Old Firehouse Winery ferments more than 20 full-flavored vinos along the glistening shores of Lake Erie. Diners can admire the dining room with its shelves of glossy wine bottles to the gently lapping lake. Visitors can opt to purchase sweet and dry wine tastings ($1 for two tasting trays), which each include 10 samples of single-grape and blended varietals. After sampling the full range of sweet and juicy concords to dry and full-bodied chambourcins, duos can imagine how each exquisite vintage would look inside their souvenir wine glasses and how advantageous the imprinted corkscrews would be during a close-range jousting match. In the warmer months, patrons can swill, sniff, and sip from a romantic lakeside overlook on the outdoor tasting patio and supplement the winery outing with a ride on a historic ferris wheel.
For spaghetti and meatballs that tug at the heartstrings, Ferrante Winery and Ristorante creates a warm atmosphere perfect for two.
Ferrante Winery and Ristorante will keep those with dietary needs happy with a menu filled with gluten-free and low-fat items.
Beer, wine, and more are also available from Ferrante Winery and Ristorante's extensive drink list.
Have a few picky young eaters in the family? Not a problem at Ferrante Winery and Ristorante, where the food and ambience are perfect for family dining.
Whether you have a group of five or a group of 20, Ferrante Winery and Ristorante can seat both large and small groups.
For comfortable outdoor service, Ferrante Winery and Ristorante sets up a seasonal patio.
Be prepared to raise your voice, though — the restaurant can get noisy.
No need to be formal, business casual will pass.
For those in a hurry, the restaurant lets you take your grub to go.
Checks are bigger than average at the restaurant, so prepare your wallet.
At Ferrante Winery and Ristorante, you can quickly and safely pay with any major credit card.
For spaghetti and meatballs that tug at the heartstrings, Biscotti's Restaurant creates a warm atmosphere perfect for two.
Fill up on healthy eats at Biscotti's Restaurant, a local restaurant.
Biscotti's Restaurant patrons can also take advantage of the many drink options offered here.
Have a large group? No problem. Head to Biscotti's Restaurant for easy seating.
It doesn't get much more laid-back than Biscotti's Restaurant, so dress for comfort when you come.
If you're in a hurry, place an order for pickup instead.
Biscotti's Restaurant's diners can score a street parking spot just a short walk away.
Prices are reasonable, with a typical meal running under $30.
Biscotti's Restaurant accepts Visa, MasterCard, Discover, American Express, and all major credit cards.
The restaurant serves breakfast, lunch, and dinner, but it's the dinner menu that really draws the crowds.
Since 1946, John Christ Winery has been a destination for locals and tourists alike, who stroll across the verdant property and sip samples of the many wines made onsite. John Christ Winery continues to welcome visitors to the rustic tasting room decorated with Americana memorabilia and plenty of windows to let in natural light. Taking a seat at a table or sidling up to the bar, visitors can sip samples of the red, white, and perpetually embarrassed blush varietals.
Housed inside the Old B&O Train Station, Rust Belt brews nine craft beers, with a handful more scheduled for release early next year. Each Saturday from noon to 5 p.m., fans of yeast and hops can gather 'round head brewer Lee Gidley as he guides them on a tour of the brewery, showing them equipment, explaining the brewing process, and doling out samples of the luscious liquid gold. When the half-hour tour concludes, everyone receives a commemorative Rust Belt Brewery T-shirt, a souvenir pint glass, and a jolly memory to overtake the brain space currently inhabited by knowledge of the Gigli plot. If the tour inspires a powerful thirst for more, Rust Belt sells growlers of their guzzleables to take home, and the neighboring Boxcar Lounge has Rust Belt on tap.
For four generations, the same family has tilled the soil beneath the grape vines that thrive at Barrel Run Crossing Winery and Vineyard. Originally used to grow grain, hay, soybeans, and wheat, the land saw its first vines in 2006, and grapes have been planted each subsequent year. Now totaling 10 acres, up to eight grape varietals flourish on the land. The result of these planting efforts is a host of handcrafted wines and ciders, including 2012 Ohio Wine Competition award winners Tipsy Conductor and Engine Number 5. All of Barrel Run Crossing’s wines are available for sampling in the spacious tasting room and for purchase by the thimble, glass, or bottle.