The seasoned pizza shapers at All Pro Pizza create sizzling pies from fresh ingredients and populate their robust menu with salads, sandwiches, and other pizza sidekicks. Garlic-chicken specialty pizzas arrive topped in white sauce, festooned with grilled chicken, and decorated with chopped garlic to deter creatures of the night thirsting for tomato blood ($18.74/large). The meat combo pizza ($18.74/large) redirects a river of pepperoni, canadian bacon, salami, and italian sausage to cascade into customers' stomach reservoirs. Adorn the oven-baked dough of your appetite's dreams with 21 toppings, half-remembered test-taking anxiety, and sauces such as pesto, barbecue, and nacho cheese ($4.99+). Side dishes such as a buffalo-chicken salad with blue-cheese dressing ($6.99) accompany slices, and sandwiches such as the mozzarella-topped meatball sub ($5.99) attempt to usurp the dominant position of pizza, which spins in place on the tip of the food pyramid.