With her slate of deli sandwiches, Angela Toler aims to please even the choosiest palate. As the owner and proprietor of The Picky Deli, she oversees a host of tasks, from baking the turkey and ham to cooking and slicing the deli’s meats. Using fresh ingredients, Toler’s staff stacks each sandwich made to order, from classic Reubens to turkey clubs. The deli is open Monday through Friday, and on Fridays, diners can stop by for chicken-sausage gumbo.
Tazas is filled with the inviting aromas of hookah smoke, a menu of grilled sandwiches and more, and a dazzling bevy of bean and leaf beverages. More than 20 mixes of premium Social Smoke shisha, such as chai-tea latte, white peach, and chocolate chill, produce thick, fragrant plumes ideal for evil villains hoping to make grand exits.
The bakers at The Cupcake Diva & Bakery mix made-from-scratch batter for cinnamon rolls, fresh breads, cookies, and pies every day. They also swirl creamy frosting on top of cupcakes before topping them off with a chocolate morsel or perhaps a bit of lime zest. For special occasions, they sculpt their tasty wedding and birthday cakes into edible works of art, and they whip up Christmas sugar cookies that can come pre-decorated or, for the families who want to add their own horns to Santa's head, plain.
Repicci's authentic Italian-ice creations use flavorsome flavors to make icy-cold treats free of fat, cholesterol, and dairy. Allow tongues to embark on a vacation to a mini iceberg with a dish holding a fresh-served single ($3) or double ($5) scoop in one of many fruity or dinner-spoiling flavors: blue raspberry, lemon, piña colada, creamsicle, green apple, cherry, and blue raspberry are some of the recent resident flavors. Like candy bars or individually wrapped shrimp, premade, 8-ounce cups ($3) and 4-ounce push tubes ($1.50) stuff a tasty treat in a convenient package. Up to eight people can nosh on the edible mouth air conditioners upon Repicci's patio, replete with free WiFi, sunlit conversations, and automatic appreciation for the outdoors.
Keva offers high quality ingredients and a sensuous selection of juicy smoothies ripe for sipping. Evoke the islands with a Keva Kolada, made with pineapple juice, luscious pineapple sherbet, coconut, banana, and non-fat frozen yogurt. The Berry Berry Good blends raspberry juice, non-fat vanilla yogurt, raspberries, and blueberries to create a tart, sweet smoothie sure to send raspberry stock through the roof. The Oreo Speedwagon whips up non-fat milk and vanilla yogurt with chocolate syrup and Oreos, satisfying the most debilitating chocolate craving with a bit of added crunch. The Orange Obsession mixes orange and mango passion juice, banana, honey, and strawberries with delectable orange sherbet, creating an orchestration of orange sure to shatter the windows of your flavor facility. All smoothies are made with 100% fruit juice, real fruit, and delicious yogurts and sherbets. Add a blend in of whey, granola, soy milk, or no sugar strawberry ice cream for $0.75 each. Starting prices range from $2.95 for 12 ounces to $4.95 for 32 ounces.