Handicap Accessible: Yes
Staff Size: 1 person
Parking: No parking
Most popular offering: Two hours of Handyman Services
Pro Tip: Pickup any materials needed for your job or email me to help with that.
Drawing on as many local and sustainable ingredients as they can find, Harmoni Market's chefs create Mediterranean-inspired lunch and dinner menus that take taste buds on an island tour of the wine-dark sea. At the sound of the city's unnerving dinner siren, preface your feast with a heaping plate of Mediterranean nachos, which swap the tortilla chips with crispy pita and buries them in red-pepper hummus, spicy tzatziki, Harmoni salsa, kalamata olives, and feta ($10). Market mussels swimming in white-wine garlic butter sauce ($12) will similarly prepare you to follow the meat rainbow to pots of diverse flavors, such as pan-seared scallops with roasted tomato couscous ($18) or flat-iron steak served with garlic mashed potatoes and a fig balsamic ($16.50). Lunchers, on the other hand, can forget the office's acidic coffee and nudity-filled PowerPoints over a caprese panini made with mozzarella, basil, and locally grown tomatoes ($8.50) or the salty and sweet Harmoni Signature, which loads figs, bacon, tomato, and blue cheese onto a fresh-baked flatbread ($9).
When The Melting Pot originally opened in 1975 just outside Orlando, the location was cozy and quaint, but diners had only three options: swiss-cheese fondue, beef fondue, or chocolate fondue. However, as the restaurant grew in popularity, so did its menu selection and atmosphere. The restaurant first expanded four years later under the leadership of a Melting Pot waiter and enterprising college student named Mark Johnston, who teamed up with his brothers Mike and Bob to open a new outpost in Tallahassee. This location grew in reputation to pave the way for future franchise expansion. Today, the company?now owned by the trio of siblings?reigns as the premier fondue, wine, and drink restaurant, stretching across North America with more than 140 restaurants linked by underground tunnels. The restaurant's menu has also ballooned, and patrons can now expect six varieties of hot dipping cheese paired with salads, meats, and molten chocolate.
On a given night, groups of foodies gather around tables to nosh on signature four-course meals, from cheese-fondue appetizers and various salads to steaks and seafood cooked in a choice of healthy broth or oil. Birthday revelers and couples can share decadent evenings at private tables, capping off meals with chocolate desserts that have defined The Melting Pot for decades.
Amanda Phillips has 10 years of hair-cutting experience under her belt, as well as a certification as a Redken color specialist. Phillips brings this extensive training to Salon Retro, where she cuts hair, nourishes locks with deep conditioning, and adds dimension with highlights or by outfitting each strand with its own pair of 3D goggles.
Split ends literally fall off owners' heads while in the presence of Trina Miah. The stylist rids manes of overgrowth with a pair of scissors and an expert swiftness. And she doesn’t stop there. Hair finds itself with trendy layers, or completely transformed with a new color that best complements the season or a beloved troll doll.
Licensed aestheticians at Lana Gray International command advanced technology in their successful campaign to rejuvenate skin. Aestheticians get to know faces and backs with an introductory cleanse, allowing them to customize a treatment using Image skincare products and send them spot-on birthday presents. Faces and backs revel in gentle steam before aestheticians perform an extraction to free up pores and tone skin. Next, customers receive a facial that gently detaches dead skin cells from their living counterparts with a thorough exfoliation before a mask seals in nutrients and creates wrestling personas for both the face and back. Alternately, clients can select the microdermabrasion and mini facial, where technicians guide a small device over the face and exfoliate away dead skin cells with a stream of crystal dust. Newly sculpted visages receive a 30-minute facial that cycles through a cleanse, final exfoliation, and moisturizing treatment, like the three acts of a Shakespearean play.