Coffee & Treats in Washington

$6 for $12 Worth of Frozen Yogurt, Bubble Tea, Pizza, and Hawaiian Barbecue at Did’s Pizza & Froyo 

Did's Pizza & Froyo

Nevada / Lidgerwood

Bubble tea in 31 flavors, self-serve Honey Hill Farms frozen yogurt, shaved ice, New York–style pizza baked in a brick oven and hawaiian bbq

$12 $6

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$7.98 for Three Vouchers for a Single Scoop of Ice Cream at Ice Cream Social ($12 Value)

Ice Cream Social

6th Ave. Business District

All-natural, freshly churned ice creams feature seasonal, local flavors and non-dairy varieties

$4 $2.66

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Tea Tasting for One, Two, Three, or Four with Loose-Leaf Tea at Smacha (Up to 50% Off)

Smacha

Bel-Red

Guests sample from more than 60 teas, then take home their choice of loose-leaf varieties

$20 $12

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5 or 10 Single Scoops or Ice-Cream Sundaes at Baskin-Robbins (Up to 50% Off)

Baskin-Robbins

Everett

Classic Baskin-Robbins flavors fill cups or sugar, cake, or waffle cones or serve as a chilly base for brownie sundaes and banana royales

$2 $1

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$12 for Frozen Yogurt and Coffee at Black Bear Frozen Yogurt & Espresso ($24 Total Value)

Black Bear Yogurt & Espresso

Multiple Locations

Rotating flavors of frozen yogurt such as peach cobbler and passion berry are paired with hot and cold coffee drinks

$6 $3

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$21 for $35 Worth of Coffee — Thanks A Latte

Thanks A Latte

Renton

From the merchant: Good for one week of a free daily latte, cappuccino, mocha… whatever you would like!

$35 $21

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$5 for $10 Worth of Frozen Yogurt at Froyo Earth

Froyo Earth

Multiple Locations

Peanut butter, raspberry-pomegranate sorbet, and Thin Mints top a rotating menu of self-serve fro-yo flavors with live and active cultures

$10 $5

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5 or 10 Groupons, Each Good for One Single-Scoop Cup or Cone at Baskin Robbins (60% Off)

Baskin Robbins

Auburn

Flavors such as Black Walnut, Chocolate Chip, and Lemon Custard apportioned out one scoop at a time at famous ice-cream franchise

$2.49 $1

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Self-Serve Frozen Yogurt at LIMEberry (Up to 50% Off)

LIMEberry

Multiple Locations

Self-serve stations dispense 8 to 15 rotating flavors of frozen yogurt, which can be topped with fresh fruit, candies, and granola

$4 $2

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Baked Goods at Kringles Bakery (Up to 50% Off. Two Options Available.

Kringles Bakery

Redmond

This traditional bakery whips up treats such as cookies, cupcakes, and sour cream kringles using generations-old recipes

$10 $5.50

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$25 for a Weekly Half-Share Box of Baked Goods for One Month from 8 Arms Community Bakery ($40 Value)

8 Arms Community Bakery

Multiple Locations

Fresh-baked goods in weekly assortments include slicing and specialty bread, cookies, and dessert

$40 $25

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$25 for a Weekly Half-Share Box of Baked Goods for One Month from 8 Arms Community Bakery ($40 Value)

8 Arms Community Bakery

Multiple Locations

Fresh-baked goods in weekly assortments include slicing and specialty bread, cookies, and dessert

$40 $25

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$2 for $4 Worth of Coffee at Bello Espresso

Bello Espresso

Lynnwood

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$4 $2

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Empire Ice Cream Products at Eat Local Stores (33% Off). Three Options Available

Empire Ice Cream

Multiple Locations

Hand-crafted specialty ice creams made with organic dairy and local ingredients such as Stumptown coffee beans and berries from Hayton Farms

$15 $10

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$27 for Two Dozen Mini Cupcakes from Confetti Cupcakes ($48 Value)

Confetti Cupcakes

Olde Town

Enjoy two dozen chocolate, vanilla, and red velvet mini cupcakes

$48 $27

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Three Groupons, Each Good for $4 Worth of Frozen Yogurt and Toppings at LimeBerry (Up to 50% Off)

Limeberry Graham

Graham

Frozen yogurt with more than 50 toppings; low-carb, non-dairy, gluten-free, and no sugar added options

$4 $2

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Six Scoops of Ice Cream or 24 Take-Home Pints at Ben & Jerry’s (Up to 60% Off)

Ben & Jerry's (Greenlake, Southcenter & Gig Harbor, WA)

Multiple Locations

More than 30 signature flavors in a variety of frozen treats, such as smoothies, sundaes, shakes, and custom cakes

$4.95 $2

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$11 for 4 Groupons, Each Good for $5 Worth of Café Fare at Snohomish Fitness Center ($20 Total Value)

Snohomish Fitness Center

Snohomish

Fitness center's café whips up healthy salads, wraps, and deli-style sandwiches, as well as fruit smoothies and coffee drinks

$5 $2.75

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$12 for Six-Visit Punch Card, Each Visit Good for $4 Worth of Coffee Drinks and Snacks at Coffee Revolution ($24 Value)

Coffee Revolution

Camas

Volunteer-run coffeeshop uses locally roasted coffee beans and gives proceeds back to the local community

$24 $10

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$6 for $10 Worth of Coffee — Side Coffee

Side Coffee

Silverdale

A European-style coffee shop brewing Italian, Turkish, French, and Java roasted coffee in the Kitsap Mall.

$10 $6

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$11 for $18 Worth of Frozen Yogurt — Canyon Coffeehouse

Canyon Coffeehouse

Zillah

Independent froyo shop with more than 20 toppings and sauces

$18 $11

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Globally Inspired Lunches for Two or Four at On Safari Foods (Up to 58% Off)

On Safari Foods

Seattle

Sandwiches and wraps include Cuban beef with citrus marinated flank steak and cilantro, and a caprese sandwich with chiffonade of basil

$20 $10

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$10 for $20 Worth of Coffee Drinks at Brain Freeze Creamery

Brain Freeze Creamery

Spokane

Frothy coffee beverages served at a creamery that earned a spot on "Inlander's" Best of 2014 poll

$20 $10

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Two or Four Groupons, Each Good for $10 Worth of Coffee and Treats at Cutters Point Coffee (Up to 50% Off)

Cutters Point Coffee

North Central Tacoma

Handcrafted coffee paired with delicious pastries in coffee house that prides itself on hospitality and attentive service

$10 $5.50

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$19 for Five Groupons, Each Good for One Hot Chocolate Drink at Vavako Chocolates ($26.25 Total Value)

Vavako Chocolates

Downtown Bellevue

Sample any hot chocolate variety on the menu during five store visits

$5.25 $3.80

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Wine, Beer, or Coffee Beans at Silver Cup Coffee (Up to 50% Off). Two Options Available.

Silver Cup Coffee

Bayside

Fair-trade, organic coffee beans are roasted and bagged the same day for optimum freshness; cafe also serves wine and beer

$5 $2.50

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$5 for $10 Worth of Frozen Yogurt at Go Froyo

Go Froyo

Spokane Valley

Enjoy frozen yogurt, yogurt shakes, or our delicious bubble teas

$10 $5

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$10 for Five Groupons, Each Good for $4 Toward Drinks at Espresso Elegance Roasting Company ($20 Value)

Espresso Elegance Roasting Company

Picnic Point-North Lynnwood

Fresh, gourmet baked goods and hot breakfast and lunch items

$4 $2

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$11 for 4-Visit Punchcard for Frozen Yogurt at U-Swirl and Rocky Mountain Chocolate Factory ($20 Value)

U-Swirl & Rocky Mountain Chocolate Factory

Olde Town

U-Swirl customers crown frozen yogurt in 40+ flavors with custom toppings

$20 $11

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$16 for Six 16 oz. Espresso Drinks at Red White & Brew

Red White And Brew

Oak Harbor

Hand-crafted espresso drinks with many delectable combinations to choose from

$26 $16

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$11 for $18 Worth of Handcrafted Gelato at Fainting Goat Gelato

Fainting Goat Gelato

Seattle

Gelato made in-shop with local, organic dairy boasts rotating flavors such as avocado, espresso, pink grapefruit, and white chocolate

$18 $11

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Punch Card for 5 Coffee Drinks or 10 Pastries at The Service Station (Up to 64% Off)

The Service Station

Nevada / Lidgerwood

Coffee house that doubles as a concert venue serves up hot or iced espresso drinks, tea & an arrray of brownies, cookies, muffins & bars

$24.45 $12

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One or Three Groupons for Coffee and Cafe Fare at Metronome Coffee (Up to 50% Off)

Metronome Coffee

6th Ave. Business District

Coffee sourced direct from farmers and fresh-squeezed orange juice pairs with fresh baked goods from Corina Bakery

$10 $6

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Frozen Yogurt at Peaks Frozen Yogurt Bar (Up to 50% Off). Two Options Available.

Peaks Frozen Yogurt Bar

Multiple Locations

Rotating selection of fruity and tart flavors piled with a self-selected batch of more than 40 available toppings

$10 $6

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$15 for $30 Worth of Cupcakes, Cake Pops, and Cookies, at Celebrations Bakery

Celebrations Bakery

Multiple Locations

All-natural cupcakes can be topped with bacon, peanut-butter cups, raspberries, or marshmallows; guests may mix and match sweets

$30 $15

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$15 for $30 Worth of In-Store Cinnamon-Glazed Roasted Nuts at Armory-Center House Location from Ceres Roasting Company

Ceres Roasting Company

Armory-Center House (Seattle Center)

Cinnamon-glazed almonds and pecans roasted in small batches, available in store

$30 $15

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$12 for $20 Worth of Cupcakes at New York Cupcakes

New York Cupcakes

Southeast Bellevue

Cupcakes made fresh daily using local eggs and butter come in 60 flavors

$20 $12

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$7.50 for Three Groupons, Each Good for $5 Worth of Ice Cream at Full Tilt Ice Cream ($15 Value)

Full Tilt Ice Cream

Ballard

This ice cream parlor and pinball arcade serves frosty treats made with natural and local ingredients

$5 $2.50

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Café Drinks and Chocolate at kakao (Up to 62% Off). Two Options Available.

kakao

South-Lake Union

Locally roasted Herkimer coffee; salted-caramel hot chocolate; craft chocolate bars converted into sippable drinks

$10 $5

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$10 for Two Groupons, Each Good for $10 Worth of Treats at Parfait Organic Artisan Ice Cream ($20 Value)

Parfait Organic Artisan Ice Cream

Parfait

From-scratch ice cream and sorbet in rotating seasonal flavors such as rosemary almond brittle, pumpkin spice, and pear-vanilla.

$10 $5

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Two-Hour Pie-Making Class for One or Two or One Pie at A la Mode Pies (Up to 32% Off)

A la Mode Pies

Phinney Ridge

A seasoned baker teaches up to 10 students how to craft a seasonal pie during two-hour classes held every Tuesday

$125 $89

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Chocolate Workshop or Truffle-Making Class for One or Two at The Chocolate Box (51% Off)

The Chocolate Box

Downtown

Hands-on chocolate workshop and truffle-making class teach guests about the intricacies of the ancient sweet

$59 $29

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Select Local Merchants

Blue Star Cafe and Pub: A User’s Guide

Comfort-Food Breakfast | Pub Dinners | Daily Happy Hour | Local Microbrews

Sample Menu

  • Breakfast: chicken fried steak and eggs, bacon waffles, or a build-your-own omelet
  • Lunch: traditional BLT (plus avocado), lamb burger, or cobb salad
  • Dinner: oyster po’boys, beer-braised lamb shoulder, or Dungeness crab pasta

When to Go: between 3–6 p.m. for happy hour, which offers discounted small plates of nachos, deep-fried green beans, waygu beef sliders, and cheese quesadillas, along with discounted draft, well, and wine drinks.

While You’re Waiting Enjoy one of the 22 rotating on-draft microbrews, which come in sizes ranging from the small “schooner” to the pitcher.

Inside Tip Late risers can still enjoy breakfast—it’s served until 2:30 p.m.

The Story: Leon Torrey’s first experience in the restaurant business was as a dishwasher salesmen. It didn’t take long before he decided to trade in his tie for an apron and open Egg Cetra, which would become a hugely popular breakfast restaurant with three local locations. After more than 20 years of success, he decided to branch out and try his hand at classic pub staples, founding Blue Star Cafe and Pub in 1997. It wasn’t too much of a departure, though—he still kept the breakfast and lunch favorites that made Eggs Cetera such a hit. Today, his daughter Wendy carries on the torch.

Quote That Best Sums It Up “I avoid the trends and focus on offering consistent comfort food with homemade ingredients.” - Founder Leon Torrey

4512 Stone Way N
Seattle,
WA
US

The Scoop's friendly staff welcomes visitors into its shop under hand-painted and cut-steel lettered signs, which hint at the quirky small-scale philosophy that earned the shop praise from the Pacific Northwest Inlander. The beloved neighborhood treatery serves 16 rotating, unique small-batch ice-cream flavors from local Brain Freeze Creamery. Customers savor scoops of ice cream piled into cups or handmade waffle cones; but rather than traditional vanilla and chocolate, they experience flavors as eclectic as dirt, Malties Falcon, Freshly Minted, cakey dough, and banana pudding. To complement the frozen treats, the menu presents Roast House coffee, The Flying Pig baked goods, Belgian liege waffles layered with toppings such as yogurt and bacon, cranberry-turkey sandwiches, and turkey pesto paninis. Many items are vegan or gluten-free. They've been voted "Best ice cream shop" three years running from Krem2's The Best of Spokane

1001 W 25th Ave
Spokane,
WA
US

Some think of raw-food diets as restrictive and bland, but with chef Francisco Hernandez pulling the strings in the kitchen, that's not the case. ?One look at AmeRAWcan Bistro?s menu is enough to convince anyone that raw doesn?t mean boring,? according to the News Tribune writer Rosemary Ponnekanti. ?Vegan burgers, sesame falafel, kelp noodles, kale chips and cheesecake are just some of the possibilities.? Raw cuisine this delectable requires preparation methods unfamiliar to some. Hernandez and his team soak seeds until they sprout, grind cashews for faux milk and cheese, and dehydrate grains for ?bread? that they use to create sandwiches or feed to health-conscious ducks in the park. They never heat any ingredient to more than 116 degrees, which preserves the full spectrum of vitamins and enzymes in each morsel.

While many of the restaurant's dishes mimic foods that are normally cooked, others are straightforward in their freshness; tomato-cucumber gazpacho, for instance, with chopped sweet peppers, basil, and mint. Smoothies and juice blends fresh-squeezed from granny smith apples, parsley, and beets wash raw bites down.

At a separate kitchen station, the chefs layer organic meats and cheeses onto organic, preservative-free bread baked by Essential Baking Company of Seattle, crafting hearty sandwiches that they serve on a set of plates designated for meat. Though the menu is healthy, patrons can find hints of decadence in the form of raw chocolate truffles, beer, and wine.

745 St Helens Ave
Tacoma,
WA
US

When Ken Knight first started Gateway Produce more than 15 years ago, he sold his goods out of a small tent. As demand grew, so did his inventory, which now occupies an expansive indoor space filled with stacks of fresh produce that almost overflow from their displays. Sourced from local farms, merchandise includes fruit such as plums and watermelons, seasonal items, and dairy products. Gateway also has a grocery section that gathers different ethnic foods and everyday edibles such as chicken tenders, energy drinks, and treats for the neighborhood guard lion.

2507 NE Andresen Rd
Vancouver,
WA
US

The inside of ViaVita Café & Wine Bar traces the timeline of a single day. Floor-to-ceiling windows cast morning light onto a display case of pastries and cheeses—an addendum to the counter that bears morning coffee orders. Nearby, granite-topped tables sit far enough apart to suggest an open, Parisian patio, but close enough together to support a cross-stream of chatter over lunchtime sandwiches. The day ends on the other side of a semicircular wine bar. There, walls wearing distressed paint encapsulate a rustic alcove, where hanging plants and Greco-Roman-style pottery evoke the dining room of a hillside villa.

The decor and seasonal menu at ViaVita Café & Wine Bar champion a European-flavored escape, where diners can stop at any time for a meal, a snack, or a glass of wine. From the crepes and omelets of brunch—served with duck-fat potatoes and chocolate-orange butter—to afternoon paninis and dinners of pan-seared Alaskan salmon, meals realized by imaginative chefs spark and fuel long conversations. Imported and domestic beers, as well as wines from small vineyards on multiple continents, complement the diverse bouquet of flavors and pair especially well with cheese and charcuterie boards. During special events, guitar music acts as a soothing soundtrack for bites, and sommelier seminars instruct patrons on how to age libations without sending them to PG-13 movies alone.

1032 106th Ave NE
Bellevue,
WA
US

While living on Molokai, Bobby and Diane Nakihei couldn’t throw a stone without hitting a plate-lunch special. The classic Hawaiian dish—two scoops of rice, one scoop of macaroni salad, and an entree—is served at practically every fast-food restaurant and food wagon across the island. When the couple moved from Hawaii to the Pacific Northwest, they began to long for the once-ubiquitous island cuisine. So Bobby traded the stuffy shirt and tie of a bookkeeping career for the patterned, button-down shirts of his homeland and opened Bobby's Hawaiian Style Restaurant, drawing transplanted islanders and locals alike to his plate-lunch specials, which often come wrapped in taro leaves and seaweed.

His cuisine earned the restaurant a spot on the Food Network's Diners, Drive-Ins and Dives and praise from Scott Gorman of the Herald, who extols it as “prepared and presented with a good deal of authenticity and style.” Revered dishes include Kahlua pig, which Chef Bobby cures with hawaiian sea salt, covers in banana leaves, and roasts for eight hours. The meticulous preparation extends to the rest of the menu, which spotlights the leaf-steamed pork of laulau and the sushi-esque spam musubi. In addition to the cuisine, owners Bobby and Diane showcase Hawaiian culture by offering hula lessons, presenting live Hawaiian music and recycling diners' lawn clippings into grass skirts.

1011 Hewitt Ave
Everett,
WA
US

Groupon Guide