Hosted by owner and former Funniest Comic in Boston winner Dan Smith, the laughmasters at Wisecracks Comedy Club mine for chuckle deposits in funny bones throughout Worcester County. Wisecracks's professional acts engage errant guffaws with new looks at evergreen topicsm, including love, life, and the ethical implications of the Large Hadron Collider. Groupon holders can fly solo or flock in V formation with up to nine wingmen to any show in 2011, including appearances by Tonight Show veterans such as Gary Gulman and Dwayne Perkins.
The cooks at Piccadilly Pub Restaurant bake, fry, grill, and assemble a medley of sandwiches, seafood platters, and other comfort cuisine. Haddock fillets take a dip in a light beer batter before trans-fat-free oil cooks them to a golden crisp, and fries and coleslaw cuddle up beside them in a dish of fish 'n' chips ($11.69). A dozen seafood platters harvest additional ocean occupants, including lobster, salmon, shrimp, and mermaid-grown sea vegetables. Baked bowls of shepherd's pie ($9.59) and chicken pot pie ($8.99) release a flood of steam after knives and forks cut into the blistering combination of seasoned meat and vegetables. A different house-made soup holds court daily ($3.50–$4.50), and the soothing staples of Piccadilly clam chowder in a sourdough bread bowl ($7.99) and lobster bisque ($4.59–$7.99), taking their middle-school yearbook inscriptions to heart, never change.
With a Bachelor of Arts degree in dance, numerous performances, and a scholarship to the Ailey School in New York City rounding out her packed resume, Lindiana Flores had more than enough reasons to open her own studio. With a blessing from Nola Borelli, who owned the studio where Lindiana started her dance career, Ms. Flores reopened it under her own name and now instructs a bevy of beginning, intermediate, and advanced students with the help of her team of skilled teachers. Each instructor encourages their students to find their own artistic styles, whether they're unlocking the pop-and-lock secrets of hip-hop dance or teaching pupils how to master the precise stomps and clicks of tap dancing so they can send secret messages through the floorboards to loved ones.
Since taking its current name in 1975, Bayberry Bowling Center has blossomed from a 16-lane candlepin bowling alley to a modern entertainment center. Today, automatic scoring tracks every strike as video cameras record each frame, allowing bowlers to review their technique and rank their post-throw victory dances. Guests itching to improve their game can work with the alley's certified instructor, and those itching to improve their glass-handling skills can choose from 25 varieties of beer and wine as they watch the latest game on two 12-foot televisions. Competition continues in the billiards room, where players sink eight balls on two 8-foot and six 9-foot tables, and in the arcade, where visitors vie for tickets and prizes on a constantly updated array of video games. Bayberry Bowling Center stays open until 11 p.m. seven days a week.