At Texas Roadhouse in Wake Forest, you can treat yourself to a hearty meal of steak and potatoes.
Watching your diet? Stay on track at Texas Roadhouse, a local restaurant with gluten-free and low-fat options.
Be sure to complete your meal at Texas Roadhouse with a drink from the restaurant's full bar.
Grab the kids when you head to Texas Roadhouse — its family-oriented menu and ambience all perfect for the whole clan.
Wifi access is totally free at Texas Roadhouse, perfect for catching up on the news, hopping on social media, or even working.
The large dining space at Texas Roadhouse provides quick and easy seating options for large groups.
Between the music and the crowds, Texas Roadhouse's noise levels can be intense.
No need to put on airs for a trip to Texas Roadhouse — the dress code and ambience at this restaurant are totally laid-back.
If you're hoping to make a smashing impression at your next soiree, you can also have Texas Roadhouse cater for you.
Dining out isn't your only option here — pickup is available, too.
Patrons have access to free parking in the neighboring lot.
Treating yourself doesn't mean breaking the bank, come taste the great dishes Texas Roadhouse has to offer.
You can stop by at almost any time, since Texas Roadhouse offers breakfast, lunch, and dinner.
Wrap up your busy week with a signature pizza or custom pizza at Rosalini's Pizza and Subs.
Rosalini's Pizza and Subs is serving up delicious dishes that are, as an added bonus, also healthy.
Rosalini's Pizza and Subs is great for families with kids.
Sit outside at Rosalini's Pizza and Subs and soak up the sun on those nice summer days.
Looking for something delicious to serve at your next party? Rosalini's Pizza and Subs also offers catering.
If dining out is not on the agenda, Rosalini's Pizza and Subs offers delivery and pickup, too.
Expect to spend less than $15 per person at Rosalini's Pizza and Subs.
Rosalini's Pizza and Subs serves breakfast, lunch, and dinner, so stop by whenever is most convenient for you.
As a native of North Carolina with more than 30 years of experience working in restaurants, pit boss Vernon Griffin knows the difference between cooked pork and proper barbecue. He incorporates influences from North Carolina?style barbecue, hickory-smoking and slow-cooking the meats until they?re shot through with bold flavor and tenderness. His menu of down-home favorites, like Buffalo Bill's lunchbox, is full of hand-pulled pork, smoked brisket, and Brunswick stew, simmered for hours.
Visit Raleigh's Ole Time Barbecue for fresh ribs that fall off the bone, sweet corn and homemade baked beans.
You won't find any low-fat fare here, though, so leave some room to indulge.
Load up the mini-van and bring the kids to Ole Time Barbecue — they'll love the menu and scene here as much as mom and dad.
Find ample room to enjoy yourself at Ole Time Barbecue — this spot caters to large groups.
You can also serve food from Ole Time Barbecue at your next party — the restaurant offers catering.
If you need to get somewhere fast, the restaurant also serves up grub to go.
Street parking is available, or, on busy nights, a nearby lot is another option for drivers.
Menu items at Ole Time Barbecue tend to be mid-priced, so expect to plop down about $30 per person to dine here.
Breakfast, lunch, and dinner are all on Ole Time Barbecue's menu — you can stop by whenever the moment's right for you.
Red Hot and Blue started in Arlington, Virginia in 1988 and was the brainchild of friends Lee Atwater and Don Sundquist. Those early days are reminiscent of Dukes of Hazzard TV show with Pitmaster Sonny McKnight hauling the portable smoker all over the roads of Virginia to avoid the authorities – the health department didn’t allow outdoor smokers. Times have changed but Red Hot and Blue still cook their meat according to the same time-honored tradition – without running from the authorities. The hickory-smoked ribs, pulled pork, chicken, beef brisket, sausage, and seafood are slathered in a variety of Red Hot and Blue’s award-winning sauces that are sure to satisfy even the heartiest of appetites. Take a trip to Red Hot and Blue for a large helping of Southern barbecue and hospitality that is sure to keep you coming back for more.
Shane's Rib Shack in Raleigh started with two men, Big Dad and Shane, cooking in the family kitchen. Eventually in grew into a dream of owning a restaurant. Today, Shane's Rib Shack boasts slow-smoked delicacies like Smoked Wings, Smoked 1/2 Chicken, and a Full Rack of Ribs. In addition to these options, Shane's Rib Shack offers their famous Big Dad Sandwich, Boneless Wings, and Shack Potato with BBQ Pork. What makes Shane's Rib Shack extra special is its incredible sauce. Guests are thrilled when they learn they can bring Shane's Rib Shack's Original BBQ Sauce home with them. Shane's sauce is so good, they even have a sauce privacy agreement on their website. Next time you're in Raleigh, be sure to stop in and see what all the fuss is about.