Mangia DC Food Tours takes its name from the Italian interjection, "Mangia!", which roughly translates to both "Eat!" and "Enjoy!" It's fitting, then, that the company's signature tour focuses on Italian food, especially restaurants near historic Dupont Circle. In addition to visiting eateries and sampling foods, the tour includes insights into other hidden gems found throughout the neighborhood.
Perhaps Marjorie Merriweather Post was just a natural entertainer. When she purchased Hillwood in 1955, she opened it to the public—but only after decorating it with a comprehensive collection of Russian Imperial and French decorative art, and commissioning a 25-acre landscape with rose gardens, a French parterre, and a greenhouse.
Amidst more than 2,000 animals, two stand out: Tian Tian and Mei Xiang, the famed giant pandas. But there’s plenty more to see at this free zoo, including orangutans that traverse a series of towers and cables 35 feet above spectators’ heads.
Since its first tour of local landmarks in District of Columbia, CapitolCity DC Tours, LLC. has chaperoned visitors and the city's own curious residents on motor-coach and walking tours of the city. Dozens of available tours bring to life the history of the notable and little-known local neighborhoods and historic buildings that occupy the Washington DC's celebrated acreage. Licensed tour guides lead outings in seven languages, such as Mandarin, Spanish, and Italian, to make it easier for all to take in the city's breadth of historic, architectural, and municipal themes. Depending on the tour, some stops may include informative jaunts to the White House and the National Mall—places that evoke American ideals and where British tyranny in the form of unjust taxation and irresistible Phil Collins ballads were once publicly denounced.
French-trained photographer E. David Luria loves many subjects, but he directs most of his attention toward Washington, DC's historic architecture. His images, which lovingly depict the city's landmarks, have been published in Time magazine as well as several local Washington papers. Luria teaches tricks of his trade privately for the Smithsonian Resident Associates Program, but also through Washington Photo Safari's tours.
Luria, along with a team of 11 other instructors?many experienced independent photographers and photojournalists?shepherd small groups through the capital's streets, gardens, and halls while teaching them photographic techniques. These include how to use selective focus, control F-stops and shutter speeds, and remove vampires from pictures taken at night. They then help participants practice these skills on expeditions through buildings such as the Lincoln Memorial, the Washington National Cathedral, and the National Building Museum. More seasonal tours let guests document the short-lived cherry blossom season, challenging them to capture striking tableaus of the pink petals from land or water. They also teach composition among the verdant garden landscapes and elegant buildings at Hillwood Gardens and the US Botanic Garden to foster tourists? appreciation for nature and their ability to heckle squirrels.
Is Terasol an art gallery, a coffee shop or a French bistro? Yes to all, actually. This Chevy Chase spot serves three square meals a day from its charming café space, where warm lighting and a plate-glass window light up the ample woodwork inside. Even more color comes from the large amount of artisan jewelry, pottery and crafts that hang on the walls or sit inside long, open shelves. As much an artistic shop for locally-made goods as it is a restaurant, Terasol supports DC’s creative side with occasional showings and constant displays of beautiful wares. Of course, they also support the old French countryside, with a rustic menu that ticks off great dishes like a checklist: French onion soup, beef bourguignon, mussels and frites. A warming quiche is available , and the croque monsieur will satisfy the largest of appetites.