As the aroma of fresh baked cookies, pies, and cakes wafts through the air at Hannah’s Catering & Bakery, one might wonder where the eponymous baker is. However, the person responsible for the appetizing scent is not Hannah, but rather Margaret Jacobs—Hannah’s great-granddaughter. Surrounded by her great-grandmother's Irish cooking, Margaret learned the ins and outs of the kitchen at a young age—including how to avoid getting locked in the fridge—and developed a deep passion for cooking, a passion she later transformed into a career. In 1989, the Culinary Institute of America grad opened up her own shop in Torrington, naming it in honor of her biggest motivator, Hannah. There, she churned out decadent baked goods for two decades before moving her bakery, café, and catering shop to Litchfield.
Today, Margaret fills boxed lunches or sticks and bindles with hearty chicken-salad, roast-beef, and vegetarian sandwiches, each stacked atop marble-rye, white, or wheat bread. She creates soul-warming soups and chowders, fresh-from-the-oven pot pies, and hearty platters of mac 'n' cheese. For dessert, a glass bakery case showcases freshly baked and elegantly decorated cakes—such as red velvet, mocha raspberry, and classic carrot—and tempts passersby with cream puffs, fruit-filled strudels, and nearly 20 types of pies, from blueberry to mincemeat.
Litchfield's Chabad Community Center celebrates Passover by bringing together families and the community for a night of food and activities. The interactive Seder experience mixes storytelling and humor in with ritual. Listen for readings from the Haggadah, watch some a capella singing, or feel free to join in group discussions that help tie the festival's historic importance to the modern day. The five-course main dinner will be catered by Kosher Cuisine, and it includes dishes such as handmade organic matzah, gefilte fish, and roasted chicken.
With the ultimate goal of increasing profits for their clients, the business analysts at AVS Energy, LLC comb through every aspect of business in search of inefficiency. They scrutinize 260 areas of accounting, budgeting, and operations, and they develop creative solutions that are informed by years of experience. Before investigating special projects or everyday work, the team conducts free consultations.
At The Little Green Tambourine, an environmentally friendly creative-arts studio that promotes active lifestyles, children’s imaginations roam freely during unstructured open-play hours. Kids can create artwork from play doh and paint, don dress-up clothes, or spout The Catcher in the Rye soliloquies during dramatic play. The mini ball pit and hula hoops promise to burn off excess energy, and youngsters can train for the import-export business at the train table. During open play parents must remain with their children, but for an additional $5 per session parents may leave their children to be supervised by the staff during drop-off open play. Parents supervise little ones younger than age 3, but can drop off children 3–5 years old in the sunlit studio with sustainable bamboo floors. Registration for drop-off play is required, and reservations for open play are recommended.
Since its humble beginnings in 1935 as a small health-food store that specialized in yogurt, GNC has evolved into the world's largest specialty retailer of nutritional products. The chain's more than 4,800 retail locations throughout the country stock numerous vitamins and supplements, all of which meet the company's strict standards for truthful labeling, ingredient safety, and product potency. They carry supplements that aid in sports nutrition, protein intake, diet, digestion, and beauty. Equally as dedicated to customers' shopping experiences as it is to product quality, the company created GNC University, an online learning platform, to help staff members bone up on nutrition and fitness knowledge. The knowledgeable sales associates field questions about everything from weight-management plans to stacking supplements for optimum earlobe strength.
With three floors of interactive exhibits, Imagine Nation keeps tykes aged 2–10 and their parents engaged for hours of synapse-firing fun. Tunnels filled with natural decor await youngsters in the museum's indoor jungle-themed playscape, where they can shake excess energy out of their bounding legs in preparation for naptime or hibernation season. In the ESPN center, kids can pretend to be sportscasters as they sit behind the desk of a model TV set, replete with real equipment from the Worldwide Leader in Sports.
The museum also boasts a health exhibit in which children can don hospital attire and explore a model newborn nursery and an operation table, ideal for parents trying to nudge their child toward a career as a hypochondriac. After whippersnapper's minds have been blown learning about the cosmos at the space exhibit, they can unwind with drinks and snacks at the old-fashioned soda fountain, which winds the clock back to the 1940s with the help of a player piano.