Renowned Cuban trumpeter Arturo Sandoval, who has received four Grammy awards and six Billboard awards, lacquers his audience's eardrums with genre-hopping performances that range from classical to bebob. After mastering the classical style during the beginning stages of his career, Sandoval repurposed his horn for jazz, using the valves to create improvisational glissandos and adding a Mustang-V8 engine to the bell. Revel in the expansive soundscape as he exemplifies these jazz chops and peforms an eclectic range of other tunes, including Afro-Cuban creations inspired by his homeland and some of Mozart's concertos. Unsatisfied with relying upon just a single instrument, the artist will also tickle the piano keys and flugel-horn valves, which yield much nicer sounds than tickling a bobcat.
Flying chromatic spheres splatter across the turf and cover of Midway Paintball's six fields situated on 22 acres of woodlands and open spaces. Protective rental gear and paintball markers aid games of elimination, capture the flag, and save the king. The western field's buildings shelter tactical retreats, and the hyperball field's huge prone cylinders of corrugated piping allow for cat-like surprise attacks or intimidating sudden naps. Dotted with inflatable cover, the astroturf-covered NPPL–regulation field presents an ideal arena for professional-grade matches.
Since its 1965 founding in Venice Beach, California, Gold's Gym has dotted the globe with more than 600 locations where professional athletes and exercise newbies gather under the umbrella of personal strength. Nearly 3.5 million Gold's members chart and aim for their fitness peaks, perspiring beneath the gaze of certified personal trainers or pedaling beside peers at cycling sessions. In a diverse lineup of group classes, patrons strengthen cores with Pilates, finger-paint pictures of ninjas in martial arts, and amp up heart rates. Many Gold's Gym locations stockpile futuristic amenities, such as cardio machines with individual iPod docks and televisions that help keep patrons motivated.
The patty masters at Burger City send savory signals to taste receptors with a classic menu of burgers, sandwiches, salads, and steaks. The chipotle burger sears a third of a pound of beef to specification and uses a soft bun as a springboard for fried onion strings, smoked cheddar, bacon, and spicy chipotle sauce ($8.99), while the rib-eye steak sandwich tucks a slab of sizzling steak onto a garlic french roll, and comes with fries or potato salad ($13.99).
Wind tousles the broad leaves of vines above clusters of grapes the off-black blue of the dusk sky. Frank and Liz Vezér, owners of Vezér Family Vineyard, originally began growing the fruit to help fill the needs of wine producers including Ravenswood and Sin Zin. More than a decade ago, they also began producing their own wines. “One could call it beginner’s luck,” says Touring and Tasting Magazine, “but their award-winning streak has yet to be broken. Every single wine Vezér has produced has won a top award or superior rating. Of most recent note, the 2007 Vezér Cabernet Sauvignon won double gold at the Finger Lakes International Wine Competition and a whopping 97 points at a blind tasting at Napa’s Bay Leaf Restaurant.”
The winery adjoins the original Pony Express offices, and one can still almost hear the sound of plodding hooves and hooves frustratedly trying to apply stamps. On a copper-roofed cupola, an equine weathervane twists to face the winds above a sweeping swath of grass that fills with chatter during weddings and other events.
Vezer Stock, the Vezér Family Vineyard's version of Woodstock, will be held at the Blue Victorian Winery on July 13th from 4p.m. to 10 p.m. Attendants are encourage to dress up in their most far out 1969 outfits while they enjoy tunes from the Used Blues Band, Lynyrd Skynyrd Tribute Band, and Rick Harris & Silverado.