Hankering for a side of fries? Try the grub at Romira's Coney Island, a tasty restaurant serving American-style fare.
If slimming down is on the agenda, note that the food here is anything but low in fat.
At Romira's Coney Island, your large or small group can be seated quickly and comfortably.
Romira's Coney Island's dress code is casual — diners are welcome to dress up (or down) to their comfort level.
For those in a hurry, the restaurant lets you take your meal or snack to go.
Bring the Romira's Coney Island's great food to your place.
Score! Romira's Coney Island provides free parking to all diners in the lot next door.
Frugal foodies will especially love the prices at Romira's Coney Island, with a meal typically hovering under the $15 mark.
The restaurant serves lunch and dinner, but it's the brunch menu that draws the most rave reviews from patrons.
When The Melting Pot originally opened in 1975 just outside Orlando, diners had just three options: swiss-cheese fondue, beef fondue, or chocolate fondue. The restaurant first expanded four years later, when an enterprising waiter at the initial location opened up a new outpost in Tallahassee. Today, the company?now owned by that original waiter, Mark Johnston, and his brothers Mike and Bob?stretches across North America with more than 140 restaurants linked by underground tunnels. The restaurant's menu has also expanded, and patrons can now expect six varieties of hot dipping cheese, paired with salads, meats, and molten chocolate.
Visit Champp's Americana and indulge in some good old-fashioned American cuisine.
Come prepared to feast at Champp's Americana — with no low-fat options, any diets will need to be put aside for the moment.
Champp's Americana can provide comfortable seating options for parties of any size.
Good luck spotting a suit and tie at Champp's Americana — casually-dressed diners are the norm here.
Free parking is available right next door.
Prices tend towards the moderate side, with the average tab at Champp's Americana running under $30 per person.
Champp's Americana accepts all major credit cards, including Visa, MasterCard, Discover, and American Express.
At Metro Deli and Grill, brothers Steve and Saso Apostolovski use only the freshest ingredients to whip up a large wide variety of classic deli staples including sandwiches, salads, and soups. The lunch and breakfast stop serves up traditional New York-style sandwiches such as corned beef and egg salad, along with homestyle soups and hot grilled paninis. The full-service deli recently expanded to a new location in the Onyx Building, where the staff continues its commitment to feeding hungry workers and eager robots just looking to fit in by catering for local offices and meetings.
Stowed inside Embassy Suites Detroit, Riparian Grille is a major part of what the hotel's website vaunts as a "distinctly delicious hotel dining experience." Seven days a week, patrons gather inside the Embassy's capacious, open-atrium dining area, where chefs plate up dishes that range from lighter lunch fare to belt-loosening dinner entrees, such as filet mignon and chicken parmesan.
Sunrays and beams from airplane passengers' laser pointers pour in through a glass-paneled ceiling, splashing across the atrium's high-backed booths and the hotel's ascending floors.
The Charaf family teamed up to share and honor their Lebanese heritage and culture by creating traditional Lebanese and Middle Eastern cuisine at Lebanese Grill ? Troy. Vegans, meat lovers, and kebab-fearers alike can find tasty and traditional dishes on the menu, from hummus and grape leaves to steak kebabs and lamb chops. Along with a full lunch and dinner menu, the eatery also has a selection of international wines and Lebanese beer, and regularly caters special events and hosts banquets.