Influenced by dance trends from Europe to Latin America, the staff at SuperShag Dance Studios splits its time between three Boston-area spaces filled with dancing poles, yoga mats, and custom sound systems. Founder Chris Johnston—who won several amateur Latin dance championships as a kid in Ireland and was named a World Class adjudicator by the National Dance Council of America—carefully amassed his talented troupe of teachers from dance schools around the world and from Fred Astaire’s botched attempts to clone himself. During private and group lessons, they spice up Latin-, ballroom-, and pole-dance numbers with an urban twist heavily influenced by British Dancesport, and ready students for competitions.
Founded by Eric Bickernicks, Velma's Wicked Delicious Kettle Corn serves up fresh kettle-cooked popcorn at stands and farmers' markets throughout New England. The staff also brings its salty snacks to private events and parties.
The consortium of professional instructors at Fred Astaire Dance Studios, which was cofounded by the legendary toe tapper himself, shepherds students of all ages and skill levels through lessons that span the style spectrum. Low-pressure private sessions allow enthusiastic teachers to fine-tune individual students' techniques and form, using their expert eyes and mechanical dancing shoes preprogrammed to do the Charleston. Patrons can learn how to cavort through classic waltz and fox-trot romps or swivel through the modern steps of salsa, swing, or samba. For dancers hoping to hoof it up in a social setting, the group practice parties provide a one-night extravaganza of instruction, demonstrations, and amateur firewalking.
The Brattle Theatre’s screens have been glowing with an eclectic slate of films since 1953, but its cultural legacy stretches back to 1890 when it first opened as a live theater. Its productions seemed destined to eventually intertwine with the burgeoning Hollywood industry, and today, the venue keeps its artistic roots alive by showing a full roster of classic, foreign, and independent movies. The cinema-savvy staff frequently bundles pictures into special repertory series—past programs have centered around a vast array of topics, ranging from tributes to Greta Garbo and Ingmar Bergman to a series of documentaries on Clark Gable's mustache. To bolster the cinematic experience, moviegoers snack on locally-made concessions including traditional box office candy as well as baked goods and beer.
Championships and distinguished alumni are both part of Harvard's 150-year athletic tradition that traces back to a wrestling match between sophomores and freshmen in 1780. Beyond their four NCAA championships in men's hockey, women's lacrosse, women's rowing, and fencing, Harvard has produced 141 national team championships and numerous Olympians who have faced off against elite competition and in almost every time zone. The Harvard Crimson women's tennis program accounts for 18 ivy league championships, laying claim to five of them in the past 12 years.
Salsa y Control's instructors—who have performed and taught across the nation—welcome students for a variety of salsa classes. Beginner salsa courses help dancers develop basic steps, techniques, and etiquette, and more advanced courses delve into refining footwork and working with partners. Salsa y Control also offers intermediate classes, along with classes on bachata, burlesque, and cha cha.