With an agile army of acrobats from groups such as Cirque du Soleil and the Moscow Circus twirling and spinning along old-time-inspired machines, Boom Town ponders the connection between humankind and its manufactured labor assistors. Audiences are teleported to the old frontier mining town of Rosebud in 1865, where two shrewd, business-minded saloon owners hope to take advantage of the influx of gymnastically gifted gold-seekers. The battle for riches sparks a musical adventure full of pole-climbing prospectors, dancers atop swinging chandeliers, and authentically flipping cowpokes swathed in colorful costumes.
By the eatery's own admission, the food at The People's Kitchen "is not fussy." But one look at the menu, which matches wines with such succulent eats as crispy polenta with roasted red pepper and parmesan and hearty lamb pie filled with roasted leeks and shiitake mushrooms, demonstrates the quality of its ingredients and the thoughtfulness that goes into its preparation. Continuing in this vein, The People’s Kitchen's in-house charcuterie program butchers and dry ages meat onsite.
The same attention to detail pours into the cocktails and wine at Citizen Wine Bar, a cocktail bar featuring classic and signature drinks made from a wide selection of top-shelf liquor. Order a Bicycle Clown and you'll be putting your trust in a Principle Bartender, who will tailor-make a new cocktail on the spot.
The Connecticut Repertory Theatre, the producing appendage of the University of Connecticut’s Department of Dramatic Arts, casts visiting professional actors and talented university students in its plays, musicals, and contemporary performances. This summer’s marquee boasts three musicals: Guys and Dolls, Seussical the Musical, a musical journey through the works of Dr. Seuss, and My Fair Lady. A cast of veteran performers, including Broadway entertainers Terrence Mann, Eileen Fulton, and Charlotte d’Amboise and comedian Steve Hayes, breathe life into the shows in the same way a stack of old books can breathe life into a fire. Performed 12 times over the course of independent 10-day runs, each musical offers up a surfeit of opportunities for reveling in drama and singing along inside your head as loudly as possible.
Ease into the day with a 6:45 a.m. Vinsyana yoga class with rising-sun salutations on Mondays or empower your prettiest part with a belly-dance class on Thursdays. Hula-hoop dance and urban hip-hop bring rhythm, grace, and choreography into any weekly routine or routine of salvaging dryer lint to stuff a spare mattress. New classes are added to The Spot's schedule about every six weeks, so fast learners can mix and match their five to master the fancy footwork of a wide array of dances (all classes must be redeemed within five weeks of attending the first session.)
Fox Point Marina greets weary schooners with aqueous cubbyholes designed for cozy docking in their private marina. Park crafts within walking distance of downtown Providence, taking a moment to drink in inspiring city vistas and unplug the sextant before skipping down the boardwalk to patronize myriad shops and restaurants. After bopping through scenic avenues, sailors can take a final shore-leave stop at The Whiskey Republic, the marina’s adjacent libation station owned by Dropkick Murphys frontman Ken Casey and designed by his wife, HGTV personality Taniya Nayak.