Korean Restaurants in Union


Select Local Merchants

Both vegetarians and carnivores can share a table at Seoul Garden Korean Restaurant — this Korean restaurant serves protein-heavy plates alongside delicious veggie dishes. Seoul Garden Korean Restaurant is a local eatery that serves up both gluten-free and low-fat dishes. The bar at Seoul Garden Korean Restaurant is fully stocked, so pair your meal with a glass of wine or beer. The perfect place to take the kids, dining out at Seoul Garden Korean Restaurant won't cost you a sitter. Great place to bring the whole family with great food and a business casual dress code. Or, take your food to go. Seoul Garden Korean Restaurant offers safe bike parking outside. For a night out with great food that won't break the budget, head to Seoul Garden Korean Restaurant.
10678 Saint Charles Rock Rd
Saint Ann,
MO
US
Serving a range of tasty food and drink, Everest Cafe and Bar in Saint Louis will have you thinking about seconds (or thirds). This place will leave you feeling satisfied no matter what kind of dietary needs you have. Take your pick of beer, wine, or other beverages offered on Everest Cafe and Bar's menu. Bring your whole brood to Everest Cafe and Bar, where families can dig in to tasty and kid-friendly fare together. If time is of the essence, Everest Cafe and Bar's take-out option may be a better fit. Catering is also available if you'd like to serve Everest Cafe and Bar's tasty dishes at your next party. You can leave your car curbside with nearby street parking. Bikers can store their bikes safely while they enjoy a meal at Everest Cafe and Bar. If you go out for a nice meal, it doesn't need to cost $100, come treat yourself at Everest Cafe and Bar.
4145 Manchester Ave
Saint Louis,
MO
US
Find something on the menu for everyone at U-City Grill in Saint Louis. Mindful eaters are advised to count calories a different day, as U-City Grill is without low-fat fare. Tots are more than welcome to dine with their parents at U-City Grill. If time is of the essence, U-City Grill's take-out option may be a better fit. Parallel-parking experts can find room on the street, though patrons also have access to the restaurant's adjoining lot. Store your bike at a nearby rack and enjoy a bite to eat at U-City Grill. Thrifty eaters will also love U-City Grill's prices, which are generally below $15. Make sure to hit the ATM before heading to U-City Grill — it's strictly cash-only. You can stop by at practically any time, since U-City Grill serves breakfast, lunch, and dinner.
6696 Enright Ave
Saint Louis,
MO
US
Season your day with some Korean-style spice — go to Kojaba Bar Korean Japanese BBQ for dinner and save the leftovers for next day's lunch. It serves everything including gluten-free and low-fat options. Pick your poison and toast your evening — drinks are also served here. Diners who appreciate a no-frills environment come to Kojaba Bar Korean Japanese BBQ in jeans and a hoodie. If you need to get somewhere fast, the restaurant also serves up grub to go. Looking for something delicious to serve at your next party? Kojaba Bar Korean Japanese BBQ also offers catering. null Prices are a bit on the higher side, so this might be a good pick for a special night out.
601 Business Loop 70 W
Columbia,
MO
US
Chef John Lee lords over a traditional barbecue grill at KUI Korean BBQ, his face illuminated by flames rising up from the oak-wood charcoal. Gingerly, he sizzles thin slices of tender bulgogi beef, plump galbi short ribs, and strips of spicy chicken. He then assembles the smoky meats on beds of rice alongside nests of carrots, tufts of bean sprouts, and a bright-yellow fried egg. To craft authentic Korean gimbap, he folds rice, egg, pickled radish, and fish cake into a seaweed roll. As John labors in the kitchen, his wife bustles about the casual dining room, greeting customers, handing out glasses of fruity soju cocktails, and refereeing sporadic games of musical chairs.
22 N 9th St
Columbia,
MO
US
With more than 20 years of culinary experience under his belt, the chef at MaTaNe Japanese Dining is a master of crafting quintessential Japanese cuisine. He expertly slices sushi-grade fish for sashimi, stirs buckwheat noodles into simmering soups, and plates chilled soba noodles with flavorful dipping sauce. But beyond these Japanese classics, the chef also prepares Korean dishes such as bulgogi and bibimbap?which considering his stints cooking at the Radisson Seoul Plaza Hotel and other South Korean hotspots is a natural fit. The feasts from his multifaceted menu unfold in a wood-lined dining room, which is decorated with persimmon-orange walls and orchids that turn to face the bar whenever the bartender cracks open a bottle of sake.
13419 Olive Blvd.
Chesterfield,
MO
US
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