Italian Restaurants in Waterbury

$12 for $20 Worth of Italian Carry-Out at The Original Antonio's

The Original Antonio's

Multiple Locations

Thin-crust pies take center-stage dressed in pesto and chicken or clams; other options include house-made ravioli and Tuscan pork chop

$20 $12

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$13 for $30 Worth of Italian Cuisine at Aziago’s Restaurant

Aziago's Restaurant

Southington

Housemade meatballs and signature sauces highlight traditional Italian dishes such as linguine with meatballs

$30 $13

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$22 for $43 Worth of Pizza — Domino's Pizza

Domino's Pizza - Ansonia

Ansonia

Founded in 1960, Domino's Pizza is the recognized world leader in pizza delivery

$43 $22

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Specialty Pizza and Salad or $20 for $30 Worth of American Food for Carryout at Attilios Family Restaurant

Attilios Family Restaurant

Simsbury

Chefs hand-toss pizzas and top them with everything from prosciutto to ghost-pepper sauce; other dishes include burgers, salmon, and steak

$32.90 $20

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Pizza, Sandwiches, and Pasta at Tony Z's Apizza (Up to 50% Off). Two Options Available.

Tony Z's Apizza

Tony Z's Pizza

Dozens of varieties of New Haven–style brick-oven pizza with specialty toppings such as breaded chicken and fresh clams

$30 $15

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Italian Dinner for Two or Four at Pompeo's Italian Restaurant (50% Off)

Pompeo's Italian Restaurant

Branford

A menu brimming with Italian classics, from baked ziti to zuppa di clams, await dinner diners along with customizable and specialty pizzas

$30 $15

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Dueling-Piano Show with Cover, Appetizers, and Wine or Beer for Two or Four at Marisa's Ristorante (50% Off)

Marisa's Ristorante

Trumbull

Every Friday night at 7 p.m., rock and roll pianists battle it out with a bit of comedy at upscale casual restaurant; song requests accepted

$40 $20

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Three Italian Meals or Two Meatball and Pasta Specials at Mima’s Meatballs and More (Up to 50% Off)

Mima's Meatballs and More

Danbury

Dine on classic or veggie meatballs atop pasta with a choice of six sauces or fried pizza fritte in a casual Italian cafe

$10 $5

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Italian Cuisine at Sinapi's Pizzeria (Half Off). Two Options Available.

Sinapi's Pizzeria

Brewster

Antipasto platters, specialty pizzas, and family-style portions of rigatoni or gnocchi sautéed with broccoli rabe and white clam sauce

$22 $11

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Italian and Pizzeria Food at Jazzeria Restaurants (Up to 45% Off). Three Options Available.

Jazzeria Restaurants

Multiple Locations

Margherita and pesto pizza with hand-tossed dough joins Italian mainstays including pasta, veal, and chicken marsala

$20 $12

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Italian and American Cuisine for Breakfast or Dinner at Nolita Ristorante (40% Off)

Nolita Ristorante

Nolita Ristorante

Eatery uses fresh farm-to-table ingredients to create Italian and American cuisine such as fresh housemade pasta and tuna melt paninis

$20 $12

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$15 for $30 Worth of Italian Cuisine for Two or More at Lena's Restaurant

Lena's Restaurant & Banquet

South Windsor

Flowing red curtains and vintage hanging lights set the tone for brick-oven pizzas, mussels, hearty pastas, and veal sautéed in wine

$30 $15

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Italian Dinner Fare Sunday-Thursday at Tuscany Ristorante in Fairfield (Up to 50% Off)

Tuscany Ristorante

Fairfield

Skilled chefs fork over authentic Italian cuisine such as hearty pasta, prime steaks, and housemade desserts in casually upscale environment

$40 $20

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Italian Dinner Cuisine for Two or Four at Biscotti's Ristorante (Up to 44% Off)

Biscotti's Ristorante

New Fairfield

House-made sauces top entrees such as chicken parmigiana, clams casino, or Italian classics rich with meat, veggies, and seafood

$40 $24

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$28 for Three-Course Italian Dinner for Two at Tazza Osteria & Bar

Tazza Osteria And Bar

Fairfield

From the merchant: Experience a new and fresh Italian restaurant

$50 $28

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$12.50 for $25 Worth of Brick-Oven Pizza for Two at Randy's Wooster St. Pizza Shop

Randy's Wooster St. Pizza Shop

Manchester

Handcrafted pizzas in more than 30 styles include the infamous 22-inch stuffed Challenger pie that appeared on Man Vs. Food

$25 $12.50

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Italian Cuisine for Brunch, Lunch, or Dinner for Two or More at Cafe Mangia (Up to 46% Off)

Cafe Mangia

Colchester

Saucy pastas, tender steaks, and Italian dishes alight on granite tabletops inside or on wraparound porch

$20 $12

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Italian Meal for Two or Four with Appetizers and Wine at Lombardi's (Up to 60% Off). Four Options Available.

Lombardi's Tattoria

Georgetown

Italian eatery serves up authentic Italian cuisine such as calamari, squid-ink linguini, wood-fired pizza, and wine by the glass or bottle

$86 $39

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Italian and Greek Food at 4 Brothers Pizza & Mediterranean Restaurants (Half Off). Two Options Available.

4 Brothers Pizza & Mediterranean Restaurant

Westport

Four brothers and their Mom fashion Italian pizzas and pastas, as well as classic Greek appetizers and entrees

$10 $5

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$20 for $40 Worth of Italian Food and Pasta at Miller Place Pastaria

Miller Place Pastaria

Miller Place

Three-cheese white pizzas, baked eggplant rollatini with ricotta and mozzarella cheese, and lobster ravioli with peas and mushrooms

$40 $20

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Pizza, Pasta, and Salads at Ninoss Pizzeria Restaurant (Up to 47% Off). Two Options Available.

Ninoss Pizzeria Restaurant

Westfield

Pizza by the pie or slice served alongside salad, pasta, and gargantuan sandwiches not for the faint of appetite

$20 $11

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Two Appetizers and Bar Credit or Italian Dinner for Two or Four at Frankie & Augie'Z (Up to 57% Off)

Frankie & Augie'Z

Jefferson Valley-Yorktown

Birra Moretti and house wines wash down risotto in saffron cream sauce, chicken in madeira brown sauce, and stuffed shells

$46.90 $20

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Pizza and Italian Cuisine at Gianfranco's (Up to 52% Off). Two Options Available.

Gianfranco's

Bedford

Specialty pies covered in Cajun shrimp, basil-roasted peppers, and caesar dressing or pasta in alfredo, vodka, bolognese, and pesto sauce

$30 $15

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Southern Italian Cuisine for Lunch or Dinner at Sette E Venti (Up to 43% Off)

Sette E Venti

Bedford

Homemade pastas and fresh meat and produce compose four-cheese gnocchi and veal scaloppini; gluten-free and whole-wheat options available

$75 $45

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Two or Four 12-Inch One-Topping Pizzas and Beers at Fiddler's Pub (Up to 45% Off)

Fiddler's Pub

Shippan

Beer at this classic neighborhood bar pairs with pizzas topped with broccoli, anchovies, sausage, peppers, or meatballs

$37.90 $22

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Italian Cuisine for Two or Four at Felix's Family Ristorante (Up to 50% Off). Four Options Available.

Felix's Family Ristorante

Forest Park

Chefs channel Abruzzan recipes to craft house-made pastas, chicken parmigiana, and lemon-pepper shrimp

$30 $15

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Italian Dinner for Two, Four, or More at at Spezia (50% Off)

Spezia

St. James

Hearty Italian entrees—such as the lasagna; housemade pastas and sauces; and veal, chicken, and seafood entrees—can comfort diners

$50 $25

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Italian Food for Takeout or Delivery or a Lunch for Two at Bella Nonna Restaurant and Pizzeria (Up to 49% Off)

Bella Nonna Restaurant and Pizzeria

Greenwich

Italian classics ranging from pasta tossed in fresh-made sauces to fire-kissed pizzas and house-made desserts

$20 $12

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Dinner for Two or Four at Ragazzi Italian Kitchen and Bar (Up to 38% Off)

Ragazzi Italian Kitchen and Bar

Nesconset

Italian entrees such as homemade gnocchi and salmon oreganata, fresh salads and seafood appetizers, and sweets such as Nutella pizza

$40 $25

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Select Local Merchants

Since opening in 1931, Bacco's Restaurant has become a local destination for pizza and Italian cuisine. The menu offers diners a variety of pizzas, char-grilled steaks, and specialties, such as veal saltimbocca rolled with prosciutto. Nearly everything is made in house, from warm loaves of bread to the sumptuous sauces that dress signature pasta dishes. The restaurant's comfortable interior was recently remodeled, and now features a roomy bar where servers pour cold drinks.

1230 Thomaston Ave
Waterbury,
CT
US

John Gogas first became a chef in Greece, eventually traveling throughout Europe helping to establish Club Med kitchens. He relocated to the United States in the 1970s, where he opened Jordan's Restaurant and developed a menu focused in Italian cuisine. Entrees include fettuccine debosco with ham, mushrooms, and peas, as well as baked ziti and veal marsala. Groups can share one of six specialty pizzas, such as a clams casino with bacon, garlic, and a choice of sauce. Of course, there are also a few Greek dishes: pitas can be stuffed with pork, beef, chicken, or pages from Aristotle's rejected film scripts.

900 Main St S
Southbury,
CT
US

Plainville Restaurant & Pizza has been stacking sandwiches, baking specialty pastas, and slathering sauce and toppings across tasty thin crust pies for 25 years. Diners can mouth-mash appetizers such as fried cheese ravioli ($8.75) before sinking incisors into more substantial fare from the expansive menu. Specialty pies include the extra-large spinach and ricotta pizza ($17.50), which sates adventurous taste buds wandering across a mozzarella field strewn with sausage and olive boulders. Verdure votaries can dive mouth-first into the vegetarian pizza awash with broccoli, mushrooms, and eggplant ($17.50). Specialty and baked pastas include fresh veal parmigiana ($13.95) and stuffed manicotti ($9.95), with the latter guarding gooey cheese from prey inside tantalizing tubular noodles. Sandwich-seekers can lure wandering coyotes with more than 20 grinders ($4.50–$9) or bun-splitting chicken sandwiches such as the crispy chicken with bacon and cheese under a blanket of ranch dressing ($8).

50 W Main St
Plainville,
CT
US

Owner Randy Price curates a creative menu of New Haven–style "apizza" in more than 30 styles. His team crafts fresh dough daily using unbleached flour, creates sauce from handpicked italian and chilean tomatoes, and sprinkles pies with cheese from home-schooled cows. The famous Challenger—a 22-inch pizza stuffed with a mélange of vegetables and meats that weigh in at nearly 10 pounds—presents the hungriest visitors with a challenge to conquer the hot wheel in an hour or less, a feat that has earned a place on the Travel Channel's Man Vs. Food roster of surmounted food battles.

131 Center St
Southington,
CT
US

Owner Randy Price curates a creative menu of New Haven–style "apizza" in more than 30 styles. His team crafts fresh dough daily using unbleached flour, creates sauce from handpicked Italian and Chilean tomatoes, and sprinkles pies with cheese from home-schooled cows. The famous Challenger—a 22-inch pizza stuffed with a mélange of vegetables and meats that weigh in at nearly 10 pounds—presents the hungriest visitors with a challenge to conquer the hot wheel in an hour or less, a feat that has earned a place on the Travel Channel's Man Vs. Food roster of surmounted food battles.

131 Center Street
Southington,
CT
US

Confetti's Mediterranean cuisine reflects the local area's coastal geography. The culinary team whips up a lot of fish dishes, like baked salmon, mussels over linguini, and steaming bowls of lobster bisque, to name a few. But seafood isn't the only draw here. Other gourmet dishes include filet mignon with gorgonzola fondue and the house chicken Confetti with spinach and cheese. The eatery also hosts a Sunday Brunch buffet with egg and omelet stations, a carving station, Mediterranean salads, Belgium waffles, peel and eat shrimp and more.

393 Farmington Ave.
Plainville,
CT
US