, Sandwiches, and Pasta at Tony Z's Apizza (Up to 53% Off). Two Options Available.

Tony Z's Apizza

Tony Z's Pizza

Dozens of varieties of New Haven–style brick-oven pizza with specialty toppings such as breaded chicken and fresh clams

$30 $14

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Dueling-Piano Show with Cover, Appetizers, and Wine or Beer for Two or Four at Marisa's Ristorante (50% Off)

Marisa's Ristorante

Trumbull

Every Friday night at 7 p.m., rock and roll pianists battle it out with a bit of comedy at upscale casual restaurant; song requests accepted

$40 $20

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Italian Cuisine at The Villa Rose (60% Off). Two Options Available.

The Villa Rose

Ludlow

Menu of Italian cuisine includes pecan-crusted chicken and chunks of Maine lobster stirred into creamy risotto

$30 $12

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Italian Food for Two, Valid Friday–Saturday or Sunday–Thursday at Quattro's Italian Restaurant (Up to 50% Off)

Quattro's Italian Restaurant

Guilford

French- and Spanish-influenced Northern Italian cuisine including pasta, seafood, and vegetarian dishes

$40 $25

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One or Two Groupons, Each Good for $30 Worth of Italian Cuisine at Mulino’s Restaurant (Up to 60% Off)

Mulino's Restaurant

Northampton

Hearty portions of pasta, meat, and seafood served on the second story of the Bay State Hotel

$30 $15

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Italian Dinner Cuisine for Two or Four at Biscotti's Ristorante (Up to 55% Off)

Biscotti's Ristorante

New Fairfield

House-made sauces top entrees such as chicken parmigiana, clams casino, or Italian classics rich with meat, veggies, and seafood

$40 $20

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Italian and Greek Food at 4 Brothers Pizza & Mediterranean Restaurants (50% Off). Two Options Available.

4 Brothers Pizza & Mediterranean Restaurant

Westport

Four brothers and their Mom fashion Italian pizzas and pastas, as well as classic Greek appetizers and entrees

$10 $5

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Two Appetizers and Bar Credit or Italian Dinner for Two or Four at Frankie & Augie'Z (Up to 49% Off)

Frankie & Augie'Z

Jefferson Valley-Yorktown

Birra Moretti and house wines wash down risotto in saffron cream sauce, chicken in madeira brown sauce, and stuffed shells

$46.90 $24

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Pizzeria Cuisine at SoNo Pizza (Up to 50% Off). Three Options Available.

SoNo Pizza

Norwalk

Eatery serves fried ravioli, The Ragin’ Cajun pizza with Cajun chicken and hot cherry peppers, steak and cheese sandwiches, and burgers

$24 $13

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Take-Out Pizza and Italian Food at Marinello's Pizzeria (Up to 50% Off)

Marinello's Pizzeria

Norwalk

Classic Italian dishes and pizzas topped with a variety of fresh ingredients, such as house-made meatballs and hot cherry peppers

$20 $11

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Wood-Fired Pizza and Iron-Skillet Pasta from Red Tomato Pizza (Up to 54% Off). Six Options Available.

Red Tomato Artisanal Pizza

East Norwich

Wood-fired margherita pizza made with fresh mozarella and extra virgin olive oil; pastas cooked in an iron skillet; sangria and dessert

$54 $25

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Pizza and Italian Cuisine at Gianfranco's (Up to 42% Off). Two Options Available.

Gianfranco's

Bedford

Specialty pies covered in Cajun shrimp, basil-roasted peppers, and caesar dressing or pasta in alfredo, vodka, bolognese, and pesto sauce

$30 $18

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Southern Italian Cuisine for Lunch or Dinner at Sette E Venti (Up to 43% Off)

Sette E Venti

Bedford

Homemade pastas and fresh meat and produce compose four-cheese gnocchi and veal scaloppini; gluten-free and whole-wheat options available

$75 $45

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Two or Four 12-Inch One-Topping Pizzas and Beers at Fiddler's Pub (Up to 45% Off)

Fiddler's Pub

Shippan

Beer at this classic neighborhood bar pairs with pizzas topped with broccoli, anchovies, sausage, peppers, or meatballs

$37.90 $22

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$20 for $40 Worth of Italian Food and Pasta at Miller Place Pastaria

Miller Place Pastaria

Miller Place

Three-cheese white pizzas, baked eggplant rollatini with ricotta and mozzarella cheese, and lobster ravioli with peas and mushrooms

$40 $20

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Italian Lunch or Dinner at Orfino's Restaurant (Up to 58% Off). Three Options Available.

Orfino's Restaurant

Briarcliff Manor

Pan-seared scallops, house-made manicotti, and other sumptuous Italian cuisine in a family-owned restaurant with a refined rustic ambiance

$37.90 $16

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Italian Lunch or Dinner for Two or Four or for Takeout at Southborough House of Pizza (Up to 40% Off)

Southborough House of Pizza

Southborough

Pizzas include the BLT and the Chicken Parmigiana, and grinders, pasta dishes, and salads ensure there’s something for every taste

$20 $12

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Italian Food for Takeout or Delivery or a Lunch for Two at Bella Nonna Restaurant and Pizzeria (Up to 49% Off)

Bella Nonna Restaurant and Pizzeria

Greenwich

Italian classics ranging from pasta tossed in fresh-made sauces to fire-kissed pizzas and house-made desserts

$20 $12

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Italian Dinners for Two or Four with Appetizers and Wine at Pasta Cucina (Up to 42% Off). Four Options Available.

Pasta Cucina

Stony Point

Classic Italian recipes come alive in plates of linguine with fresh clams, veal saltimbocca over beds of spinach, and fettuccine carbonara

$64.97 $39

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Select Local Merchants

Forged in oven fires from dough mixed fresh each day, Naples’ menu of thin-crust Neapolitan pizzas are one-ring flavor circuses where traditional ingredients cavort and tumble alongside artichoke hearts, sun-dried tomatoes, clams, and eggplant. DIY disk-diners can order their pies in three sizes ($11.65–$14.75), then sprinkle the surface with pepperoni, sausage, pineapple, and more ($1.25–$2/topping). Otherwise, choose from one of Naples’ specialty pizzas, such as the Shrimp pizza with capers and red onions ($15.75–$19.75) or a barbecued-chicken pie ($14.55–$19.15).

838 Farmington Ave
Farmington,
CT
US

At Pizzeria DaVinci, the signature house pizza—aptly named the Da Vinci—is a vegetarian one, piled with spinach, sun-dried tomato, and feta. However, there's plenty of meat options on the pizzeria's menu, too. There are 16 thin-crust pizzas to choose from, each baked on a hot stone and topped with delicacies from baked potato fixings to clams and bacon.

427 W Avon Rd
Avon,
CT
US

Plainville Restaurant & Pizza has been stacking sandwiches, baking specialty pastas, and slathering sauce and toppings across tasty thin crust pies for 25 years. Diners can mouth-mash appetizers such as fried cheese ravioli ($8.75) before sinking incisors into more substantial fare from the expansive menu. Specialty pies include the extra-large spinach and ricotta pizza ($17.50), which sates adventurous taste buds wandering across a mozzarella field strewn with sausage and olive boulders. Verdure votaries can dive mouth-first into the vegetarian pizza awash with broccoli, mushrooms, and eggplant ($17.50). Specialty and baked pastas include fresh veal parmigiana ($13.95) and stuffed manicotti ($9.95), with the latter guarding gooey cheese from prey inside tantalizing tubular noodles. Sandwich-seekers can lure wandering coyotes with more than 20 grinders ($4.50–$9) or bun-splitting chicken sandwiches such as the crispy chicken with bacon and cheese under a blanket of ranch dressing ($8).

50 West Main Street
Plainville,
CT
US

Owner Randy Price curates a creative menu of New Haven–style "apizza" in more than 30 styles. His team crafts fresh dough daily using unbleached flour, creates sauce from handpicked italian and chilean tomatoes, and sprinkles pies with cheese from home-schooled cows. The famous Challenger—a 22-inch pizza stuffed with a mélange of vegetables and meats that weigh in at nearly 10 pounds—presents the hungriest visitors with a challenge to conquer the hot wheel in an hour or less, a feat that has earned a place on the Travel Channel's Man Vs. Food roster of surmounted food battles.

131 Center St
Southington,
CT
US

Owner Randy Price curates a creative menu of New Haven–style "apizza" in more than 30 styles. His team crafts fresh dough daily using unbleached flour, creates sauce from handpicked Italian and Chilean tomatoes, and sprinkles pies with cheese from home-schooled cows. The famous Challenger—a 22-inch pizza stuffed with a mélange of vegetables and meats that weigh in at nearly 10 pounds—presents the hungriest visitors with a challenge to conquer the hot wheel in an hour or less, a feat that has earned a place on the Travel Channel's Man Vs. Food roster of surmounted food battles.

131 Center Street
Southington,
CT
US

Confetti's Mediterranean cuisine reflects the local area's coastal geography. The culinary team whips up a lot of fish dishes, like baked salmon, mussels over linguini, and steaming bowls of lobster bisque, to name a few. But seafood isn't the only draw here. Other gourmet dishes include filet mignon with gorgonzola fondue and the house chicken Confetti with spinach and cheese. The eatery also hosts a Sunday Brunch buffet with egg and omelet stations, a carving station, Mediterranean salads, Belgium waffles, peel and eat shrimp and more.

393 Farmington Ave.
Plainville,
CT
US