Anytime Fitness, which boasts more than 1,800 clubs in North America, makes it easier for average folks to etch out time for exercise by doing one simple thing: staying open 24 hours a day for 365 days a year. As fitness seekers challenge themselves on cardio and Hammer Strength machines and hoist Iron Grip free weights in clean, well-stocked facilities, security monitoring ensures they?re safe and producing enough sweat to meet official government standards. Members can also ramp up their exercise regimens with the help of Anytime Fitness?s staff of personal trainers, who demonstrate moves and sling motivating tips. After workouts, guests can shower in the private restrooms or hop into one of the tanning booths available 24 hours a day.
Snap Fitness's easyFIT monitor is a small, clip-on accelerometer that helps keep track of daily exercise. Unlike pedometers that merely measure steps and spy on daydreams, the easyFIT monitor senses the intensity and duration of physical activity, transmogrifying those stats into simple, numerical points that help assess activity levels from sedentary to peak performance. In addition to tracking exercise in real time, easyFIT monitors can connect to the wearer's personal web portal to upload data and create fitness graphs that help show progress, snag exercise suggestions, and stave off the temptation of living next to a hamburger farm. Watch a video about the easyFit here.
Awarded “silver” for best martial arts school/studio by Madison Magazine in 2007 and 2008, Kicks Unlimited offers weekly kickboxing classes for teens and adults. Each class features ultra-aerobic cardio-boxing, bag-punishing sport kickboxing, and full body conditioning for upcoming mixed martial arts and craft nights. Check out the schedule for Fitchburg, Middleton, or Sun Prairie and call ahead to schedule your first life-changing duel with a stocky, indifferent punching bag.
A self-improvement emporium, Core Athletic facilitates well-being through a diverse array of fitness classes in a sprawling complex chock-full of state-of-the-art equipment. A skilled instructor oversees an encouraging group environment where classes come tailored to students' fitness levels. Scan the varied schedule to uncover the wealth of class types, times, and moon phases. Yoga classes eradicate lethargy by alternating strategic postures and breathing exercises, its invigorating movements focused on improving both strength and flexibility. Meanwhile Zumba, like painting a portrait with a watercolor-soaked dumbbell, unites fitness and artistic self-expression by animating bodies with Latin and international music. Or fortify your life-size marionette in the PiYo courses, a form of fluid flexibility training that mixes Pilates and yoga for a balanced, diverse core workout. Core Athletic also hosts an on-site certified nutritionist and nutrition 101 class to answer inquiries about proper health regimens or the benefits of eating an elliptical machine.
Barry Levenson can tell you the exact date he became a mustard collector: October 28, 1986. It was the early morning after his beloved Boston Red Sox lost the World Series, and he was wandering an all-night grocery store "looking for the meaning of life," as his website puts it. Then, in a flash, it hit him: mustard. Barry would amass the world's largest collection, and people would journey from miles around to see it.
This unlikely epiphany set the course for the next 30 years of Barry's life. He began snatching up every type of mustard he could get his hands on, which wasn't always easy given his time-consuming job as the Assistant Attorney General for the State of Wisconsin. Once he even snagged a jar from a hotel hallway?and stored it in his pocket during a case in front of the U.S. Supreme Court. No one could accuse Barry of lacking commitment to his vision.
By 1992, he had compiled a large enough collection to open his dream museum. Today, the National Mustard Museum stands more than 5,624 mustards strong. The premier attraction?The Great Wall of Mustard?represents all 50 states and more than 70 countries. Elsewhere, visitors can play a Food Whiz game or gaze at a collection of antique mustard pots, tins, and advertisements. Of course, there are ample opportunities to taste the mustard, too. Visitors can typically sample around 500 varieties, and then pick a favorite one to buy and take home.
"The wine industry is overwhelming and confusing to many," says wine steward Merrell Tomlin, "but once you understand the basic premise that wine was created to make food taste better, you're on your way to a lifetime of dining enjoyment." Tomlin, who has visited hundreds of vineyards over the last 30 years, shares his accumulated knowledge at wine tastings and wine-appreciation courses he runs through Learn Vino. During each session, participants learn proper food and wine pairings for varieties as light as a riesling or heavy as a cabernet. Tomlin also fills students in on correct glassware, ideal serving temperatures, and how to keep wine from getting spoiled or throwing tantrums in the cheese aisle. An education in proper terminology helps students to make savvy observations about a wine's nose or mouthfeel. More advanced appreciation courses last four weeks and cover topics such as the history of wine or the eight "noble grapes" of France, from which many popular wines are made.