Situated along the banks of the Brazos River and down the road from the trails and paths of Cameron Park, Outdoor Waco connects the community to Waco's most exciting outdoor adventures. Whether they're selling a bike, repairing a flat, or renting out a tandem kayak, the knowledgeable staff members pride themselves in their fervent love for the outdoors and all the cool gear that comes with it. This same gear awaits within their showroom, waiting to outfit customers in search of bikes, watercraft, apparel, and equipment.
In 1906 the Artesian Manufacturing and Bottling Company was created to distribute the smooth, bubbly taste known as Dr Pepper. Today, that building still stands and is dedicated to a similar mission: to teach the world about the history of the iconic soda, a vision realized by a few devoted enthusiasts. The building became the Dr Pepper Museum in 1989, then the Dr Pepper Museum and Free Enterprise Institute in 1997. Today, it is a tribute to the imagination and talent that fueled the soft drink's success throughout the years.
When nights get longer, so do nightmares. This fall, Vampire Inc. has erected two thrilling haunted houses, just next door to one another. Chainsaw Nightmare recalls the very place where the massacre took place, made famous by the movie and its remake staring Bozo the Clown. In the Dead Zone, monsters and madmen hide in corners waiting to steal the breath and email passwords from freaked-out visitors.
Brave souls attempt to walk the length of Haunted Hollow's woodsy trail, where the spirits of those who were once buried nearby attempt to find hosts in unsuspecting visitors. As they meander along the path, they encounter monsters, ghouls, and zombies that attempt to thwart their way. To defend their loved ones, adventurers can rent lung-powered marshmallow blasters that can distract the creatures lurking nearby.
Around harvest time on Rising Star Vineyards' verdant acres, vines of chardonnay, merlot, and other Old-World grapes hang heavy, ready for their transformation into the small-batch wines the vineyard is famous for. As detailed in the Abilene Reporter-News, the grapes are trellised several feet off the ground, which owner Michael Oubre says “produces superior fruit” for their distinctive blends of Old-World flavor and Texan style. Their Salado cheesery and tasting room serves salads and sandwiches on locally baked bread for lunch, while vending cheese and other sundries exclusively made by Texas producers. In addition to cheese plates featuring fresh chevre from Bonney Goat Cheeses and Watonga flavored cheddars, the shop serves frozen wine margaritas to sip as talismans against the Samarian curses of the hot sun. The winery also holds regular wine-education and tasting classes, from a basic Wine 101 session to a food-and-wine-pairing session.
Sportations connects amateur adrenaline jockeys to certified professional adventurers, drawing from a nationwide network of aeronauts and speed demons to introduce habitual pedestrians to the wonders of skydiving, ballooning, hang gliding, and stock-car racing. Thrill seekers can zipline across a forest canopy, hollering like Tarzan or taunting nearby birds until they agree to race. Helicopter tours ferry patrons skyward over landmarks and cityscapes, whereas paragliding adventures get up close and personal with blue skies and clouds. For most sports, Sportations accommodates groups of any size, from physics classes empirically proving gravity's existence to solo ballooning supervillains declaring dominion over all they see.