Mexican Restaurants in Verona

$12 for $20 Worth of Mexican Cuisine, or Meal with Margaritas for Two at Boca Grande Cantina Mexicana

Boca Grande Cantina Mexicana

The Waterfront

$20 $12

Cajun burritos, mushroom-stuffed tacos, and other creative takes on Mexican cuisine

Cuisine at Mi Tierra Restaurant & Bar (Up to 60% Off). Two Options Available.

Mi Tierra Restaurant & Bar

Elizabeth

$30 $12

Eatery that offers dancing and live DJs cooks up ceviche, grilled sirloin, barbecued ribs, and more

Two-Course Tex-Mex Meal with Margaritas for Two or Four at Ah Chihuahua (Up to 66% Off)

Ah Chihuahua

Midtown

$66.85 $26

(250)

Frozen margaritas temper heat from classic Tex-Mex dishes such as fajitas and burritos slathered with cheeses, guacamole, and sauces

$10 for $20 Worth of Mexican Breakfast and Lunch at Eggs Travaganza

Eggs Travaganza Food Truck

Midtown

$20 $10

(22)

A finalist in the 2011 Vendy Awards, this food truck is packed with freshly made Mexican-inspired sandwiches, wraps, and tacos

Mexican Steakhouse Meal for Two or Four at Guadalupe (Up to 55% Off)

Guadalupe

Inwood

$95 $45

(187)

Margaritas pair with Mexican favorites such as enchiladas and fajitas as well as filet mignon and flame-cooked churrasco skirt steak

Casual Mexican Meal for Two or Four with Tacos or Burritos and Beers at Oaxaca Mexican Grill (Up to 42% Off)

Oaxaca Mexican Grill

Midtown Center

$26.38 $16.50

(69)

Casual Mexican eatery uses sustainable, upscale ingredients in its dishes, which include tacos, burritos, burrito bowls, and salads

Mexican Cuisine and Margaritas for Two or Four at Limón Jungle (Up to 49% Off)

Limón Jungle

Clinton

$71.90 $39

(300)

Authentic Mexican spices accompany savory enchiladas, empanadas, tacos, and fajitas inside this intimate eatery

$16 for Two Groupons, Each Good for $15 Worth of Tex-Mex Food at Moe's Southwest Grill ($30 Total Value)

Moe's Southwest Grill Astoria

Astoria

$15 $8

(26)

Tex-Mex favorites freshly prepared with high-quality ingredients, including gluten-free and vegetarian options

Select Local Merchants

El Norte Restaurant’s owners use their more than 35 years of experience working at restaurants in Texas and Northern Mexico to create authentic Mexican dishes to their exact specifications. Surrounded by Aztec-inspired paintings and sombreros hung on the walls, diners dig into pork carnitas, enchiladas suizas, and bowls of chopino. Whether bellied up to one of the restaurant’s two bars or seated at a table blanketed by a colorful tablecloth, guests enjoy the serenades of a mariachi band or the sound of a live harp player politely ordering a burrito. On weekends, karaoke and DJ-fueled dance sessions take over the restaurant’s spare room.

10 US Highway 46 E
Lodi,
NJ
US

Trumpet blasts sail though Hacienda Mexicali Mexican Restaurant?s terracotta archways and soar beneath exposed beams before bounding off walls festooned with colorful mosaics. It?s the weekend, and the mariachi band has just begun to play, the sounds of their instruments mingling with the sounds of laughter and clinking cocktail glasses. Amid the merriment, diners devour plates of fresh guacamole, ranchero steak, and mussels in streams of herbed white-wine sauce. Meals conclude with Mexican coffee and flambe fried ice cream finalized at the table.

15 Commerce St
Hawthorne,
NY
US

Rattlesnake Cantina operates under the idea that going out to eat should be like a mini vacation. The restaurant backs up that belief by leading its visitors on a colorful trip through the Southwest of the United States, complete with a vibrant wall mural of a Southwestern desert?s golden sand hills and pink and purple skies. Seated next to that mural, or in one of Rattlesnake?s other brightly lit nooks, you can tackle traditional Mexican specialties while sipping on a margarita or tipping an invisible cowboy hat in approval between bites. You can also try out the restaurant?s southwestern spin on American classics, including an avocado and chorizo burger and pork chops served with hot cherry peppers.

559 E Main St
Denville,
NJ
US

La Frontera Mexican Grill?s chefs craft a robust menu of Mexican dishes from fresh ingredients to sate the appetites of diners waiting in the cozy eatery. The menu offers up a selection of classic Mexican items including quesadillas, burritos, flautas, fajitas, and enchiladas that help guests to experience the authentic flavors of Mexico without nibbling on a peso.

37 E Broadway
Hackensack,
NJ
US

Chef and global restaurateur Richard Sandoval's innovative culinary style melds the precision of classically trained technique with the homestyle appeal of traditional Latin American flavors. Growing up in Mexico City, Sandoval first learned to cook alongside his grandmother as she prepared massive family feasts. He nurtured this passion at the Culinary Institute of America, which taught him the skills needed to forge contemporary French cuisine. However, in 1997, Sandoval decided to return to his roots and use those skills to prepare contemporary interpretations of the Mexican staples he remembered from childhood. Maya embraces this mélange of influences, and the menu "showcases some of the best Mexican food in the city," according to Fodor's. Although the chefs experiment from time to time, they mainly commit to faithful recreations of unmistakably classic dishes. The tableside guacamole can include inventive additions of smoky bacon or spicy crab, and the tequila-flambéed shrimp arrives with chipotle sauce as well as a black-bean purée. Dark, rich mole sauce adds flavorful complexity to a time-tested dish of roasted chicken, which the New York Times hailed as "the most impressive main course" in its 1997 restaurant review. The drink menu also embraces Mexican tradition, and it tempts diners with a selection of mezcal, sotol, and more than 125 tequilas. The bartenders even create their own flavored tequilas in-house by infusing the spirits with everything from jalapeño to roses and chamomile. Maya's terra-cotta-red and lemon-yellow walls add lively splashes of color amid the earthenware tiles and hardwood flooring. Crisp white tablecloths adorn a number of the stout wooden tables, although they don't distract from the collection of framed artwork that was custom-made in Mexico according to New York magazine and some guy who tried to touch them.

1191 1st Ave
New York,
NY
US

Mexican favorites meet Salvadoran specialties at Ranchito Victoria Restaurant and Bakery, which slings up both cuisines with equal aplomb for breakfast, lunch, and dinner. A traditional Salvadoran breakfast, or desayuno tipico, starts the day off right with heaps of refried beans, cheese, and cream crowned with two eggs. Later in the day, savory entrees of cheese-stuffed peppers, salted beef, shrimp in garlic sauce, and pork in adobo sauce steal back the spotlight. Traditional sweets round out the meal and include plantain empanadas and tres leches cake, which contains three different types of milk—just like Gladys, the cow responsible for all the world's Neapolitan ice cream.

5207 Palisade Ave
West New York,
NJ
US