The SIFF team scours the globe in search of extraordinary films. Their mission is to bring the community—and the world—together through quality international showings, and they host premieres, classic films, and revivals at the SIFF Cinema Uptown and the SIFF Film Center 365 days each year.
As one of the largest and best-attended film festivals in the U.S., the Seattle International Film Festival reaches more than 150,000 moviegoers each year. The 25-day festival presents more than 250 features and 150 short films from more than 70 countries during its run, giving people a perfect excuse to try out an all-popcorn diet.
Chocolate lovers unite at the Northwest Chocolate Festival, an annual event dedicated not just to eating chocolate in its many forms, but to tracking its journey from cacao bean to confection. Visitors hone their expertise through seminars on trade equity and cacao farming, chocolate-making workshops led by confectioners, and tastings where palates learn to distinguish between milk chocolate and a chocolate bar clumsily forced inside a milk jug. A portion of the proceeds from the event benefits local nonprofits aligned with the festival’s mission. Recipients are announced yearly.
Something strange happens as soon someone steps through the gates outside of Camlann Medieval Village. The past seven centuries of human existence instantly disappear, and that same person—who once existed in a world of smart phones and talking fire hydrants—now finds his or herself in living history museum of the medieval era. A narrow street winds through a rural village, where villagers make their artisanal goods in full view.
Another attraction inside Camlann Medieval Village is The Bors Hede Inne Restaurant, which keeps its doors open year-round. An innkeeper greets guests and welcomes them into the dining room, which is usually warmed by a roaring fireplace. There, glasses of mead accompany rotating monthly entrees made using authentic recipes right out of the 14th century.
The folks at Cheers Liquor advise restaurants and retailers on selecting specialty alcoholic beverages using they’re beverage aficionados skills. They also organize events to celebrate their favorite beverages, including seasonal beer festivals such as a tasting of dark, complex winter malts or the hops-rich flavors of IPAs in spring. Each event features live music and appropriately paired snacks that complement the flavors of the beer, much like wearing a tuxedo with a chocolate bow tie.
The Global ComedyFest corrals some of the best and brightest comedians on the international circuit into Vancouver for a marathon of laughs, fun, and moderately uncomfortable first dates. Big names such as zany former MTV staple Tom Green perform alongside up-and-comers in more than 30 performances throughout the festival. Eschew the everyday monodimensional comedy with a combination stand-up and comedy 3-D video show featuring Canada's own Reza Peyk, Jy Harris, and Gary Fong, or opt for a night of “it’s funny because it’s true” laughs at the Gerry Dee show. The Edge of the Fest performance pushes the festival’s edgiest artists to the limits of social acceptability, while the Best of the Fest showcases top comedians such as Greg Behrendt and Peter Chao.
Rustic wood cabins interconnected by wooden walkways stand amid a network of fountains, mountain streams, and small waterfalls. Dense forest and blooms of emerald ferns spread out in all directions. The train whistle and drum beats echo through the trees. At Klahowya Village in Stanley Park, natural scenery opens up to authentic representations of British Columbia's First Nations and Métis cultures through its attractions, performances, and artisan marketplace. As guests arrive, knowledgeable First Nations guides in native dress usher guests into the park, where they can start by taking in the sights or boarding the miniature covered Spirit Catcher train for storytelling journeys past forest tableaus.
Young dancers and actors in traditional dress stage cultural performances every Friday through Sunday throughout the summer, and coffee by Spirit Bear Coffee Company keeps visitors warm year-round. In the indoor marketplace, First Nations and Métis artisans proffer pieces of handmade visual art, jewellery, apparel, and other crafts. The nonprofit Aboriginal Tourism Association of British Columbia operates the park as part of its aim to create a sustainable and educational showcase of Aboriginal culture for visitors and local residents.