Restaurants in Vancouver


Up to 40% Off Sandwiches and Cafe Treats at Beans

Beans

Beans

From the merchant: Fresh made sandwiches and all soups are non-dairy and vegan. Serves 49th parallel coffee and home made pastries

C$20 C$12

View Deal

C$29 for C$50 Worth of Italian Food at Osteria Napoli Ristorante

Osteria Napoli Ristorante

Osteria Napoli Ristorante

Passionate chef plates refined twists on Italian traditions while diners sing along to nightly live music Thursday–Sunday

C$50 C$29

View Deal

All-You-Can-Eat Indian Table-Service Dinner for Two, Four, or Six at Atithi Indian Restaurant (Up to 44% Off)

Atithi Indian Restaurant

Atithi

Restaurant lauded by “Vancouver” magazine dishes up curries, naan, and tandoori chicken made with recipes from across India

C$70 C$40

View Deal

10 Chicken or Beef Kebabs, 41-Piece Barbecue Platter, or Five-Pound Leg of Lamb from Hanna Meat (Up to 51% Off)

Hanna Meat

Hanna Meat

Takeout platters of kebabs, marinated legs of lamb, or a 41-piece barbecue platter that includes chicken, soulvaki, and kebabs

C$30 C$15

View Deal

Asian Fusion Cuisine for Two or Four or More at Thai One Asian Fusion (50% Off)

Thai One Asian Fusion

Thai One Asian Fusion

Thai cuisine is blended with the techniques and flavours of Japanese, Taiwanese, and southern Chinese cooking to produce tasty fusion dishes

C$30 C$15

View Deal

Sandwiches, Pasta, and Mediterranean Food for Breakfast, Lunch, or Dinner at Avenue Grill Restaurant (Up to Half Off)

Avenue Grill Restaurant

Avenue Grill Restaurant

Entrees such as pecan chicken with mustard demi-glace sauce, and whole-wheat pasta tossed with prawns, avocado, and tomato

C$20 C$11

View Deal

Italian Cuisine for Lunch or Dinner at La Piazza Dario (Up to 52% Off)

La Piazza Dario

La Piazza Dario

Chef Claudio Ranallo prepares meaty entrees, pastas with rich sauces, and other Italian staples

C$50 C$25

View Deal

Nepalese and Tibetan Cuisine for Lunch or Dinner at Gurkha Himalayan Kitchen (50% Off). Three Options Available.

Gurkha Himalayan Kitchen

West End

Chef from Gorkha channels his heritage into crafting Nepalese and Tibetan cuisine, including curries, rices, and vegetarian-friendly foods

C$24 C$12

View Deal

Dinner for Two Adults and Two Children, or C$20 for C$40 Worth of International Food at Brasserie Bistro

Brasserie Bistro

Vancouver

Chefs whip up a variety of Canadian- & comfort-food, from chili lime prawns to poutine to burgers made with prime rib or salmon fillets

C$40 C$20

View Deal

Afternoon Tea, Including Sandwiches, Scones, Tea & Desserts, for Two or Four at Capstone Tea & Fondue (50% Off)

Capstone Tea & Fondue

Downtown Vancouver

Little sandwiches and mini quiches accompany sweet treats and two types of scones as guests sip tea in this modern tea house

C$55.90 C$28

View Deal

West-Coast Dinner Cuisine for Two or Four at Seven Dining Lounge (Up to 55% Off)

Seven Dining Lounge

Seven Dining Lounge

West-Coast cuisine crafted with ingredients sourced daily from local suppliers

C$41.97 C$19

View Deal

Pizzeria Cuisine and Drinks at Famous Famiglia (Up to 50% Off). Two Options Available.

Famous Famiglia

Famous Famiglia

International pizza franchise featured on “Celebrity Apprentice” vanquishes hunger with fresh specialty pizzas, garlic knots, and calzones

C$10 C$5

View Deal

Himalayan Dinner for Two or Four at Yak & Yeti Bistro (Up to 44% Off)

Yak & Yeti Bistro

Yak & Yeti Bistro

Modern Himalayan cuisine highlights imported spices and local ingredients in dishes such as duck cooked in ginger and chicken sizzler

C$25 C$16

View Deal

Nine-Course Thai and Malaysian Tasting Menu for Two or Four at Spoon Kitchen (Up to 55% Off)

Spoon Kitchen

Kitsilano

Nine-course Thai and Malaysian meal includes naan with coconut curry, fish stir-fried with caramelized ginger, and sweet black-rice pudding

C$72 C$35

View Deal

Vegetarian or Vegan Meal with Sandwiches, Drinks, and Desserts for Two or Four at Fynfood (Up to 43% Off)

Fynfood - Robson Street

Fynfood - Robson Street

Casual restaurant specializes in veggie burgers, wraps, sandwiches, to pair with soup or dessert plus drinks juice or green smoothies

C$34.94 C$21.99

View Deal

Dinner for Two or Four or C$13 for C$20 Worth of Carryout at Lemongrass Thai Bistro 

Lemongrass Thai Bistro

Lemongrass Thai Bistro

Eatery in downtown Granville dishes out homemade Thai cuisine such as curry, spring rolls, cashew chicken, and pad thai

C$20 C$13

View Deal

One or Two Groupons, Each Good for One Two-Foot Hot Pizza and Two Sodas at Trilussa Pizza & Pane (Up to 41% Off)

Trilussa Pizza & Pane

Trilussa Pizza & Pane

Two-foot, oblong Roman-style pizza topped with ingredients such as soppressata, potatoes, and prosciutto

C$28.64 C$17

View Deal

Wine, Cheese Plate, and Show for Two or Four at Lux Lounge (40% Off)

Lux Lounge

The Helm Vancouver

Guests enjoy fine wine and cheese along with comedy or rockabilly band variety show

C$65 C$39

View Deal

Upscale Three-Course Prix-Fixe Meal for Two or Four at Showcase Restaurant & Bar (Up to 53% Off)

Showcase Restaurant & Bar

Show Case Restaurant and Bar

Modern and local dishes like tenderloin, albacore tuna tataki with apple peashoot slaw, and arctic char served in a maple soy butter sauce

C$95 C$49

View Deal

Select Local Merchants

  • Solly's Bagelry
    In March of 2014, Vancouver institution Solly?s Bagelry celebrated its 20th year of serving its signature Brooklyn-style bagels. In honor of the anniversary, we spoke with the founder and current owner Leah Markovitch about how she kept true to her grandmother's traditional recipes over the course of two decades. Bohemian Spirit Solly?s Bagelry exudes a homespun charm. Markovitch describes the delis as places where people could feel comfortable kicking off their shoes and relaxing. The antique furniture, mismatched sets of chairs, and soundtracks of old jazz and Jewish songs exemplify Solly?s Bagelry's laid-back and nostalgic spirit. What's Not To Like? Markovitch grew up baking and cooking alongside her grandmother, who taught her to create traditional Old-Country meals with simple but flavorful ingredients. When faced with an unfamiliar dish, Markovitch would ask her grandmother, "Will I like this?", and she invariably received the same response: "What's not to like?" Solly?s Bagelry continues to use many of Markovitch's grandmother's generations-old recipes today, making everything from challah to knishes from scratch. None of the dishes can be considered haute cuisine or upscale street foods, but they emphatically aren't meant to. Instead, Markovitch says that her grandmother's family recipes showcase the sort of flavors that can only come from rustic, traditional home cooking. "What's not to like?" now serves as a slogan at Solly?s Bagelry. The Bagels Taking inspiration from the Jewish delis of Brooklyn, Solly?s Bagelry boils and hand-rolls more than a dozen styles of bagels, which move straight from the deck ovens to the display cases. This style of bagel is famous for its texture, which is noticeably chewier than many deli or caf? bagels. Although they might seem different at first, Markovitch recommends trying one of these signature creations "if you want to taste tradition." Artistic License Markovitch recognizes how fortunate she is to have access to butter, chocolate, and other ingredients that would have been considered luxurious delicacies for past generations of Eastern Europeans. She uses these ingredients to add richer and heartier flavors to certain creations, and she even takes a bit of artistic license by creating inventive items, such as samosa knishes and chocolate matzah. However, she is quick to point out that, even when experimenting, Solly?s Bagelry never strays too far from the original recipes, and tradition is still the baseline. Some of the items' flavors may have changed a bit, but Markovitch says, "there's not too much that my grandmother would be surprised at."
    Read More
    4071 Main Street
    Vancouver, BC CA
  • Copper Chimney Restaurant & Bar
    Nestled within the Tuscan-inspired and honeyed confines of Hotel Le Soleil, Copper Chimney Indian Grill & Bar's executive chef exercises his mastery of the tandoor oven while concocting an abundance of Indian-fusion fare spread across five menus. Traditional North American breakfasts or a variety of lunch and dinnertime dishes??ranging from succulent seafood entrees to tandoori-style chicken??are colourfully stacked onto plates, sating the stomach growls of hungering clientele. Beneath a commissioned Murano glass chandelier, the pungent aroma of spices wafts from an open kitchen into a two-level dining room. Servers relegate private diners to a secluded VIP room or transparent penalty box, while the bar, penthouse, and terrace floor afford guests different views of Mediterranean-inspired metal wall art. Located in the Hotel Le Soleil, in the heart of Vancouver?s entertainment and financial districts, chefs endear patrons with savoury tapas in the intimate lounge.
    Read More
    567 Hornby St.
    Vancouver, BC CA
  • Cannibal Cafe
    Cannibal Café's aged, hand-ground Black Angus beef patties pack a flavour that the Vancouver's Best Burger blog described as "[hitting] your mouth like a mosh-pit." And mosh pit is an accurate image—the restaurant exudes a punk-rock vibe with vintage '90s rock 'n' roll posters that paper the walls, honouring bands such as Violent Femmes, Queen, and Devo. Two beef patties serve as the foundation for the classic burger, which patrons can customize with anything from a fried egg and an avocado slice to basil pesto, Canadian cheddar, and old-style bacon. Specialties include the Montreal smoked-brisket burger, with sauerkraut, swiss cheese, russian dressing, gherkins, and garlic on a brioche bun. Vegetarian patties are available for people who love punk rock but hate its endorsement of cow tipping. For drinks, Cannibal Café offers signature milkshakes and Jones Soda Co. pop along with 12 beers and 4 wines on tap.
    Read More
    1818 Commercial Drive
    Vancouver, BC CA
  • Adesso Bistro
    With a menu that introduces traditional Italian fare to a modern culinary sensibility, Adesso Bistro's chefs have garnered acclaim from a host of publications including the Vancouver Courier and the Globe and Mail. "Adesso" translates to "now" in Italian, symbolizing the culinary artisans' commitment to turning fresh locally sourced and organic ingredients into vibrant plates that carry the flavours of Italy's northwestern coastal region Liguria. Known for its capital city of Genoa, the seafood-loving region is dotted with small towns that produce dynamic takes on Italian staples such as foccaccia, pesto, and calamari. Adesso's owners line its facade with lush vegetation and accent the dining room with dark wood tables and chairs. Servers bring imported and local wines to tables dotting the outdoor patio among neatly trimmed bushes and the sweet sounds of the eatery's three squirrel tenors.
    Read More
    1906 Haro Street
    Vancouver, BC CA
  • Hub Restaurant and Lounge
    Hub Restaurant soothes taste buds in need of solace with sophisticated comfort fare at its locations in Yaletown, New West, and Denman. After noshing on appetizers and salads, visitors can feast upon expertly seared steak, fresh seafood entrees, heaping portions of pasta, and pazookies. The latter is Hub's signature dessert: a hot cast iron pan topped with vanilla gelato and filled with baked cookie dough flavors such as chocolate chip and white chocolate macadamia. The restaurant also serves a weekend brunch with dishes such as eggs benedict and a half-pound "morning after" burger. Hub Restaurant's locations surround cozy tables and booths with HD TVs broadcasting the latest sporting events and men?s deodorant commercials. Behind the well-stocked bars, bartenders pour craft beer and mix up classic cocktails.
    Read More
    1165 Mainland Street
    Vancouver, BC CA
  • Quiznos
    As Quizno's toasted subs emerge slowly from the oven, guests first smell the toasty aroma, followed by a glimpse of artisan bread crisped to a golden brown and cheese bubbling over meats such as all-natural chicken, tender prime rib, and italian meatballs. Next, sandwich-smiths layer on fresh veggies and top culinary creations with pesto, sauces, and premium spreads. The menu's first-rate ingredients form a fleet of classic and signature subs, including the honey-bacon club. Savoury grilled snack flatbreads and flatbread pizzas extend options beyond the standard sub, and vegetable and meat combinations form fresh salads. Customers can stop in for lunch, dash in and out to enjoy a park-bench dinner, or bring their unicycle to juggle their meal home.
    Read More
    2729 Arbutus Street
    Vancouver, BC CA