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Drawing on half a century of automotive service, Midas helps drivers to prolong vehicle vigour with factory-recommended maintenance services. Mechanics pop car hoods to perform oil changes with standard and temperature-durable synthetic solutions, taking time to inspect belts, hoses, fluids, and the air conditioner's resident penguin. Armed with efficient catalytic converters built to U.S. EPA standards, the staff helps to shrink harmful emissions during muffler and exhaust-system checks. Trained technicians augment brake services with lifetime guarantees and curate healthy, evenly worn tires with rotations or replacements from Goodyear, Michelin, Firestone, and Bridgestone.

215 North Azusa Avenue
West Covina,
CA
US

Trout's proudly and strongly retains the music traditions that were imported to Bakersfield via underground honky-tonk pipelines in the 1940s. The nightclub/dance hall/saloon offers up live music nightly ($5 cover charge), with area instrumentalists, karaoke aces, and mysterious, guitar-slinging drifters with hat brims pulled over their eyes taking to the Trout's Legends or Blackboard stages. Toast the sound of house band the Blackboard Playboys with a drink ($2.50–$8), or train your heels to boot, scoot, and boogie with Trout's line dance classes ($5), offered throughout the week. Trout's also houses an extensive collection of authentic memorabilia ($5–$2,000), with signed celebrity guitars and artifacts from the "Bakersfield sound" era of country music, made famous by belt-buckled Bakersfield residents Buck Owens and Merle Haggard.

3057 E Garvey Ave N
West Covina,
CA
US

If you were to trace the origin of one of Jamba Juice?s freshly squeezed juices, it wouldn?t take long before you ended up face to face with its most important supplier: Mother Nature. Whole fruits and vegetables from her gardens, groves, and orchards fill Jamba Juice's stores: kale, apples, pineapple, carrots, beets, and other produce. Although it?s serious about filling cups with wholesome, natural ingredients, the company is a little more playful when it comes to the palate.

Sure, there are classic juices on the juice menu. Purely Carrot, for instance, which is as elemental and straightforward as it sounds. But there?s also the Tropical Greens, which combines apple juice and pineapple with super greens and chia seeds. And there?s Kale Orange Power, loaded with kale, bananas, and orange juice?all of which are packed with a serious helping of vitamins and manganese. Regardless of which flavor you choose, each 12-ounce juice packs in at least 1.5 servings of fruits and veggies, making it a convenient way to restore energy and get nutrition on the go. The same commitment to simplifying healthy eating can be found throughout the Jamba Juice menu, from its Fruit and Veggie smoothies to its Artisan Flatbreads.

In addition to providing healthy options to customers, Jamba Juice sponsors Team Up for a Healthy America. The initiative is focused on improving childhood nutrition and fitness by encouraging fans to join the Team Up community of celebrities, athletes and other leaders committed to helping the nation stay fit?which you can do by visiting the main Jamba Juice website.

With over 500 stores serving the full freshly squeezed juice menu, Jamba Juice is the perfect way to blend in the good.

120 S. California Ave
West Covina,
CA
US

Though he couldn't have known it at the time, Adam Caldwell arranged what arguably could be considered one of the most successful first dates in modern history. He not only ended up marrying his date, Danna, but also had such a memorable time with her in the frozen-yogurt shop that the two of them were eventually inspired to start their own. They opened Menchie's Frozen Yogurt in California in 2007, and within just a few years, found themselves with a family of hundreds of thriving stores sprinkled all around the world.

As the Menchie's brand grew, Adam and Danna kept a simple mission in mind: to make their customers smile. An adorable cast of animated characters is featured throughout the stores, including on the colorful spoons, and customers can have fun creating endless frozen-yogurt combinations. There are more than 100 rotating yogurt flavors, and the selection includes eight versions of vanilla. Of course, there are plenty of toppings as well, displayed in help-yourself bins filled with fresh fruit, nuts, cereal, and candy.

The yogurt is made from fresh milk from a Canadian dairy. All the yogurt is kosher, and certain flavors accommodate vegan and gluten-free diets.

245 N Barranca St
West Covina,
CA
US

Though he couldn't have known it at the time, Adam Caldwell arranged what arguably could be considered one of the most successful first dates in modern history. He not only ended up marrying his date, Danna, but also had such a memorable time with her in the frozen-yogurt shop that the two of them were eventually inspired to start their own. They opened Menchie's Frozen Yogurt in California in 2007, and within just a few years, found themselves with a family of hundreds of thriving stores sprinkled all around the world.

As the Menchie's brand grew, Adam and Danna kept a simple mission in mind: to make their customers smile. An adorable cast of animated characters is featured throughout the stores, including on the colorful spoons, and customers can have fun creating endless frozen-yogurt combinations. There are more than 100 rotating yogurt flavors, and the selection includes eight versions of vanilla. Of course, there are plenty of toppings as well, displayed in help-yourself bins filled with fresh fruit, nuts, cereal, and candy.

The yogurt is made from fresh milk from a Canadian dairy. All the yogurt is kosher, and certain flavors accommodate vegan and gluten-free diets.

245 N Barranca St.
West Covina,
CA
US

When it came time for the team at Johnny Carino?s to come up with some new recipes, they began rifling through their personal cooking histories. Executive chef Chris Peitersen took his first kitchen job at a barbecue joint when he was 14, so he was primed to create Italian baby back ribs. By infusing brown sugar barbecue sauce with balsamic vinegar imported from Modena, he?s given the marinade a more acidic bite than typical barbecue sauces. As the ribs slowly roast and char on an oak grill, he bastes on his creation before finishing the dish with a dusting of parmesan.

The ribs are one of Carino?s many menu items that follow the restaurants? approach of classic Italian preparations modified by forward-thinking flavor combinations. Diners will find a crispy pepperoni burger capped with mozzarella and fried pepperoni, or saut?ed tilapia spiced with garlic and jalape?o. Other signature dishes include the 16-layer lasagna, Skilletinis that sizzle with spaghetti and a choice of meat, and tiramisu made from scratch.

147 N Barranca St.
West Covina,
CA
US

Valinda Scene