Aloha Crepes serves dessert all day. Of course, it's in the form of a crepe, so the light treat seems somehow appropriate for breakfast, even if you order the Aloha crepe—loaded with Nutella, a sauce of sour cream and brown sugar, strawberries, whipped cream, and powdered sugar. For something more savory, crepes can be stuffed with portobello mushrooms or grilled chicken or made into pizza-like envelopes that, with the correct postage, the US Postal Service will deliver. For a lighter dessert option, Aloha Snowflakes promise a treat that's part ice cream, part shaved ice with the consistency of frozen cotton candy. Snow ice comes in a variety of flavors made from fresh fruits, juices, and extracts with added milk.
Dr. Steven Tottori in Kapolei Dr. Tammy Chang-Motooka and Dr. Shelly Kawamoto in Honolulu or Kunia Dr. Won Chaekal in Honolulu or Kona Dr. Kimi Caswell in Honolulu, Kahala, or Mililani Holliday Orthodontics in Aiea, Honolulu, or Kailua Kihei Orthodontics in Kihei, Maui Vodzak Orthodontics at Hawaii Kai in Honolulu or Kailua
The team at Mobile Auto Enhancement brings 12 years of experience, along with a hearty supply of soaps and waxes, to its customers’ cars. They offer four detail packages that include such treatments as machine-applied solid paste wax, water spot removal, and tire dressing designed to reestablish each vehicle’s showroom shine. They also have a facility outside of the Pearlridge Shopping Center where customers can get their cars cleaned while they shop.
For almost half a century, Lex Brodie's Tire, Brake & Wheel Company has nursed sickly autos back to health to help keep their cruising companions safe. The trusted business's bio-based oil change also puts a strong smile on the planet's mug, swapping out mucky mobile grease with synthetic and biodegradable 5w30 G-Oil. In addition to improving your automobile's performance, this earth-coddling petroleum can decrease your daily driving guilt, and the service includes a 38-point vehicle inspection to curb the occurrence of roadside breakdowns and subsequent read-alouds of snack nutritional labels in the voice of Darth Vader.
Launched in Florida in the early 1970s, Tony Roma's has since established itself as a cross-country franchise with a knack for cooking up a mean slab of ribs and serving an extensive menu of chicken, seafood, salads, and burgers. The original rack of pork baby backs ($16.99–$23.99) smothers itself in the restaurant's signature sauce, the Hawaiian Coconut Shrimp ($19.99) comes hand-breaded and paired with a culinary bathtub of orange marmalade, and the Ultimate Combo ($28.99) delivers a culinary gift basket of a half-slab of St. Louis ribs, a skewer of grilled shrimp, and a quarter barbecued chicken. Beef buds can savor the flavors of the whiskey-barrel steak, a thick New York strip streak grilled and topped with a Maker's Mark–based sauce ($31.99), served with a choice of side or poem written by Alan Alda. If a hunk of bone-in meat isn't enough to appease the appetite, supplement dinner with Roma's triple-play sampler ($12.99), which includes red-hot buffalo wings, mozzarella sticks, and potato skins, served up with a trio of sauces for dipping.
Back in 1975, when Kevin Mulkern wasn't surfing, he was tending to plants with his fledgling landscaping business. He gradually became more land-bound over the years, and what began with a pickup truck, a few hand tools, and a mower expanded to include a 1.5-acre nursery offering extensive services. Today, Kevin and his wife, Susan, continue to draw upon that expertise to run Mulkern Landscaping and Nursery, spearheading Hawaiian landscaping associations and guilds and racking up a slew of accolades in the process.
The nursery offers a variety of tropical plants, including colorful lotus flowers, fragrant water lilies, and more than 20 varieties of bamboo. Landscaping experts can use these blooms and more to plot and install points of interest ranging from general gardens to ponds and waterfalls, granting yards character without the hassle of gluing googly eyes to each flower.