From traditional decor to sushi art, Sushi Cuisine is one of the top sushi spots in the area.
Sushi Cuisine has a large menu filled with tasty gluten-free and healthy items.
Pick your poison and toast your evening — drinks are also served here.
The whole family can enjoy a meal at Sushi Cuisine with its kid-friendly fare.
Large groups will appreciate Sushi Cuisine for its ability to seat them quickly.
Whether it's just you and a date or you're bringing the whole gang, it's best to call ahead and make a reservation.
No need for a wardrobe change when you hit Sushi Cuisine — it's strictly casual.
Sushi Cuisine is known for serving great food, and they are able to serve it at your next event with their excellent catering.
Getting your food to go is also an option.
Sushi Cuisine is located near a parking lot, which many diners take advantage of.
If you don't want a night that will cost you an arm and a leg but you do want a delicious meal, come to Sushi Cuisine.
Sushi Cuisine serves breakfast, lunch, and dinner, so stop by whenever is most convenient for you.
Cure your sushi craving at Samurai Sushi, an upscale sushi restaurant.
If you're avoiding fat or gluten, you can still eat great at Samurai Sushi, which offers a number of low-fat and gluten-free choices.
Toast your evening out at Samurai Sushi with a glass of beer or wine from their lengthy drink list.
Eat out with the little ones at Samurai Sushi, and don't waste time scurrying for a sitter.
Don't go off the grid! With the free wifi at Samurai Sushi, you can surf the web and get some work done.
Dine out in the open during Samurai Sushi's summer season when patio tables are available for use.
Keep it casual at Samurai Sushi — the sushi spot is laid-back and patrons dress accordingly.
Or, take your food to go.
If you go out for a nice meal, it doesn't need to cost $100, come treat yourself at Samurai Sushi.
A charming restaurant featuring Asian-styled cuisine, with a specialty in sushi, Osaka Sushi is a fresh dining option. The decor features many plants, which give the restaurant a serene, natural, feel—there is even a small koi pond. The menu includes lots of sushi options from classic California Rolls, Nigiri, and Sashimi to the McHenry Roll, which has an original combination of avocado, asparagus, cilantro, and bell pepper, or the Fusion Roll—a good place for sushi beginners! This one has roast beef, mushroom, and avocado. In addition to the sushi, there are also traditional entree options—teriyaki, misoyaki, and prawns. Osaka Sushi is open for both lunch and dinner, and they are happy to fix up To-Go orders. Stop by and say “hello!” to the fish! (The ones in the pond…).
Sometimes, you are just in the mood for authentic Japanese cooking. Modesto Sukiyaki fulfills that craving. The restaurant serves dishes such as Tempura, Teriyaki, and Udon, as well as a small selection of traditional rolls. Modesto Sukiyaki is run by Tokyo-born owners who brought their love of Japanese cuisine to California. As soon as you enter and are greeted by the hostess, you know it is going to be something different. At Modesto Sukiyaki, even the smells are authentic. The prepared dishes are beautifully presented on plates and delivered quickly. Modesto Sukiyaki is the casual, yet authentic Japanese experience that you don’t typically find in Modesto.
Some sushi restaurants are too uptight for families, but Umi Sushi is just the opposite: they're not only family-owned, they're family-focused! Bring your kids (or your friends) to Umi to get a delicious taste of Japanese cuisine. Umi has been serving up fresh, delicious sushi since 2012. Try one of their bento box specials for lunch or dinner, or sidle up to their sushi bar. Umi offers a selection of beer and wine, and Sake Bombs are only $0.99. There's also a variety of noodle dishes and hot soups to warm your spirits. You can even buy a party platter--doesn't the whole office deserve a taste of Umi?
With grills set right into the tables, Torii Japanese Restaurant's cooks prepare meals mere feet away from their diners. And knowing they have an audience, they put on a show, slicing steak at warp speed and tossing scallops into the air. A splash of oil and the grilltop is aflame, cooking chicken and lobster tails as the cooks flip knives and spatulas. Over at the sushi bar, chefs create 14 maki rolls and prepare more than 20 types of nigiri, cutting them into bite-sized pieces. And at the bar, entertainment abounds via nightly karaoke fueled by Japanese beers, cocktails, and sake.