Founded in 1954 by James McLamore and David Edgerton, Burger King rapidly expanded from humble beginnings as a lone burger joint to more than 12,400 locations across 79 countries today, making it the second-largest fast-food-hamburger chain in the world. Its signature burger?the Whopper sandwich?consists of flame-broiled, quarter-pound beef patties crowned with a miniature fedora and a fully customizable array of toppings such as tomatoes, onions, and dill pickles. Focused on continual improvement, the chain recently reinvented the fries that accompany each value meal, outfitting the spud slices with a thicker cut of potato for a fluffier texture on the inside and crispier golden-brown exterior. A spread of decadent desserts including dutch apple pie and Hershey pie keeps sweet teeth from elongating into fangs, and made-to-order breakfast sandwiches clasp eggs, american cheese, and bacon, sausage, or ham between two halves of a flaky croissant to round out the speedy menu.
St. Louis Lipo Laser eschews the space-age aesthetic one might expect from a laser body-sculpting center; if anything, the clinic's unassuming red-brick storefront invokes the charm of a neighborhood medical practice. This same charm pervades the center's treatment rooms, where skilled physicians and technicians welcome their patients with old-fashioned kindness as they call upon noninvasive lipo-laser technology in lieu of traditional liposuction to help combat excess pounds. Lipo-laser treatments can shrink fat cells around the hips, arms, thighs, and other areas without inflicting the incisions that more invasive fat-removal procedures require. After laser sessions coupled with body-vibration treatments, patients may see increased flexibility and other benefits similar to those of traditional exercise, and they can immediately resume such regular activities as walking down stairs and climbing up elevator cables.
The staff members at Sylvan Learning Center's numerous study facilities understand that each child learns differently. Therefore, they don?t try to implement a uniform tutoring system; instead, they design custom lesson programs based on the results of standardized testing, diagnostic tools, and one-on-one interviews.
Tutors work with students from kindergarten through grade 12, illuminating topics ranging from basic reading and writing to remembering complex algebraic formulas without having them tattooed on your chest. Many of Sylvan?s instructors work in local schools, so they are intimately familiar with common curricula and understand how to gear lessons toward optimal results. After-school and summer classes can ready high-schoolers for the rigors of the ACT or the SAT, or they can help students to wow college-admissions officers with their superior essay-writing skills.
At Old Vine Riverfront Bistro, proprietor Brian Manhardt draws on more than 25 years of experience to shape a bold bistro menu of fresh seafood, steaks, artisanal salads and stone hearth-fired pizzas. Inventive dishes such as their crab cigars—blue crab meat rolled inside of egg roll wrappers, fried crispy, and served with roasted red pepper aioli—can be paired with local beers, cocktails, and fine wines. Their curated wines and tobacco are sold at an onsite shop.
Situated in a distinctive two-story building that dates back to 1858, Old Vine Riverfront Bistro contrasts an energetic ambiance—punctuated by free live music almost every Saturday evening—with historical décor, such as a stone walled atrium and an excavated cistern that’s been transformed into the restaurant’s wine cellar. On warm weather days, consider dining al fresco on the patio.
Founder Todd Beckman opened the first Tan Company location, then called The St. Louis Tan Company, in 1994 with a pair of average-size sun retreats. After perfecting a superstore concept with multiple levels of tanning beds and an intrepid-reporter alter ego, Beckman's bronzing business now spans 53 locations in 8 states, including 39 locations in the St. Louis area. Todd ensures each salon keeps the same high standards that won the 2010 award for Best Tanning in St. Louis from CityVoter.
A knowledgeable staff maintains each bright, highly sanitized environment and stocks shelves with Australian Gold, Swedish Beauty, and Designer Skin tanning products. The Tan Company also fashions UV-free tans with Mystic Tan standup booths that evenly spritz bodies with a paraben-free DHA solution infused with aloe vera.
As cool breezes cut summer heat and the leaves fade into sunset hues, Pin Oak Farms celebrates autumn with pumpkin picking, bonfires, and other activities. Tractors full of hay bales and visitors rumble out toward vegetable fields, happy shouts spiraling back toward areas for face painting and petting farm animals. A 5-acre corn maze or smaller straw-bale maze test one’s sense of direction or ability to crack open a compass and eat the good parts. Kids plop themselves down in a giant tub of corn, clamber around in bounce houses, or putt games of pumpkin-themed mini golf. At dusk, bonfires warm hands and bring to life dancing shadows behind groups and scout troops.