Restaurants in Ukiah

50% Off Asian Cuisine at Formosa Bistro

Sebastopol

$30 $15

(42)

Asian cuisine crafted with fresh, local produce and hormone-free chicken

43% Off Himalayan Dinner Cuisine at Ganesha Restaurant

Santa Rosa

$35 $20

(64)

Nepalese chef combines flavors and cooking techniques from China, India, and Nepal to create Himalayan cuisine

Half Off at Jojo Restaurant & Sushi Bar

Santa Rosa

$30 $15

(137)

Chefs artistically plate specialty rolls with colorful roe & torch-seared sauces

45% Off at Stout Brothers Irish Pub and Restaurant

Santa Rosa

$20 $11

(133)

Stout's Jameson burger with house-whiskey-barbecue sauce, beer-battered cod with garlic aioli, baked mac 'n' cheese topped with bread crumbs

Up to 50% Off at Pack Jack Barbeque

Sebastopol

$20 $11

Diners can chow down on Texas-style slow-smoked pit barbecue

Up to 54% Off Gluten-Free Vegan Cuisine at The Sunflower Center

Petaluma

$25 $12

(15)

Foods include vegan sushi rolls, coconut curry, burgers, pizzas, crepes, and speciality salads served with a selection of fresh beverages

35% Off Mexican Food at Frida's Mexican Grill

Napa

$40 $26

Traditional Mexican dishes such as tacos loaded with shredded beef, Jalisco-style carnitas, and chicken smothered in mole sauce

Up to 51% Off Italian Food at Chianti Cucina

Novato

$50 $27

(114)

Innovative Italian food crafted from housemade recipes and served amid a warm ambiance, from the wine rack down to the stone fireplace

Up to 53% Off at Sonoma Latina Grill

Novato

$10 $5

Chefs draw on locally sourced meats and veggies to craft chicken tacos, wrap fresh tortillas into burritos, and cook huevos rancheros.

Half Off Mexican Food at Hecho en Mexico

Woodland

$10 $5

Chefs prepare Mexican cuisine for breakfast, lunch, and dinner in a diner setting with a fresh salsa bar

Up to 40% Off Indian Cuisine at Clay Oven Bar & Grill

Vacaville

$25 $15

(135)

Spiced dishes such as racks of lamb and marinated salmon cooked inside the heated clay depths of a clay tandoor oven

49% Off Meals at Giant New York Pizza

Vallejo

$29.21 $15

(36)

The pizzeria lives up to its name by pairing giant, thin-crust pizzas with caesar salads and fountain sodas

40% Off Comfort Food at My HomeStyle Cafe

Vallejo

$20 $12

(35)

Cooks fry southern-style chicken and cod, toast buns for burgers, and nestle all-beef hot dogs on buns before dishing up peach cobbler

40% Off Indian and Nepali Cuisine at Kathmandu Kitchen

Kathamandu Kitchen Davis

$20 $12

(278)

Authentic dishes such as free-range tandoori chicken, lamb in a cashew-based curry sauce, and housemade cheese with fresh spinach

50% Off Thai Food at Tub Tim Thai Restaurant

Corte Madera

$20 $10

(40)

Lunch and dinner menus offer classic Thai noodles, curries, and barbecue

Quiznos – Up to 52% Off Sandwiches and Salads 

Multiple Locations

$12 $6

(45)

Sandwiches, wraps, and salads include ingredients such as prime rib and peppercorn or mediterranean chicken on a seasonal-lettuce blend

Up to 47% Off Italian Dinner for Two at Ristorante Due Rose

Pinole

$66.15 $35

(133)

Two courses of rustic, pan-regional Italian home cooking include options with homemade pasta and house-baked bread

Up to 40% Off Homestyle Diner Food at Sukie's Country Kitchen

San Pablo

$24 $15.50

(85)

Chefs drizzle their signature country gravy on biscuits, chicken-fried steak, and hash browns or cook up eggs and sandwiches to order

Up to 47% Off Farm-to-Table Dinner

Tiburon

$93 $49

(54)

Farm-to-table cuisine procured from local-area markets and farms results in an inventive, New American three-course meal

45% Off at Dario's Pizza Restaurant in Sausalito

Sausalito

$20 $11

(76)

28 different pizza combinations, hand-rolled gnocchi, and other classic Italian dishes tantalize taste buds in bright, rustic eatery

50% Off Chinese Cuisine at Lily Kai's

Tiburon

$20 $10

(50)

Entrees include lightly breaded prawns tossed in honey-walnut sauce and a roasted half-duck served with steamed lotus buns

Up to 45% Off Nepalese Cuisine at Taste of the Himalayas

Sausalito

$22 $12

Nepalese cuisine with Indian and Tibetan spices alongside an assortment of organic, Californian ingredients

Half Off Breakfast and Lunch Food at The Village Cafe

Martinez

$10 $5

Homemade Belgian waffles, omelets, and pancakes for breakfast, and California burritos, BLTs, burgers, and Monte Cristo sandwich for lunch

Up to 51% Off Sushi Meal at Taki Sushi

Richmond Annex

$28 $14

(112)

Sushi chefs with more than 30 years combined experience compose a menu that includes sashimi and nearly 20 special rolls

Select Local Merchants

Pacific Tapas infuses the compact cuisine of Spanish tapas with the zinging flavors of the Pacific Rim to create plates full of mix and match delicacies. The rotating menu bewilders noshers with hypnotic swirls and a plethora of choices, which may include the gambas con pancetta, composed of grilled prawns wrapped in spanish bacon and served with a side of sherry dipping sauce ($10.50). Carnivores and horribly confused sea turtles can enjoy the chuletas de cordero, which pairs lamb shoulder chops rubbed in a coating of garlic with cucumber slices and a heap of grilled peach and corn salsa ($10.50) or the empanada turnovers featuring swirling serrano ham and manchego cheese topped with roasted red pepper and sautéed onions ($10.50). While sipping on the two glasses of sangria ($8 value each), watch a breathtaking sunset over the Pacific Ocean or defiantly challenge the moon to a staring contest.

7750 California 1
Little River,
CA
US

Mammoth portions of sandwiches, comfort fare and classic breakfasts test table strength within the log-cabin interior of Lumberjacks Restaurant. After perusing the lengthy menu, patrons can gaze up at the towering façade of roasted turkey clubs ($8.99), whose three layers of toast house bacon, american cheese, lettuce and tomato. A chili burger ($8.99), topped with cheddar and onions, doffs its uppermost bun to chivalrously greet suiting mouths. A slow-braised post roast with vegetables and gravy ($12.99) assumes its honored position among dinner entrees, arriving at tables with a choice of a side as well as soup or a custom-made lettuce amalgamation from the salad bar.

1740 S Main St
Willits,
CA
US

When lifelong friends Chris Medlock James and Ames Morison arrived at the rolling pastures and manzanita trees of Bell Mountain Vineyard—heralded as a “near definition of utopia” by Food & Wine magazine—they knew instantly that this was the spot. The pair came to the decision after two years of scouring Sonoma County for the ideal property to start their own wine estate on—that was in 1998. Today, Chris and Ames have their grape-emblazoned flag firmly planted in Sonoma County's wine culture. They've done so by using a completely holistic approach to winemaking—one they believe reflects the beauty of their land and that relies solely on organic farming and solar power. Their philosophy even carries over to their method of pest control, which uses corridors instead of high fences, allowing nuisance animals such as wild pigs and deer to pass through certain spots in the vineyard without harming the fruit, the guests, or themselves. In the same nature-loving vein, Chris and Ames rely on barn owls and hawks to hunt rodents.

With 320 total acres at its disposal, Medlock Ames takes up only 56 with vineyards, leaving the rest for oaks and flowers to grow freely. Upon this portion of the land, Chris and Ames begin their small-production process, which continues inside their custom-built winery with gentle gravity-flow techniques and natural yeast fermentation. The process yields a wide range of high-quality artisan wines, from chardonnay and sauvignon blanc to merlot and cabernet sauvignon. The duo makes the fruits of their labor available in their nearby tasting room, as well as during wine-tasting experiences and tours of their production facility at Bell Mountain Ranch, available for Wine Club members only.

3487 Alexander Valley Rd
Healdsburg,
CA
US

To enliven the local, organic produce that fills his kitchen, Chef Vinay Patel welcomes monthly shipments of spices from India, such as turmeric, fenugreek, ginger, and cardamom. After seasoning his meats, he lowers them into a clay tandoor to cook over handpicked, hardwood mesquite charcoal. For all the effort that goes into each chicken dish, curry, and biryani, the Bohemian has awarded Sizzling Tandoor Indian Restaurant its Best Indian award for 22 years running.

The dishes sprawl from traditional entrees to Northern and Southern Indian specialties and Indo-Chinese fusion dishes. Chefs also tandoor-fire nearly a dozen types of bread, including naan, paratha, and gluten-free and vegan missi roti to sop up sauces. Rather than placing a miniature fire extinguisher at each table, chefs calibrate each dish's spiciness from mild to hot.

As diners expand the depth of their palate, an Indian ambiance envelops their body. At the Santa Rosa location, live belly dancers charm and entertain on Friday and Saturday night, and live musicians stop by for events such as Samosas and Sitar. While watching, guests can nurse Indian beers and specialty cocktails including the Sizzling Sunset, which ups the ante of traditional mango lassi with vodka.

1280 Healdsburg Ave
Healdsburg,
CA
US

Named for the iconic director of The Godfather and Apocalypse Now, the Francis Ford Coppola Winery gratifies grape groupies with a wide array of virtuosic vinos. Pirouette your way into the Bottling Ballet Mechanique tour for a chance to examine the winery’s bottling process, which is exactly the same process used to bottle model ships. From the huge barrels of grape soup in which wines are born to the priceless glass containers into which they’re packaged, the 45-minute tour—which takes its name from the way each bottle shimmies and pirouettes down the line—gives guests the chance to see and more fully comprehend how wine comes to take its uniformly bottle-like shape. Visitors also learn the back-stories behind the winery’s labels and take part in a palate-expanding tasting, completing the beautiful circle of libationary life.

300 Via Archimedes
Geyserville,
CA
US

As the site of the classic Bing Crosby movie Holiday Inn, the 10-room Village Inn & Restaurant helps guests revel in vacation bliss with deluxe beds, scenic views of the Russian River, and a surrounding area speckled with wineries and other nearby attractions. Most rooms include a private balcony with a panoramic view of the water, and others feature garden views of majestic redwood trees and mega-lumberjacks. Hungry visitors can enjoy complimentary continental breakfast, and sleepy ones can make queen- or king-sized cocoons atop their European Sleep Works mattresses. Outside the stately quarters, guests can explore nearby hiking trails in the Armstrong Redwoods State Natural Reserve or cozy up at the inn's restaurant (closed Mondays and Tuesdays), which serves 140 Sonoma County wines and an array of steaks, chops, and seafood.

20822 River Blvd
Monte Rio,
CA
US