Before they founded Double D's Sourdough Pizza, before they were married, before they'd even met each other, Ted and Cyndi were destined to succeed in the cheese, sauce, and dough business. Cyndi kicked off her pizza career as a teenager, and Ted transitioned from a delivery driver to a champion pie-maker, placing in the top three regionally in the World's Fastest Pizza Maker competition 15 years straight. So when they met in 1993 (at a pizza place, obviously), they knew exactly what they had to do.
The fruit of that union is a truly unique pizza joint, starting with the perfectly leavened, tangy crust. But that's only the beginning. Specialty pies find magic in defying tradition, with offerings such as the WoWee Maui, made with coconut, pineapple, almonds, and Canadian bacon, and the Loaded Baked Potato, zipped up with creamy ranch sauce, cheddar cheese, green onions, and bacon. Even when diners design their own meal, they're in for something special?they have an astounding range of sauces to choose from, including a spicy chili and lime, a creamy alfredo, and a sweet barbecue sauce.
Madcap Theater is a completely unscripted, interactive and award winning comedy show. Our improv show utilizes audience participation to build its performance around, guaranteeing each show at Madcap is a totally unique and interactive experience for the audience. Think "Whose Line Is It, Anyway?" but in person!
For good times and great food, head on over to Westminster's Benders Bar and Grill.
Low-fat eaters will need to take care, however, since the menu does not feature any skimmed-down fare.
The bar at Benders Bar and Grill is fully stocked, so pair your meal with a glass of wine or beer.
Tots and tykes will be right at home at Benders Bar and Grill with its kid-approved food and ambience.
Check out the brews and bites at happy hour, and kick back without spending a fortune.
The large dining space at Benders Bar and Grill provides quick and easy seating options for large groups.
Enjoy the beautiful weather while you chow down — with outdoor seating, Benders Bar and Grill is a great summer destination.
A dance floor is on hand for folks ready to boogie the night away.
Don't ditch your four-legged pal outside — dogs are more than welcome at Benders Bar and Grill.
Benders Bar and Grill tosses the jacket-and-tie dress code convention in favor of a more casual dining experience.
If you're hoping to make a smashing impression at your next soiree, you can also have Benders Bar and Grill cater for you.
If time is of the essence, Benders Bar and Grill's take-out option may be a better fit.
For drivers, a nearby lot is available for use.
The food at Benders Bar and Grill is not just delicious, it's also affordable.
The menu at Benders Bar and Grill includes breakfast, lunch, and dinner — stop by for your favorite meal.
Traditional Belgian cuisine can be enjoyed at Cheeky Monk Belgian Beer Cafe.
Order a bottle for the table if you like — Cheeky Monk Belgian Beer Cafe has a full bar stocked with the best wine, beer, and more.
Don't leave the kids at home — youngsters will love the family-friendly cuisine at Cheeky Monk Belgian Beer Cafe just as much as mom and dad.
Don't miss out on the great happy hour deals at Cheeky Monk Belgian Beer Cafe.
Eat outdoors Cheeky Monk Belgian Beer Cafe (weather permitting) with their beautiful patio seating.
Wifi access is totally free at Cheeky Monk Belgian Beer Cafe, perfect for catching up on the news, hopping on social media, or even working.
Weekend visitors to the restaurant are well advised to take advantage of the reservation system — crowds tend to pack the place on Fridays and Saturdays.
No need to put on airs for a trip to Cheeky Monk Belgian Beer Cafe — the dress code and ambience at this restaurant are totally laid-back.
For those in a hurry, the restaurant lets you take your meal or snack to go.
Dine at Cheeky Monk Belgian Beer Cafe and keep your car safely parked in a nearby lot.
Cheeky Monk Belgian Beer Cafe offers safe bike parking outside.
You'll typically spend about $30 per person to dine at Cheeky Monk Belgian Beer Cafe, so plan your budget accordingly.
Throughout the summer months, el Camino's rooftop garden blossoms with organic cilantro and mint leaves, providing ultra-fresh accouterments for the eatery's Mexican feasts. And though the small garden doesn’t cultivate all of el Camino’s ingredients, the rest of the bounty originates not too far from Highland. For example, the eatery's chefs stuff housemade tamales, tacos, and other lunch and dinner specialties with all-natural chicken, beef, and pork from local vendor Anderson Meats. They create guacamole, salsa, and each and every dessert completely from scratch, using produce supplied by two Colorado companies, Red Hat Foods and Arroyo Produce. Beyond supporting the local economy, el Camino tries to preserve the entire ecosystem by operating on 100% wind power and recycling all of its cans, bottles, and cardboard cutouts of Al Gore.
While satisfying hunger with decadent, locally sourced food, including a daily brunch, el Camino sates rippling thirsts for both beer and entertainment. The bar pours drafts from the likes of Del Norte, Avery, and Great Divide breweries, and mixes up potent bloody marys, mimosas, and sangria. Every night of the week brings a different treat, such as $1 street tacos on Tuesday and the Tito Del Barrio Malaga flamenco band every Saturday.
Just over three decades ago, it seemed that New York, LA, and Chicago had a stranglehold on the standup circuit. For those with guts in need of busting and knees in need of slapping, the only alternatives were treks to the Catskills or nights spent snuggling with a Bob Newhart doll. Lucky for the Denver community, Doug Olson, Edd Nichols, and George McKelvey opened Comedy Works in 1981, the city's first club to specialize only in full-time standup. Unsurprisingly, it transformed the Southwest into a prime destination for the nation's top touring comedians, even landing a spot on USA Today's list of the Top 5 Comedy Clubs in the US.
The downtown location, which still resides in the basement of the Granite Building, has played host to a who's-who of comedy throughout the decades. Roseanne Barr got her start doing open mics there, while Jerry Seinfeld, Joan Rivers, and George Lopez have all milked the mile-high elevation for maximum laughs. Now under the ace management of Wende Curtis (one of the country's few female comedy-club owners), Comedy Works has expanded to The Landmark at a second location known as Comedy Works South. The environs are decidedly posher than its predecessor's, with a 380-seat showroom, and accompanying restaurant, lounge, and ballroom. Despite the differences in atmosphere, both locations maintain the club's comedic pedigree and passion for nurturing the next generation of standups.