Things To Do In Wallingford


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  • Toyota Oakdale Theatre
    Once the site of an alfalfa field, the original Oakdale sprang up during the theater-in-the-round craze of the 1950s. Its spinning stage drew stars such as Harry Belafonte, The Who, and Led Zeppelin, who all serenaded the open-air crowds of the
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    95 S Turnpike Rd.
    Wallingford, CT US
  • Viking Center
    The Viking Center's esteemed chefs demonstrate a lineup of repeatable kitchen craftwork using high-quality Viking kitchen products. Theater lights and a wireless sound system project chefs' skills onto classes of 25–30 onlookers during installments such as "All About Duck" with Chef Bob Ambrose of Bella Bella Gourmet on October 10, and Mark Shadle's "Delicious, Healthy and Vegan" on November 7, both of which induce drooling promptly at 6:30 p.m. Students can scribble down copious notes about how to deep-freeze a steak with one icy glance as they delight in a complimentary beverage and tastings.
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    4 Laser Lane
    Wallingford, CT US
  • Wood N Tap
    Each Wood-N-Tap restaurant’s kitchen serves a menu of casual American food that ranges from burgers and sandwiches to pasta, pizza, and entrees. The eatery partners with farms from New Jersey to Maine to cultivate 100% all-natural meats for their homegrown burgers, which feature tender hormone-, steroid-, and antibiotic-free meats such as Wagyu beef, bison, free-range turkey, and pork. Chefs grill entrees including swordfish and bourbon-marinated grilled sirloin, as well as signature items such as mac ‘n’ cheese pizza and Bar Bites sliders constructed with bison, Angus beef, turkey, or a baseball. Wood-N-Tap blossomed from the fitting combination of its owners’ skills—Mike scouts the locations, Phil markets the brand, and Wil and Kenny manage the daily operations of the various locations. More than a decade ago, after forging a friendship as strong as oak and a partnership as strong as steel-reinforced oak, the crew opened the first Wood-N-Tap location in 2002—and they have expanded to seven locations and counting.
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    970 N Colony Rd
    Wallingford, CT US
  • The Old Dublin
    Enjoy a large array of finger food at The Old Dublin, a local pub. Low-fat foods are not on the menu at The Old Dublin, though, so plan to indulge a bit. The bar is stocked with TVs, so you can watch the next big game. The Old Dublin is a terrific spot for families to gather with its kid-friendly ambience and menu. On warmer days, you can take advantage of The Old Dublin's al fresco patio seating. For an eclectic twist on traditional dining, live music is often featured at The Old Dublin as well. People tend to swarm the bar on Fridays and Saturdays, so be sure to reserve space for your party ahead of time. The Old Dublin will even bring the amazing food from their kitchen to yours. null An average meal at The Old Dublin will set you back about $30. Early risers and night owls alike can enjoy The Old Dublin since it offers breakfast, lunch, and dinner.
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    171 Quinnipiac St
    Wallingford, CT US
  • Ninety Nine Restaurant
    Order all of your favorite pub classics and munch away at Ninety Nine Restaurant. You won t find fare that s low in fat here Ninety Nine Restaurant is the perfect place to indulge. Enjoy a drink with your dinner — Ninety Nine Restaurant has a full bar to serve up a glass of wine, beer, or more. The happy hour at Ninety Nine Restaurant offers deals you won't want to miss. Parties of any size can easily be seated at Ninety Nine Restaurant. Between the music and the crowds, be prepared for a lot of noise at this restaurant. Catering makes it easier to organize any event, and Ninety Nine Restaurant will ensure that it is delicious. Dining out isn't your only option here — pickup is available, too. null Leave your piggy bank at home! With prices under $15, you can eat at Ninety Nine Restaurant for next to nothing.
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    914 N Colony Rd
    Wallingford, CT US
  • The Crush Club
    Located in the quaint town of Wallingford, Connecticut, The Crush Club gives visitors the opportunity to make their own wine. Grapes are sourced from across the globe?from Chile during the spring and from California, Washington, and Italy during the fall. Over the course of a year, students crush and press grapes, clean their barrels, then bottle, cork, and custom label the resulting wine before taking it home with them. During blending experience classes, participants taste five different wines, learn about the winemaking process, and experiment to create their own blend, custom labeling and bringing home one 750mL bottle.
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    65 S Colony Rd.
    Wallingford, CT US
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