Paws and Claws prides itself as a comprehensive stop for all furry friends. At each location, owners can bring along their creatures to find ample supplies to feed and entertain them, such as a large selection of toys and treats. Their knowledgeable staff includes professional groomers and retail specialists trained in the ways of pet nutrition and hygiene, as well as a consulting veterinarian who keeps the business up-to-date on animal-health trends. This commitment to enhancing the quality and longevity of pet lifespans is also apparent in Paws and Claws' donations to animal charities and adoption efforts.
Davison Orchards is a family owned and operated farm consisting of 50 acres of fruit and vegetables, picked fresh daily! With a kid's play area, petty zoo, orchard tours, gift shop, bakery, ice cream, and cafe, there is something for everyone! It's about family, it's about food, it's about fun!
At Argyll School of Performing Arts, instructors guide students of all ages through an extensive progression of ballet, tap, Pilates, and yoga classes. Founded in July 2009, they regularly lead teams of toe-tapping students in local group competitions.
At the family-owned "U-brew" emporium Rosie's Grape Stop, a helpful staff provides customers with the equipment, ingredients, and work space required for crafting wines, ciders, coolers, and beers. After helping customers find a desired drink kit, the specialists assist with the production of a first batch, which can be picked up or delivered by a stork four to eight weeks later. Wine kits include a pinot grigio Italian riserva, which blooms with fresh citrus notes and lively spiciness, as well as a merlot global cuvée, which exudes a slight grassy scent and subtle fruit flavours. Sparkling cider kits enable guests to concoct refreshing cranberry, pear, or nectarine beverages, and their beer kits feature lagers, ales, and stouts that free grains and yeast from their usual suspension in bread prisons.
The Wedding Café refreshes couples planning their big day with nuptial knowledge dished out alongside fair-trade organic coffee, salads, and paninis. The airy sky-blue-and-white dining room doubles as a resource centre where betrothed couples garner guidance from wedding planning books and magazines, browse brochures and reception-site menus, or connect to WiFi to run vows through plagiarism filters. As planners pour matcha green-tea lattes into mugs, they also dispense wedding advice, including referrals for trusted vendors.
Black café tables offer a calm space for planning ceremony details and finding the proper laser needed to cut the cake, but The Wedding Café dishes its fare out to non-planners just as joyfully. Paninis come equipped with accents such as cranberries or basil-pesto mayo to highlight chicken or turkey and complement a plate of Moroccan hummus with pita chips. Cupcakes, meanwhile, tap dance inside a glass display case, and wedding-themed merchandise waits to be gifted.
Although mambo 'taliano's mustard-yellow awning calls the eatery a "ristorante and piano bar," it's difficult to say which aspect has more influence. The chefs fully commit to the menu of traditional Italian staples by rolling pastas, curing Alaskan salmon, and making fresh mozzarella in-house. These sorts of touches add a homespun quality to dishes such as the spaghetti with pancetta and pecorino romano cheese, and the thin-pounded veal milanese with arugula and cherry tomatoes. To help prime palates, the appetizer selection features everything from marinated Sicilian olives to a shareable antipasto platter with cured meats and roasted vegetables. The aromatic herbs and the sight of diners enjoying meals at the outdoor patio help attract passersby, but so does the sound of live jazz emanating from the dining room. Solo pianists and ensembles aim to entertain patrons with soothing background melodies. Coupled with the sounds of spirited conversations, these performances help create a lively atmosphere where diners can comfortably enjoy a casual meal, a glass of wine, or an impromptu dance off.