For more than 60 years, Kwal Paint's team has designed colors to complement almost any décor, continually refreshing the palette of more than 1,600 shades to reflect trends and advancements in interior decorating. To wit: EnviroKote paints are made from eco-friendly, raw materials and contain no VOC. Additionally, online virtual color-visualizing applications help homeowners realize the abode of their dreams. As ever, the knowledgeable staff is on hand to guide customers through common issues such as blistering or how to revamp garden gnomes stuck in last season's styles.
The highly trained technicians at Jiffy Lube tend to about 24 million customers each year with services such as the Signature Service oil-change package, which promotes the longevity of each vehicle. Staffers acknowledge that oil plays a crucial role in maximizing the lifespan of each car?it cools the motor and prevents moving parts from deteriorating. More than 20,000 technicians who have completed an extensive training program certified by the National Institute Automotive Service Excellence (ASE) nurse vehicles at Jiffy Lube.
In addition to performing oil changes, Jiffy Lube?s savants perform air-filtration, electricity, and windshield services, among others. The technicians? quality pledge includes a commitment to transparency, which stipulates that they will inform car owners of any necessary services, complete a service only after it has been approved, and refuse to replace windshields with Saran wrap.
The team at Sub Zero Ice Cream & Yogurt creates delectable desserts using a flash-freeze process, which minimizes the formation of flavorless ice crystals and preserves the cream?s savory smoothness. Patrons may choose from a menu of more than 30 flavors or compose an original taste by blending any two flavors together. First, choose the cream base, available in premium ice cream, low-fat ice cream, custard, yogurt, soy, rice, or almond, before adding combinations, mix-ins, and specifying texture. The skilled ice wizards then speak the appropriate incantations to flash freeze the mixture with liquid nitrogen at -321 degrees Fahrenheit, the substance used by NASA to preserve precious moon pies. This flash-freeze process doesn't just delight in stores; making ice cream with nitrogen makes it easy for Sub Zero Ice Cream to take the show on the road, which it does for science presentations and catering to both indoor and outdoor locations.
The 2012 PGA Utah Golf Pass offers golfers discounted tee times and deals at more than 70 courses throughout the state. By paying the cart fee, pass-wielders enjoy free rounds at seven of the state's premier golf venues, including the red rock-framed fairways of Sand Hollow and the mountainside greens of Birch Creek Golf Course. At dozens of other courses, players enjoy VIP bargains such as percentages off tee times, buy-one, get-one-free deals on greens fees, special discounts for junior golfers, and free admission for infant sand wedges.
Pass holders also receive discounts on range balls, regripping services, and golf merchandise at certain locations. Check the website for a comprehensive list of discounts, all of which remain valid until the end of 2012 or the golf-cart union goes on strike.
Stepping into The Sweet Tooth Fairy shop is like walking into another era: round tables and high-backed chairs surround an old-fashioned soda fountain, and oldies music plays softly nearby. Pale-blue walls and white crown molding stand behind a glass case full of sweet treats, which are baked daily and earned proprietor Megan Faulkner Brown two appearances on The Rachael Ray Show—one when she was still baking in her basement kitchen, and the next three years later, when her business had grown to nine locations.
Megan uses the "most ordinary" ingredients to whip up her extraordinary pastries, which include chocolate-chip and iced oatmeal cookies, brownies, lemon bars, and a variety of cupcakes and full-grown cakes. Signature cakebites don coats of chocolate or white chocolate flecked with sprinkles. Flavors of baked goods rotate monthly, with some favorites available on a daily basis. Gluten-free options are available, as are frosting shots designed to save time usually spent licking every drop of frosting off the top of a full-size cake.