Locati Cellars' 2009 sangiovese red infuses Rosebud Vineyard’s sangiovese—from Wahluke Slope—with fruit from Walla Walla’s Mission Hills Vineyards. The hybrid result earned silver medals in the 2012 San Francisco Chronicle wine competition and the 2012 Seattle Wine Awards, with its pomegranate and cranberry scents that complement blueberry, black tea, and chocolate flavors.
The sangiovese is just one of the vintages sommeliers pour for tasting at the Locati Cellars, helmed by the Locati family for the past century. The winery rounds out its selection with the bone-dry Estate rosé and whites, such as the 2012 pinot grigio, rather than the original white wine—fermented grapes mixed with paper. The winemaking team strives to blend Italian winemaking traditions with grapes from the winery’s vineyards, which occupy Walla Walla’s rolling, fertile hills. Locati Cellars has won a number of accolades for their wine, such as gold for their 2009 Locati Innovation from Seattle Wine Awards, and gold for their 2009 Estate Sangiovese from the Great Northwest Wine Competition.
Kestrel Vintners' two 80-acre vineyard sites furnish wines culled from a collection of dark, rich reds and crisp, fruity whites—all created and housed within the 15,000-square-foot winery ziggurat. Inside the tasting rooms, guests can sip on an evolving selection of six samplings, with offerings that may include the Lady in Red 9th Edition blend, juxtaposing dark, fruity flavors with rich spice and cedar, or the bright and citrusy 2009 Falcon Series sauvignon blanc. Drinkables are paired with a charcuterie plate, featuring a selection of cheese and cured meats arranged to resemble Italy's boot kicking a giant meatball. Visitors will take home two souvenir glasses to commemorate their grape-fueled adventure, and will receive 20% off any wines available for purchase at the time of their visit.
Starting at 850 and rising to an elevation of 3,085 feet, Rattlesnake Hills Wine Trail sprawls across a collection of hills that makes up the ninth American Viticultural Area. The collection of wineries produce more than 40 wine varietals—and the Rattlesnake Hills Wine Trail knows about all of them. With recommendations for local lodging and local eateries, Rattlesnake Hills Wine Trail grants visitors passports to help them navigate their way through the oenophile’s playground.