More Than Words is a nonprofit social enterprise that empowers youth who are in the foster care system, court involved, homeless, or out of school to take charge of their lives by taking charge of a business. We are also a fabulous used book store and we proudly brew Starbucks coffee!
As a professional dancer, Jonathan Kane consistently turned to tea when he needed help summoning stamina for his routines. These days, he channels that same passion into his shop, The Naked Leaf. Here, he dispenses a range of organic teas that are imported from around the world and free of preservatives and artificial flavours, and he even keeps free samples on hand for visitors to taste test. He also encourages his customers to decorate their tea canisters with customized labels crafted from their own art, photos, and text.
When he's not espousing the benefits of tea, Jonathan dedicates his time to supporting the creativity of his community. Each canister of tea he sells is plastered with a limited-edition label that showcases artwork from locals, whose pieces adorn the shop. The Naked Leaf also stocks handmade tea ware from local artisans, locally made chocolates, and tea leaves harvested from local caffeine trees.
Pair up with a pal or loved one for an escape to the quaint and sunny L'Aroma Café, where skilled baristas steep imported teas and steam espressos with the level of care seen among ex-plumbers in belt shops. Glass-top tables fog up under mugs of freshly brewed drip coffee and espresso concoctions, and teas sourced from Sri Lanka fill the air with scents of jasmine, spiced chai, and mango. Other beverages range from hot chocolate and chai lattes to zesty apple cider, and L'Aroma can serve any coffee drink on ice, decaffeinated, or in a miniature replica of the local water tower. Fresh pastries and other desserts beckon tongues from behind the café's glass counter. French macaroons wave-down taste buds with buttercream icing and tea bread spells out invites with apricots and pecans.
Lauded by Daily Candy for accommodating raw and vegan diners, Prana Restaurant balances native temperatures with mouthwatering flavors in organic and gluten-free dishes. After being greeted by fresh hair streaming through wide-flung windows, diners dip flora-favoring taste buds into garlic, veggie, or fig balsamic pizza on naan crust ($10). Chefs trade off gluten-rich pasta for ribbons of zucchini in the pesto primavera entree, served raw or slightly warm with spinach, a seasonal garden medley, and almond-and-cashew cream sauce ($16). Chard leaves or chia-seed shells trump humdrum tortillas in a lunchtime burrito that bulges to bursting with vegetables, beans, guacamole, sour cream, and salsa ($12). Refuel after fatigue-inducing feasts or all-night model-UN deliberations by chugging a coconut-rich SuperCharger smoothie tinged with cacao, dates, and cashews ($9.75).
If the name wasn’t enough of a clue, a close-to-empty donut case at 11 a.m. reveals the main draw of Linda's Donuts. Owner John, who has handcrafted donuts at Linda’s since 1982, rolls and shapes dough in the back while his wife, son, and daughter work the front of house, greeting customers, taking orders, and complimenting sock choices.
Customers line up for flavors such as chocolate-glazed and honey-dipped, waiting to dunk them into steaming cups of coffee while catching up on work using the shop’s free WiFi. After the donuts run out, customers turn to hearty sandwiches and burgers for lunch.
Cherry Bomb Bakery combines creative cakery tricks with fresh, scrumptious ingredients to provide new spins on cupcake classics. With this deal, you'll get a dozen of Cherry Bomb's imaginative cakes, with the option to include up to 12 different flavors. Cherry Bomb's lineup includes the Double Chocolate: chocolate cake topped with chocolate buttercream and a slice of chocolate-covered bacon—best eaten while sitting in a hot-cocoa sauna. The Irish Carbomb uses Guinness stout cake and Bailey's icing, and the Red Velvet Sexiness is topped with vanilla buttercream. Cookie purists can salivate over Cherry Bomb's Cookies and Cream cake, which is crowned with crumbly buttercream. Cherry Bomb also offers plenty of vegan options, from the Vegan Corn Bread to the tropical-inspired Coconut cake.