Indian Restaurants in Universal City


Indian Dinner and Drinks for Two or Four at East India Grill (55% Off)

East India Grill

Mid-Wilshire

Colorful curries, grilled chicken and lamb, and exotic Punjabi spices awaken taste buds

$24 $11

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Northern Indian Cuisine for Two or Four at Anar Indian Restaurant (44% Off)

Anar Indian Restaurant

Hollywood

Northern Indian dishes including veggie stews, chicken and lamb tandoori, cheese-stuffed naan, and savory biryani

$25 $14

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$12 for $20 Worth of Indian Food at India's Clay Pit

India's Clay Pit

India's Clay Pit

Tandoor-centric menu features lamb tikka, king prawns, and kebabs, as well as coconut curry, vindaloo, and pakora

$20 $12

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Indian Cuisine at The Indian Kitchen (Up to 50% Off). Two Options Available.

The Indian Kitchen

The Indian Kitchen

Eatery near West Hollywood serves marinated tandoori dishes, raisin-strewn biryani rice, and housemade naan amid a forest of potted plants

$25 $15

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Indian Food and Drinks at Agra Indian Kitchen (Half Off). Two Options Available.

Agra Indian Kitchen

Agra Indian Kitchen

Eatery near Venice Beach serves marinated tandoori dishes, raisin-strewn biryani rice, and housemade naan amid a forest of potted plants

$22 $12

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Indian Food at Sitar Indian Cuisine (Up to 48% Off)

Sitar Indian Cuisine

Pasadena

Family recipes such as curries, vegetable dishes, and tandoori chicken and quail

$20 $11

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Indian Food for Two or Four at Mahan Indian Restaurant (Up to 55% Off)

Mahan Indian Restaurant

Alhambra

Chefs grind spices by hand for traditional, Indian meals made from scratch, including chicken tikka masala and tandoori shrimp

$20 $10

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$14 for $20 Worth of Indian Cuisine at India's Tandoori Halal Indian Restaurant

India's Tandoori Halal Indian Restaurant

Manhattan Beach

Tandoori game hen, channa masala, and other spicy Indian dishes accompanied by breads cooked in a clay oven

$20 $14

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Indian Cuisine for Two or Four at Nirvana Indian Cuisine (55% Off)

Nirvana Indian Cuisine

Nirvana

Enjoy Indian cuisine such as paneer pakora, chicken vindaloo, lamb curry, and mushroom biryani; only valid Monday–Wednesday

$20 $9

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Indian Cuisine at Akbar Cuisine of India (40% Off)

Akbar Cuisine of India

Hermosa Beach

Enjoy the vibrant flavors of mint chicken cooked in a tandoor oven, paired with options such as crab curry and mango cheesecake

$30 $18

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Indian Cuisine at Kabob Curry of India (Up to 48% Off). Two Options Available.

Kabob Curry of India

Kabab Curry Cuisine of India

Diners feast upon northern Indian specialties such as lamb biryani, paired with a selection of wines from India and California

$25 $13

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$11 for $20 Worth of Authentic Housemade Indian Food at SR Indian Cuisine

SR Indian Cuisine

Duarte

Authentic housemade Indian food, such as goat curry, lamb biryani, clay-oven-baked fish, and saag paneer

$20 $11

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Indian-Pakistani Food at The Kabob Curry (55% Off). Two Options Available.

Kabob Curry

Downtown Long Beach

Unprocessed Himalayan salt lends an exotic accent to savory chicken biryani, salmon tandoori, and naan pizza topped with lamb

$22 $10

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As diners are ushered through Flavor of India's resplendent gold-and-violet veranda, a cheerful greeting of "Namaste" sets the tone for an evening of monarch-level hospitality. The palace-like surroundings make suitable stage for a menu that draws on influence from all over India, attracting a high-profile clientele that includes Keanu Reeves, Jessica Alba, Nicolas Cage, and Curry Monster from Sesame Street. Vegetarian entrees stuff bellies with tofu, eggplant, and paneer, though servers also plate meat-laden curries and vindaloos. Chef and co-owner Darshan Singh also shares his culinary knowledge by leading do-it-yourself cooking classes for curry-smiths of all skill levels.
9045 Santa Monica Blvd
West Hollywood,
CA
US
Ravi and Sunitha Koneru don't much care for limitations. Not in their food, their decor, or their vision. When designing the menu for Chakra Cuisine they saw the entirety of India as a source of inspiration, from the tandoori of the North and the curries of the South to the street food of Bombay and the recipes of their native Hyderbad. And then they looked even further. What they found were ingredients such as banana leaves, scallops, and caramelized pineapples—ingredients rarely used in Indian cuisine that expertly matched the flavor profiles they dreamed up. The result is a blend of traditional and modern, where classic dishes such as chicken tikka masala segue into spicy reinventions, including a vegetable masala quiche. The dining space is likewise a mix of old and new. Indian accents anchor the sleek, contemporary aesthetic of the dining room and private lounge, while colors drawn from the dishes themselves combine to create a cohesive backdrop. Red and gold dominate the interior, but brighter colors surround the bar, notably inside its seven specialty martinis. As for the outdoor patios, their tables center around a circular fire pit, whose flames tempt guests to sit amid the mandarin-orange trees and tell scary stories about hitchhikers with samosas for hands.
151 S Doheny Dr
Beverly Hills,
CA
US
In an opulent, Eastern-inspired dining room that steeps in the scents of intoxicating spices, Nirvana blends classic Indian cuisine with the sophistication of Beverly Hills. Chefs call on both traditional Indian grilling methods and the excitement of new flavors to prepare an assortment of unusual dishes, ranging from unique curries and tandoori breads to whole legs of lamb marinated in Indian rum and spices. Beyond the vibrant mural and white booths of the dining room, the lounge and bar lure patrons in with the comfort of canopied beds, damask sofas, and the tranquil gaze of a giant Buddha's head. A flowing river—sealed with glass to protect feet from above and seafood escapees from below—runs along the floor and leads guests through each of the restaurant's distinct areas.
8689 Wilshire Blvd
Beverly Hills,
CA
US
Bombay Palace lays out a flavorful bounty of Northern Indian cuisine made with fresh and healthy ingredients. The menu reflects the diverse culinary stylings of the Indian subcontinent, from the succulent chicken tandoori ($9.99 half/$14.99 full) washed down with a brazen glass of mango lassi ($2.99) to the seductive siren song of the goa shrimp curry ($13.99) guiding lost palates toward a pool of coconut sauce. In addition to meaty temptations, Bombay Palace serves up a number of vegetarian dishes, such as creamy saag paneer ($10.99), chopped spinach with cheese, or tangy aloo gobi ($9.99), fresh cauliflower and potatoes marinated in an onion-infused, tomato-based sauce. Since each enticing dish is made ready-to-order from fresh, MSG-free ingredients, diners can rest assured that their marinated lamb shaslick ($12.99) and herby Mulligatawny soup ($2.99) will leave them satiated and satisfied and not frozen in a block of monosodium carbonite.
8690 Wilshire Blvd
Beverly Hills,
CA
US
Chef Bhupender Singh honed his skills in New Delhi’s renowned Bukhara restaurant. He brings those skills to Saffron, keeping the complex flavor profiles, but cutting out extra fat and calories. The result: refined, yet healthy versions of classics like chicken tikka masala, served fast and fresh.
230 S Beverly Dr
Beverly Hills,
CA
US
Nights at India’s Flavor don’t just revolve around the Punjabi dishes cooked in the kitchen’s tandoori oven. There’s always something cooking on the restaurant’s stage, be it a musical performance or karaoke sing-off. Though you can’t always change the quality of the karaoke singer, you can customize the spiciness of your lamb kebab.
3303 N Verdugo Rd
Glendale,
CA
US
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