Scenic skylines and expansive harborside vistas entrance passengers on the Spirit of Norfolk as the triple-decker luxury cruise craft plies the tranquil waters of the Elizabeth River. Revelers can sip wine and take in the ocean breeze on the open-air upper deck or groove on dance floors in the two climate-controlled interior levels. Full-service bars and on-board buffets serve up plenty of drinks and mouthwatering food, and live DJs keep parties going strong with energetic tunes and a cappella versions of their favorite sea shanties.
Spirit Cruises specializes in showing off New York Harbor with its luxurious, three-deck cruise ship. With a 600-person capacity, this Coast Guard–approved vessel lets passengers relax and engage in the convivial delights of a dinner cruise. Delicious comestibles, an interactive DJ, live performances, and dancing spicy up evenings that might otherwise be spent on a couch or petting Pat Boone's hamsters.
Instead of relying on a tour bus, the licensed guides at Food On Foot Tours lead groups through New York's neighborhoods in a relaxed manner as locals: by taking the subway and by traveling, of course, on foot. The four-time Trip Advisor Certificate of Excellence award-winning tour leads more than 15 specialty tours, each tailored to specific neighborhoods, culinary items such as a meat tour with vegetarian options, or aspects of local culture. Guides may lead groups to the East Village, Hell's Kitchen, or Union Square, to the diverse ethnic eateries of Queens, or to the waterfront streets of Sheepshead Bay, Brighton Beach, and Coney Island. Food On Foot's Tours always include 4 to 6 stops for food, including at least one sweet stop. Each stop offers multiple options, from a snack to a large meal, but guests are not obligated to make purchases; the average costs for all tour stops range from $15 to $20. Food On Foot Tours also offer self-guided On Your Own Experiences and Feasts & Finds special events.