Food & Drink in Waterville

Vegan Sandwiches and Fast Food or Takeout at The Ark Cafe (Up to 38% Off)

The Ark Cafe

Lewiston

Vegan takes on quick-serve favorites such as nachos, wrap sandwiches, and quesadillas made with Daiya cheese at a nonprofit lunch cafe

$8 $5

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$15 for Five Groupons, Each Good for $6 Worth of Chinese Food at Nealley's Corner Store ($30 Total Value)

Nealley's Corner Store

Hampden

Chinese classics such as fried rice, lo mein, and General Tso’s chicken along with sushi, hibachi, and grocery items

$6 $3

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International Cuisine for Two or Four at Thistles Restaurant (Up to 52% Off)

Thistles Restaurant

Bangor

The menu spans the globe and includes Maine crab cakes, wiener schnitzel, cashew chicken, paella, and fettuccine

$30 $15

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Pub Cuisine for Dinner for Two or Four at Little Anthony's Sports Bar & Pizzeria (40% Off)

Little Anthony's Sports Bar & Pizzeria

Bar Harbor

Pub cuisine includes barbecue bacon cheeseburgers, tacos, fried shrimp, ribs, buffalo chicken pizza, fried pickles, and chicken sandwiches

$30 $18

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Café Cuisine for Two or Four at Mae's Cafe and Bakery (40% Off)

Mae's Cafe and Bakery

Bath

Menu includes lobster and cheddar omelets, thai salads, lamb sausage scramble, Reubens, turkey club wraps, and eggs benedict with crabmeat

$20 $12

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$16 for $30 Worth of Vietnamese Food at Lemongrass

Lemongrass

Brunswick

Menu features traditional Vietnamese dishes such as pho, fried rice, and pork bun

$30 $16

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Seafood, Steak, and Sandwiches for Two or Four at Muddy Rudder (Up to 45% Off)

Muddy Rudder

Yarmouth

The chef and his culinary team craft award-winning seafood such as seared salmon, steamed lobster, and fried calamari

$50 $29

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Standup Comedy at Headliners Comedy Club at The Gold Room (Up to 89% Off)

Headliners Comedy Club at The Gold Room

Headliners Comedy Club

Comics seen on Comedy Central and NBC perform while guests watch from private tables

$60 $15

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Japanese Cuisine at Benkay Japanese Restaurant & Sushi Bar (Up to 40% Off)

Benkay Japanese Restaurant & Sushi Bar

East Bayside - India Street

Menu invites guests to try sushi, sashimi, 40+ different maki rolls, and traditional dishes such as teriyaki, tempura, dumplings, and udon

$50 $30

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Upscale Pub Cuisine at The King's Head (Up to 38% Off). Five Options Available.

The King's Head

Portland

Craft beer and pub classics such as smoked rabbit and scotch eggs served on historical site

$20 $13

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$11 for $20 Groupon — UnWined Lounge

Unwined Lounge

Downtown

From the merchant: Great please to come and relax, to truly get away from it all, hang out with friends, and enjoy wine, beer, & food

$20 $11

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$17.25 for $30 Worth of Thai Food at Pom's Thai Restaurant. Available at 3 Locations.

Pom's Thai Restaurant

Multiple Locations

Local restaurateur Pom Boobphachati's menu overflows with the curries, seafood, noodles, and stir-fries of her native Thailand

$30 $17.25

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$17 for $30 Worth of Crepes and French Bistro Cuisine at The Merry Table

The Merry Table

Downtown

Crepes with sweet and savory fillings, such as Nutella, caramelized onion, or bleu cheese, alongside bouillabaisse and other hearty entrees

$30 $17

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$8 for $15 Worth of Services at Pure Pops

Pure Pops

East Bayside - India Street

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$15 $8

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Cider- and Kombucha-Brewery Tour and Tasting with Growlers for 2, 4, or 10 at Urban Farm Fermentory (Up to 68% Off)

Urban Farm Fermentory

Portland

Tart cider and probiotic-filled kombucha made from locally sourced ingredients grace tongues and fill 32-ounce growlers

$62 $31

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Italian Dinner for Two or Four at Maria's Restaurant (Up to 48% Off)

Maria's Restaurant

West Bayside

Diners dig into hearty Italian dishes, such as housemade ravioli and gelato

$45 $24

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American Cuisine and Seafood for Two or Four at Joe’s Boathouse (48% Off)

Joe's Boathouse

South Portland

Waterfront eatery with outdoor patio & indoor party room serves ocean-fresh entrees that include lobster fettuccini & filet mignon

$50 $26

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American Pub Food for Dine-In or Takeout at Tailgate Bar and Grill (Up to 50% Off). Three Options Available.

Tailgate Bar and Grill

Gray

Casual American dishes such as slow-cooked barbecue ribs, pepperoni pizza made with fresh dough, and chicken-parmesan subs

$25 $13

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Seafood and More at Fish n Skips (Up to 50% Off)

Fish n Skips

Buxton

Fresh haddock sandwiches, clam chowder, onion rings, steak sandwiches, pizzas, fried clams, clam cakes, and other casual favorites

$20 $12

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Dine-In or Takeout at Ocean Pizza (40% Off)

Ocean Pizza

Old Orchard Beach

Variety of creative specialty pies like chicken cordon bleu pizza and breakfast pizza, plus sub sandwiches and pastas

$20 $12

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Pizza for Parties of Two or Four at TJ's Pizza (Up to 42% Off)

TJ's Pizza

Biddeford

Guests chow down on freshly made pizza and french fries cut by hand in a ’50s-style dining room with a jukebox and neon lights

$25 $15

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$18 for Three Groupons, Each Good for $10 Worth of Diner Food at Christo's Place ($30 Value)

Christo's Place

South Sanford

Opt for breakfast dishes, such as the quiche of the day or buttermilk pancakes, or try lunch eats such as a Cajun burger or fish sandwich

$10 $6

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Select Local Merchants

Gifford's claim to deliciousness is in the production of rich and delicious ice cream and sorbets. The company's overlarge butterfly net catches ingredients from across the world, such as Swiss chocolate and vanilla extract from Madagascar, which are then mixed at local Gifford's locations for fresh ice cream. Choose from a dizzying array of flavors, including pistachio, chocolate marshmallow, roasted coconut, and caramel toffee swirl, to name just a few. Traditional cups and cones stack up at $3.75 for a single scoop, $4.75 for a double, and $5.65 for a triple. Gifford's seasonal ice cream flavors shift with the tide of time, and include such tasty oddities as banana Bailey's & cream, blueberry pomegranate, and cantaloupe. Savor delightfully traditional sundaes in waffle shells ($5.50) and classic banana splits ($6.95), far preferable to other ice creameries' ultrafuturistic sundaes made out of spools of film and wool overcoats.

25 Hathaway St
Skowhegan,
ME
US

Hope General Store's historic building's roots stretch back as early as 1832, and its rustic interior greets guests with imported goods, up to 140 varieties of beer, and a menu of sandwiches, salads, and pizzas. Graze on gourmet bites such as the Pinchy shaved-steak sandwich, a toasted sub stuffed with mushrooms, peppers, and swiss ($6.25) and the blue spinach salad, which hosts an army of creamy blue cheese and avocado as well as apples and mushrooms ($4.25). Adorn a customizable pizza ($4.50+) with an array of toppings, or opt for a predressed pie such as the France pizza, which delights diverse appetites with a quarter border of pineapple and ham, a quarter pepperoni, a quarter veggie, and a quarter cheese, united with a fried-egg centerpiece ($10 for a small 12” pizza; $15 for a large 16” pizza). Hope General Store's cozy interior is peppered with modern touches such as solar panels and WiFi, although the certified post office within the store allows guests to easily send a care package via mail instead of shoving it through a computer screen.

449 Camden Rd
Hope,
ME
US

The dough wizards at Papa John's hand toss circular masterpieces with original and thin crusts made from high-protein flour to support warm bouquets of toppings. Hand-cut produce crowns all of Papa John's pizzas, mingling with the sun-soaked sweetness of sauce made from fresh, California-grown tomatoes. By adhering to its brand promise of "better ingredients, better pizza," Papa John's grew from a back-tavern pizzeria into more than 3,500 restaurants within three decades' time, or the amount of time it takes to grow a single pizzeria from a small seed.

270 Kennedy Memorial Dr
Waterville,
ME
US

Holly and Doug must know that breakfast is the most important meal of the day since they serve it all day long. The owners of Holly and Doug's Country Diner whip up ham and pineapple omelets, bacon and cheese bagel sandwiches, and french toast smothered in maple syrup. After 11 a.m., they can also pair burgers with fresh cut french fries, simmer soups and chowders made from scratch, and dish out orders of poutine and boneless chicken tenders. Customers can round out meals with a cup of coffee, hot fudge sundae, or even more bacon.

347 Waterville Rd.
Norridgewock,
ME
US

As the tanning bed's lid closes, a cool breeze starts to blow, a gentle mist cools your skin, and the scents of aromatherapy transform a 12-minute tanning session into a miniature vacation. This S-Class bed is just one of the approximately 10 tanning options that fill City Sun Tanning. Staffers help clients select the right bed, leading them down hallways to an iBed sunbed?which features rotating facial lights?or a X-2 High Pressure bronzing stand-up, which can bronze pallid skin in ten minutes. Alternatively, visitors step onto the AutoBronzer's open-air platform, which evenly sprays UV-free tanning solution. In June of 2009, this sunless system caught the eye of New York Magazine, which lauded City Sun Tanning for having one of the "top five spray tans." The tanning salon has also garnered accolades from Citysearchers, who for several years, named it "Best of Citysearch".

144 Western Ave
Augusta,
ME
US

Amalfi On The Water woos taste buds with fresh seafood dishes peppered with organic and locally farmed ingredients, an extensive wine list, and flavorful Shag Rock Brewing Co. ale brewed on-site. The chalkboard raw-bar menu tempts tongues with local oysters ($13 for six) and a ceviche of scallops, cucumber, and red onion doggy-paddling in citrus juices ($10). The short but well-appointed dinner menu offers netfuls of fresh fish, from the baked haddock filet, conspiring with crab in a pool of lemon beurre blanc ($21), to the pan-seared scallops, dressed in a savory tux of mushrooms, sherry, and cream ($22). Unrepentant carnivores can nibble the rosemary-and-cabernet-butter-adorned New York strip steak ($24) or proudly chomp into the port scaloppini’s tenderloin medallions nestled with roasted-apple compote in a cider sauce ($18).

12 Water St
Rockland,
ME
US