Thai Restaurants in Waltham


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It’s not uncommon for the dishes at Baan Thai to arrive with elegant garnishes such as roses carved into carrots or, even better, a bite-size dumpling tied to the plate. Even without the accessories, though, Baan Thai’s elaborate menu garners attention with a wide range of dishes, from sweet pineapple fried rice to spicy Thai curries poured over chicken, duck, or tofu. After guests munch on sushi, pad thai, or the plates themselves, servers appear bearing desserts of sticky rice with mango or crispy fried bananas.
659 Main St
Waltham,
MA
US
Waltham's Tree Top Thai Cuisine offers a traditional menu of Thai dishes in a relaxed setting. Tree Top Thai Cuisine is also a good option for those with special dietary needs, offering both low-fat and gluten-free items on the menu. With its kid-friendly vibe, Tree Top Thai Cuisine is a great spot for families to chow down. Whether it's just you and a date or you're bringing the whole gang, it's best to call ahead and make a reservation. Can't get enough of Tree Top Thai Cuisine's tasty dishes? They also offer a catering service for parties and events. If you're more interested in a cozy night at home, Tree Top Thai Cuisine also offers delivery and take-out options. Store your car on the street or in a garage near Tree Top Thai Cuisine. Make use of the luxurious bike racks at Tree Top Thai Cuisine. Treating yourself doesn't mean breaking the bank, come taste the great dishes Tree Top Thai Cuisine has to offer.
53 Prospect St
Waltham,
MA
US
Visitors to Tom Can Cook quickly confirm that Tom, whoever he is, isn’t just feigning confidence. He's a master of Asian cuisines, fusing Thai, Korean, Szechuan, and Vietnamese influences for a menu with dozens of different sauces and proteins. Spicy kimchi fried rice hosts morsels of chicken or beef, and the similarly Korean okdol bibimbap mixes meat with veggies and an egg in a stone pot or sturdy top hat. Cooks sauté roasted duck in curry sauce before adding in snow peas, pineapple, and basil sauce to make it siam duck choo chee, and boneless pork loin enjoys a dressing of spicy basil sauce and bamboo shoots in the wild boar basil dish. Inside the dining room, patrons nourish their bellies at white tablecloths while casting glances at Asian screens, decorative floral gewgaws, and oblong hanging lamps stationed throughout.
374 Moody St
Waltham,
MA
US
Inside a spacious setting adorned with Thai-style woodcarvings, stately pillars, and hanging plants, Erawan of Siam's chef and owner prepares authentic Thai cuisine using techniques perfected across her more than 20-year career. She folds traditional herbs and spices into every dish, starting with appetizers such as the red-curry-infused todmun, a golden-fried shrimp cake served alongside a ground peanut and cucumber dipping sauce. From there, tongues traverse main dishes that, like the best Harlequin romances, span three levels of spiciness, progressing from sweet and mild stir-fried roasted duck with pineapple and scallions to grilled salmon laced with extra spicy choo-chee curry.
469 Moody Street
Waltham,
MA
US