Food & Drink in Utah

$10 for Two $10 Vouchers for Bagels, Sandwiches, and Burgers at Wasatch Bagel & Grill ($20 Value)

Wasatch Bagel Cafe

Park City

$10 $5

(70)

Chefs boil fresh bagels & assemble sandwiches, paninis, & hearty dinners as guests enjoy views of ski resort and free WiFi

Rodizio Dinner for Two or Four with Drinks and Dessert at Rodizio Grill (40% Off)

Rodizio Grill

Central City

$81.94 $49

(167)

With gourmet salads and authentic Brazilian appetizers, diners can sample unlimited sirloin, chicken, pork, and more sliced off skewers

$10 for Two Groupons, Each Worth $10 of Fire-Grilled Cuisine at Park City Broiler ($20 Total Value)

Park City Broiler

Park City

$10 $5

Meats and veggies are prepared on a flame-spitting broiler, which locks in their flavor with high heat for juicy, tender meals

Thai Food at Taste of Thai (Half Off). Two Options Available.

Taste of Thai

West Jordan

$30 $15

(24)

Authentic Thai dishes fend off hunger with six types of curry, stir-fry dishes & traditional pad thai

One Month Emergency Food Supply Kit or Freeze-Dried Meat or Fruit from The Ready Project (50% Off)

The Ready Project

Lindon

$431.99 $215

2,000-calorie meals are prepared by adding water and have a 25-year shelf life; 114 servings of freeze-dried meat or 150 servings of fruit

$12 for a Large Pizza and Order of Garlic Knots at Nonna’s Pizzeria ($22.99 Value)

Nonna’s Pizzeria

Magna

$22.99 $12

Build-your-own large pizza, choosing from ingredients like roasted red peppers, meatballs, sausage, spinach, and ground beef

$10 for $20 Worth of Sandwiches, Hot Dogs, and Deli Eats at Gandolfo's NY Deli

Gandolfo's NY Deli

West Provo

$20 $10

(5)

New York–style deli fare such as schmeared bagels or the Carnegie Hall sandwich, which features turkey, corned beef, and russian dressing

Upscale American Cuisine for Dinner at Chef's Table (Up to 40% Off). Two Options Available.

Chef's Table

Orem

$70 $45

(49)

Duck à l'orange, wild-caught Alaskan salmon, tender steaks, and more served in a fine-dining atmosphere with white tablecloths

$10 for $20 Worth of Italian Cuisine at Buca di Beppo at Red Cliffs Mall

Buca di Beppo

Red Cliffs Mall

$20 $10

Dishes from all over Italy combine into a uniquely American cuisine including Cheesy Bread Florentine, Veal Parmigiana, and Baked Ziti

$13.25 for a Hawaiian Mixed-Plate Dinner for Two at Moki's Hawaiian Grill (Up to $24.58 Value)

Moki's Hawaiian Grill

Taylorsville

$24.58 $13.25

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Chefs craft authentic plates of orange chicken, kalua pork, and teriyaki beef with housemade sauces

$14 for Four Groupons, Each Good for $7 Worth of Café Food at Dolce Bistro & Espresso Bar ($28 Value)

Dolce Bistro & Espresso Bar

Murray

$7 $3.50

Gourmet sandwiches and drinks from conveniently located espresso bar

Dining or Banquet Room with Catering for a Large Group at The Wedge Grill (Up to 70% Off). Two Options Available.

The Wedge Grill

Springville

$20 $11

Amid a beautiful natural backdrop, the restaurant serves pastries, salads, and sandwiches; banquet hall eases party planning with catering

Sushi and Japanese Food at Itto Sushi (50% Off). Two Options Available.

Itto Sushi

Midvale

$20 $10

(26)

More than a dozen specialty sushi rolls anchor the menu, including salmon crunch with panko shrimp, cucumber, and jalapeno pepper

$12 for Three Groupons, Each Good for $8 Worth of Shaved Ice and Ice Cream at LittleCow

LittleCow

Kaysville

$8 $4

Fluffy shaved ice in more than 30 flavors; can be layered with sweet cream and ice cream

Italian Food for Lunch or Dinner at Gepetto's (Half Off)

Gepetto's

Holladay

$20 $10

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Brick-oven pizzas with music-themed names such as Hotel California Garden; unique toppings including jerked chicken, hemp seeds, and salsa

Barbecue Lunch or Dinner at Rib City Grill (Up to 40% Off)

Rib City Grill

American Fork

$20 $12

(248)

St. Louis–style smokehouse ribs, pulled pork or smoked turkey that’s been awarded “Best Barbecue” seven years running by the Daily Herald

$12 for Two Groupons, Each Good for Indian Lunch Buffet at Flavors of India ($24 Total Value)

Flavors of India

West Jordan

$12 $6

Customers enjoy Indian favorites such as chicken tikka masala and lamb vindaloo during mid-day all-you-can-eat buffet

Alpine Cuisine at Restaurant at Goldener Hirsch Inn (Up to 46% Off). Two Options Available.

Restaurant at Goldener Hirsch Inn

Park City

$65 $40

(97)

Eatery creates cuisine such as grilled corn and lobster soup, potato gnocchi, pork schnitzel, and trout with fennel, beets, and quinoa salad

$10 for $20 Worth of Mexican Food at El Taco Burrito

El Taco Burrito

Orem

$20 $10

A family of restauranteurs serves up traditional Mexican recipes such as carne asada and custom burritos and tacos

Select Local Merchants

Fueled by her love of cooking, entertaining, and doing both with minimal stress, Plentiful Pantry's founder Debbie set out to develop a line of packaged gourmet foods in 1992. Her husband Jody lent his discerning palate to taste-testing sessions, and together they perfected pantry staples ranging from sauces and pastas to instant cobblers and inflatable soufflés. Boxed and dehydrated products include various soups and sauces as well as whole-wheat pastas and quick side dishes.

245 W Plymouth Ave
Salt Lake City,
UT
US

With ingredients hand-picked from the rarefied air of the Andes, sun-dried in Ecuador, and sustainably sourced from local providers, The Chocolate Conspiracy isn't your average confection shop. Far from it, The Chocolate Conspiracy makes healthier, raw chocolate, designed to promote health as well as taste delicious. Their chocolate bars include maca, wild spice, and more.

265 West 900 South
Salt Lake City,
UT
US

Dolce Bistro & Espresso Bar provides nourishment and plenty of caffeine to shoppers inside Fashion Place mall. The whirl of espresso machines draws in crowds looking for quick pick-me-ups from trying on clothes or flirting with mannequins. The baristas also package gourmet sandwiches that can be eaten at the bar?s stools or on the go.

6191 S State St.
Murray,
UT
US

Hot Dog on a Stick Founder Dave Barham opened his first Hot Dog on a Stick in Santa Monica in 1946, and the company has since burgeoned into an employee-owned franchise that's more than 100 eateries strong and spans 11 states. Best known for a 100% turkey hot dog dunked in corn-bread batter made from Dave's mother's recipe and cooked in soy oil, Hot Dog on a Stick also pioneered the dipping and be-sticking of mild american and spicy jalapeño jack cheese. Smiling employees in red-, white-, and blue-striped uniforms with, as Dave put it, "a splash of lemonade," hand over cherry, lime, sugar-free, or original lemonade that they make fresh every two hours by squeezing Ventura County lemons until they cry.

1200 Towne Centre Blvd
Provo,
UT
US

The cooks at Taste of Thai embed authentic Thai flavors into a menu of stir-fry, noodle, and curry dishes. Dinner guests can bat away encroaching hunger by merging a choice of chicken, beef, or seafood with six varieties of curry. Various meats and vegetables populate the stir-fry platters like citizens of a soy-sauce-flooded city, such as the pab gra thiam's garlic, baby corn, and green onions or the pad hin ma parn's cashews and roast chilies. For noontime nourishment, introduce taste buds to the traditional chicken or shrimp pad thai or the eatery's special broth, which ripples inside the ground-pork thai noodle soup accompanied by bean sprouts and cabbage. Visitors can signal the end of both meals by scratching plates with silverware or by feasting on desserts, such as the sweet sticky rice with sweet mango.

3763 Center Park Dr, Ste 140
West Jordan,
UT
US

A venerable textbook of sushi history, the engaging Chef Joe brings more than 20 years of Japanese culinary experience to the Mt. Fuji cutting boards. Each sushi-making class begins with the arts-and-crafts basics of fish-related construction using nori, rice, and rubber cement to build delicious rolls ready-made for consumption. Chef Joe will also clue you in on the best places to buy ingredients for three sushi mainstays: the classic california roll, spicy-tuna hand rolls, and salmon nigiri. The BYOB policy lets you alternate your detailed maki handiwork with sips of your favorite wine or beer (Mt. Fuji supplies the glasses, along with additional alcohol, which may be purchased on-site). Once you've finished exercising your chopsticks, show off your ability to shatter glass with a well-chosen Mariah Carey ballad at the restaurant-sponsored karaoke party after class.

8650 S 1300 E
Sandy,
UT
US