Seafood Restaurants in Union City

One Seafood Platter, 12 Different Oysters, and Two Drinks at Big T's Seafood Market Bar (40% Off)

Big T's Seafood Market Bar

Alvin - Burdette

$74.99 $45

(312)

Huge variety of fresh seafood including lobster, crab, and oysters served in a bright restaurant with draft beers and big-screen TVs

$59 for a Prix Fixe Dinner for Two at Scott's Seafood ($100 Value). Groupon Reservation Required.

Scott's Seafood

Downtown San Jose

$100 $59

(277)

Sample from a seafood-centric menu of upscale American cuisine and sip California wines inside a sixth-floor restaurant overlooking the city

Snow-Crab Dinner or Salad or Sandwich Lunch for Two or Four at Blue Water Seafood & Crab (Up to 50% Off)

Blue Water Seafood & Crab

San Jose

$60 $39

(149)

Fresh, in-season snow crab with a choice of sauce; lunch with options such as shrimp Louie, seafood po' boys, and lobster bisque

$49 for Oyster Tasting with Drinks for Two at Lark Creek Blue (Up to $79 Value)

Lark Creek Blue

Winchester

$79 $49

(219)

Sip bubbly while enjoying a variety of fresh, raw oysters with a choice of two dipping sauces

Seafood Dinner or Lunch for Two at Hawgs Seafood Bar (Up to 40% Off)

Hawgs Seafood Bar

Campbell

$50 $30

(277)

Celebrate memories of family dinners with a menu of fresh salmon, clam linguine, chowder, and paella

Crab Plates for Two or Two Dozen Oysters and Two Drinks at Craw Station (Up to 41% Off)

Craw Station

Inner Sunset

$75.98 $45

(573)

Crab plates spiced with lemon butter, garlic, and/or Cajun seasonings with choice of spice level; feast of fresh oysters on the half shell

Cajun Cuisine and Seafood at Cajun House (50% Off). Two Options Available.

Cajun House

Inner Richmond

$30 $15

Asian-influenced Cajun cuisine and seafood such as crawfish, lobster, buckets of clams, and spiced Cajun wings

25% Off Your Entire Bill at Plouf. Reservation Through Groupon Required.

Plouf

Downtown

$10 $10

Bay Area ingredients accent Parisian-style seafood dishes and bistro cuisine, including mussels praised by Time Out San Francisco

Seafood and Drinks for Two or Four at Miramar Fish Grotto (40% Off)

Miramar Fish Grotto

Westside

$30 $18

Wall-sized windows open to views of the Pacific as diners try tuna poke, clams and linguini, broiled snapper, steaks, and lobster tail

Coastal Cuisine for Two or Four at Fish House Bar & Grill (Up to 48% Off)

Fish House Bar & Grill

Watsonville

$25 $14

(34)

Fresh fish caught off the coast of California, plus pastas, steaks, and wines from local suppliers

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At Bobby’s Krazy Krabs, the chefs embrace both Cajun and Filipino cuisines’ love of bold flavors and multitude of seafood options to create their eclectic menu. They specialize in pork and seafood dishes, serving up the entire fish for a meal for two to four patrons or one homesick shark looking for a light dinner. They season their freshly caught crawfish, deep-fried wings, and calamari in Cajun, lemon-pepper, or garlic-butter sauces, with the ability to alter the spice level. Channeling Filipino flavors, the chefs offer traditional entrees such as oxtail in a thickened peanut sauces and milkfish served with salted eggs and mango.

4812 Thornton Ave
Fremont,
CA
US

Teppanyaki chefs twirl their knives and ignite towers of flame while cooking meals tableside inside Hana Japan Steak & Seafood. They slice new york steaks, chicken, and salmon and toss scallops onto the grill alongside chopped veggies and mounds of rice, all without ruffling their tomato-red toques. Each hibachi dinner comes with a shrimp appetizer, a bowl of soup, and a salad with organic Hana dressing imported from the organic part of Japan.

7298 San Ramon Rd
Dublin,
CA
US

After ten hours of slow-cooking, the barbecue ribs at Joe’s American Bar & Grill land on tables tender and ready to fall of the bone. Served with fresh-made coleslaw, these ribs are the centerpiece of a menu overflowing with upscale comfort food. Chefs cut potatoes by hand to accompany bacon cheeseburgers topped with aged cheddar and bread-and-butter pickles made in-house rather than flown in by a talking stork. Grilled pizzas are made fresh to order and never frozen, and hefty sandwiches and hand-cut steaks stack plates with sustenance. On the weekends, brunch dishes come out of hibernation to sate guests with made-to-order omelets and specialties such as eggs benedict and prime-rib hash. Diners enjoy the fresh air on the outdoor patio or cluster around the bar to keep track of sports scores or find out who really got married on Days of Our Lives.

700 Welch Rd
Palo Alto,
CA
US

Fresh seafood and dry-aged steaks shape the menu at Scott's Seafood, which brings an elegant, marina-style setting to a sunny corner of Palo Alto. White linens swath every tabletop, their pristine hue imperiled by forkfuls of clam linguini tossed in garlic wine sauce and blackened red snapper served with salsa and lime sour cream. Roasted red potatoes and vegetables accompany Scott's Maine lobster tail, which diners splash into saucers of decadent drawn butter. Though the seafood shines, it shares the limelight with filet mignon, ribeye, and New York strip steaks—cuts of Angus beef dry-aged and grilled to perfection. Tastefully clad in white button-downs and ties, Scott's waiters make knowledgeable recommendations for pairings from the wine list, which emphasizes California vintages but also includes bottles from France, Italy, and Australia. Scott's also maintains a handsome, fully-stocked bar with mahogany-stained woodwork, leather-upholstered stools, and flat-panel TVs for watching the latest weather reports.

855 El Camino Real
Palo Alto,
CA
US

Singaporean cuisine claims a diverse culinary genealogy. With influences from China, Malay, and India, it's no wonder Shiok! Singapore Kitchen's menu boasts dishes ranging from beef samosas and chicken satay to Singapore pepper crab and vermicelli noodles tossed with curry. This history and tradition is embodied by the restaurant’s name: exclamations of the Singaporean term “shiok!” can often be heard ringing around the table at the conclusion of an enjoyable meal.

1137 Chestnut St
Menlo Park,
CA
US

• For $20, you get $40 worth of upscale Italian dinner fare. • For $10, you get $20 worth of upscale Italian lunch fare.

2397 Broadway St
Redwood City,
CA
US