Everyone has to eat, but not everyone has the time to cook. That's where Dine In 2Nite, brainchild of chefs Claire Kats and Marcus Todd, comes in: They take the planning and preparation out of dinnertime. Every weeknight, Dine In 2Nite trucks travel to customers' doorsteps toting steaming hot entrees and side dishes crafted by gourmet chefs. The menu offers a mix of reimagined comfort foods, such as beef stroganoff, and ethnic plates, such as sesame beef chow mein. Each individually portioned meal is well balanced and chock full of vegetables and protein, giving you the energy to stay up past the Boogieman's bedtime. The chefs use local ingredients as often as possible, and never rely on foods laden with preservatives or artificial additives, so diners can rest assured their dinners are both delicious and healthy.
Adults love to drink coffee. Kids love to play. But unless you have a frappuccino-filled swimming pool in your backyard, there aren't many places where both activities can take place. That's where Little Cups & Grownups comes in. Part cafe and part play-space, Little Cups allows adults to relax and converse as their children interact in a supervised area stocked with toys and books. Baristas pour Caffe D'arte coffee and espresso drinks alongside salads, chicken wraps, and turkey paninis, while parties provide kids with snacks and drinks of their own, including personal pizzas and juice.
A platoon of self-serve yogurt dispensers gleams along the walls of Lachelle’s Frozen Yogurt, each waiting to dispatch a different velvety flavor into the shop’s giant pink cups. Swirls come in both traditional varieties—Dutch chocolate, alpine vanilla—and unique flavors, such as hawaiian pineapple and Mounds. To complement the mountains of yogurt, Lachelle's offers a selection of toppings that, like the Indy Five Million, is seemingly endless, comprising more than 100 treats from fresh fruit to hot apple-pie filling.