Located in the quaint town of Wallingford, Connecticut, The Crush Club gives visitors the opportunity to make their own wine. Grapes are sourced from across the globe—from Chile during the spring and from California, Washington, and Italy during the fall. Over the course of a year, students crush and press grapes, clean their barrels, then bottle, cork, and custom label the resulting wine before taking it home with them. During blending experience classes, participants taste five different wines, learn about the winemaking process, and experiment to create their own blend, custom labeling and bringing home one 750mL bottle.
Brunswick Zone has been a trusted name in recreational pin pulverizing for more than a century, providing good times to patrons across the country. Friends and families season afternoons with a pleasant peppering of strikes, spares, and easygoing gutter balls under classic bowling conditions, or take the next bold step in ball-hurling evolution and engage in a round of cosmic bowling, where dancing lights, thumping tunes, and black-lit gear light up the full sensorium. At XL locations, game rooms beckon with nimble joystick workouts on classic and modern arcade games.
The Viking Center's esteemed chefs demonstrate a lineup of repeatable kitchen craftwork using high-quality Viking kitchen products. Theater lights and a wireless sound system project chefs' skills onto classes of 25–30 onlookers during installments such as "All About Duck" with Chef Bob Ambrose of Bella Bella Gourmet on October 10, and Mark Shadle's "Delicious, Healthy and Vegan" on November 7, both of which induce drooling promptly at 6:30 p.m. Students can scribble down copious notes about how to deep-freeze a steak with one icy glance as they delight in a complimentary beverage and tastings.
Budo taijutsu is a Japanese martial art that teaches practical self-defense against armed and unarmed attackers. Few know this better than New England Ninjutsu's founder, Greg Kowalski. While in Japan, Kowalski trained under Grandmaster Masaaki Hatsumi, ultimately earning his black belt in the art. When he returned to the United States in 1989, he decided the '90s would be cooler if he opened his own training studio, New England Ninjutsu. Today, Kowalski and his staff of fellow black belts—many of whom he trained—teach budo taijutsu to kids and adults.
Above 40 shiny synthetic lanes, screens keep track of every strike and gutterball at Wallingford Bowl, allowing patrons to focus on the fun at hand. Automatic scoring is just one of many modern perks at this hallowed hall of clanking pins, which invites guests for friendly games or competitive league matches designed for veteran and rookie bowlers. Cosmic Bowl is the big draw on Friday and Saturday nights, when teams bowl amid glow-in-the-dark lights and the thrum of authentic Martian music, while a snack bar, arcade, and full bar and lounge offer plenty of pre- or post-game recreation every day of the week.