With a master's degree in Chinese medicine from Phoenix Institute of Herbal Medicine and Acupuncture, acupuncturist Heather Wheeler strives to relieve pain and discomfort by redirecting chi (energy flow) at the behest of thin needles gently placed under the skin. Each treatment is preceded by a 90-minute initial consultation, during which she discusses the patient's past and present health issues in terms of Chinese medicinal practice. Once she has an idea of what needs to be done, she gingerly slides the disposable needles under the skin and allows the patient to relax for 20 minutes in a private room. She then removes the needles and performs further feats of chi legerdemain, which may include tui na (Chinese massage), gua sha (gentle skin abrasion), and nanna nanna boo boo (the technique of mocking pain until it dissipates in shame). The first acupuncture appointment lasts about 1.5 hours, and the follow-up appointment is only an hour, barring unforeseen needle thievery committed by the knitting club next door.
Though SEE Eyewear’s specs are only found in their stores, their designs sprout from imaginations around the world. Winner of reader's choice awards in cities ranging from San Francisco to Nashville, SEE Eyewear stocks its frames directly from fashionable frame crafters and passes on the savings of doing business at the source to customers. The company calls on fashion designers from France, Italy, and other style-conscious countries to create one-of-a kind designs to be featured on store shelves and client faces. Before that happens, though, each potential frame goes through a rigorous design and review process to ensure its distinctiveness and quality before it can be added to the national eyewear shop’s exclusive coveted selection.
From cat-eye to horn-rimmed and perfectly round to wayfarer-inspired, the cost of each frame includes single-vision lenses, giving customers the simplicity of a flat price that doesn’t require customers to pay an extra prescription fee or mine their own bifocal quarry. SEE Eyewear also trains its staff members to be aesthetically savvy so they can find the perfect fashion-forward, vision-correcting specs for any face shape, mood, or fashion sense.
Douse your pasta in Popeye's main squeeze and fortify your New Year's resolution to eat healthier without sacrificing flavor with today's Groupon to Extra Virgin, an Olive Ovation. For $10, you'll get $25 worth of artisan oils and epicurean gifts at this gourmet market, which specializes in international and flavored olive oils, aged balsamic vinegars, fine wine, and specialty foods and gifts. Impress snooty foodies with your impeccable palate, sneak unsurpassed flavor into your family's meals and collect the resulting plaudits, or give friends a holiday gift filled with tastiness.Repeat until stranger gets off bus or agrees to marry you.
Schnucks Kids Camp is more than a grocery store. While they sell cooking ingredients, their coaches also teach the culinary techniques to transform basics into piping hot dinners. During live demonstrations, novice cooks stop by to watch and learn as chefs whip up featured recipes, doling out samples to passersby. They happily answer any questions about cooking methods and required equipment, helping budding cooks who want to recreate the dishes at home. Necessary ingredients for every demo dish are available for sale beside each demo station, rather than magically stowed under the coach's chef's hat.
The company also encompasses a more structured cooking school, with classes for couples, families, and kids. A sommelier teaches adults about wine-tasting basics in one session; in another, students learn to prepare market-fresh fish. Kids' classes, meanwhile, cover topics from fondue to circus-themed snacks.
The sausage recipe didn’t start with Helmut and Henry Wanninger, but they were the ones to bring it across the Atlantic in 1965. Sons of a sausage meister, Helmut and Henry left their home in Bavaria and set up shop in St. Louis, where they began spicing, grinding, and casing sausages to the delight of the city’s southern neighborhoods, home to many German immigrants. The popularity of their encased meats continues today, though cousins Bob and Gerhard are now the master meatsmiths. These Wanninger descendants prepare more than 30 different Bavarian-style sausages, including multiple types of bratwurst, specialty sausages such as bockwurst and smoked liverwurst, and Landjager beef sticks. These specialties grace venues all over St. Louis, from Grant’s Farm to Gus’ Pretzels to the Egypt-themed alternate reality that exists on the other side of the Arch.
Bob and Gerhard also apply their expertise to other styles of encased meats, such as andouille and chorizo, and they happily process deer for hunters. In addition to manning the meat counter, the duo stocks the shelves with German goods such as Lowensenf mustards and breads from local bakeries.
In business since 1917, Mound City Shelled Nut Company roasts each nut, cashew, almond, and pistachio on-site to satisfy snackers, toasting salted and unsalted varieties with a technique that enhances kernels' flavor and ability to attract a mate. A box of deluxe mixed nuts showcases a medley of colossal cashews, pecan halves, and blanched filberts ($18.89+), and the 1-pound Plaza mix incorporates fruity fragments such as pineapples, raisins, and cranberries ($11.99). Microwave peanuts empower patrons to dry-roast their own morsels at home, resulting in bite-size bits free of salt, sugar, and preservatives ($4.99–$9.99). Ground directly from their stock of roasted peanuts, Mound City's peanut butter ($4.99+) slathers surfaces with an all-natural spread containing nothing but peanuts; and the chocolate-infused peanut butter combines the two decadent substances for you ($5.99+). Customers may also use this Groupon toward the less nutty chocolate-covered strawberries ($19.99/lb.).