According to a Columbus Alive article, Holy Smoke Barbecue owner Stan Riley is so dedicated to cooking his meats over freshly chopped wood that he has been known to haul tree trunks to the back of his restaurant and take an axe to them right there. He then puts the wood into his outside smokers. He told the magazine that the freshness of the wood was important because it determined the flavor of the smoked meats?the fresher the wood was, the more potent the flavor.
These flavorful meats include hand-carved brisket that has been in the smoker for more than 15 hours, St. Louis?style spare ribs, and smoked chicken. Signature sauces, such as spicy chipotle barbecue and sweet and smokey barbecue, finish them off. Customers can dine in a newly remodeled space complete with a full seating area and a bar.
For good eats and good times in Columbus, dine at The Refectory Restaurant and Bistro. No need to miss out on The Refectory Restaurant and Bistro just because you are avoiding fat or gluten. The restaurant has tons of options that can accommodate your dietary needs. Pair your entree with a glass of wine or draft beer — The Refectory Restaurant and Bistro has a fully-stocked bar to complement your meal. A great space for entertaining large parties, consider reserving the private room at The Refectory Restaurant and Bistro for your next big event. Wifi access is totally free at The Refectory Restaurant and Bistro, perfect for catching up on the news, hopping on social media, or even working. If dining outdoors is your idea of a good time, you'll love the gorgeous patio seating at The Refectory Restaurant and Bistro.
A catering menu is also available if you're looking to dazzle the guests at your next shindig.
For convenience, diners can park in a neighboring lot.
A night out here can be a bit pricey, so prepare to shell out a bit more. The dinner menu is a crowd pleaser at the restaurant, though breakfast and lunch are also served.
Your next meal awaits at Bon Vie Restaurant in Columbus. If you're avoiding fat or gluten, you can still eat well at Bon Vie Restaurant, which offers a number of low-fat and gluten-free choices. Pair your entree with a glass of wine or draft beer — Bon Vie Restaurant has a fully-stocked bar to complement your meal. Eat out with the little ones at Bon Vie Restaurant, and don't waste time scurrying for a sitter. Bon Vie Restaurant is great for big groups, and guests favor its private room for important events. If dining outdoors is your idea of a good time, you'll love the gorgeous patio seating at Bon Vie Restaurant. Free wifi is available as well.
Getting your food to go is also an option.
If parallel parking's not your thing, take advantage of Bon Vie Restaurant's valet service at the The Strand E address location.
An average meal at Bon Vie Restaurant will set you back about $30. Major credit cards — including Visa, Mastercard, Discover, and American Express — are accepted. Bon Vie Restaurant has menus for breakfast, lunch, and dinner — just pick your favorite meal and head over.
Visit La Chatelaine French Bakery and Bistro for a freshly baked treat. Can't eat gluten? Avoiding fatty foods? Vegan? No problem — La Chatelaine French Bakery and Bistro offers plenty of options for you as well. La Chatelaine French Bakery and Bistro also operates a bar, so a round of drinks with dinner is not out of the question. Parents, bring your kids along to La Chatelaine French Bakery and Bistro, where you'll find a family-friendly menu and ambience. On warmer days, take advantage of La Chatelaine French Bakery and Bistro's outdoor seating.
You can also serve food from La Chatelaine French Bakery and Bistro at your next party — the bakery offers catering. For those in a rush, the bakery lets you take your food to go.
La Chatelaine French Bakery and Bistro provides easy access to an adjacent lot.
Expect your bill at La Chatelaine French Bakery and Bistro to come in at around $30 per person.
Since 1985, Alex's Bistro on Reed has charmed diners with its seasonal take on American and European classics. These days, under the leadership of German-born and -trained chef Daniel Kern, the bistro's menu narrows its focus to French and Italian flavors. Using natural meats and sustainable seafood, Daniel pairs 8-ounce filet mignons with blue cheese potatoes and crowns risotto with a full pound of Maine lobster. Both dishes, like a bulk of Daniel's menu, are gluten free, and several other courses can be prepared without gluten. Whether gluten free or full, all feasts unfold within a spacious dining room rendered intimate with soft, romantic lighting.
Find gourmet French food and regional specialties at L'Antibes. None of the fare at L'Antibes is low-fat, so you'll have to put the diet aside for a visit here. Beer, wine, and more are also available from L'Antibes' extensive drink list.
Guests can leave their vehicles in the nearby lot — valet service is also available — or circle the block for a spot on the street.
A night out here can be a bit pricey, so prepare to shell out a bit more. Major credit cards — including Visa, Mastercard, Discover, and American Express — are accepted.