Pizza in West Elkridge

$20 for One Pizza and One A La Carte Food item at Zum Zum Pizzeria (Up to $36 Value)

Zum Zum Pizzeria

Ellicott City

Pick up a pizza and another dish at this creative food joint, where chicken tenders, jalapeno poppers, and onion rings are all big draws

$36 $20

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$20 for Two Groupons, Each Good for $20 Worth of Pizzeria Cuisine at Home Slyce ($40 Total Value)

Home Slyce

Multiple Locations

Premium pizzas and customized pies topped with veggie, seafood, and meat toppings, as well as hearty calzones and sandwiches

$20 $10

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$10 for $20 Worth of Pizza and Drinks for Dine-In or Carryout at Roberto's Pizzeria Italiana

Roberto's Pizzeria Italiana

Mt. Washington

Pizza of the day rotates frequently, moving from classic cheese to more elaborate pies such as pesto or margherita

$20 $10

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$13 for $20 Worth of Italian and Greek Food at Bellagio Pizzeria (Up to 47% Off)

Bellagio Pizzeria

Rossville

Eclectic spread includes specialty pizzas topped with feta and gyro meat, 8-inch subs, and crab cake served with fries

$20 $13

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$12 for $20 Worth of Italian-Inspired Pizzeria Fare at Pete’s New Haven Style Apizza

Pete's New Haven Style Apizza

Silver Spring

Massive pies with crisp, chewy crust emerge from stone ovens topped with locally sourced ingredients and housemade meatballs

$20 $12

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$11 for a Large Specialty Pizza and Breadsticks at Jumbo Pizza ($22.75 Total Value)

Jumbo Pizza

U Street - Cardozo

Specialty pies topped with ingredients such as pesto, roasted red peppers, and gorgonzola cheese

$22.75 $11

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$24 for $40 Worth of Pizza — Citi Pizza

New Citipizza

Washington

Handmade pizzas, subs, and chicken wings

$40 $24

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Select Local Merchants

• For $10, you get $20 worth of Italian fare at lunch. • For $20, you get $40 worth of Italian fare at dinner.

6630 Marie Curie Dr
Elkridge,
MD
US

Though its gourmet pizzas pile on eclectic toppings from feta and hot peppers to buffalo chicken, that’s not the only variety available at Venice Pizza. A menu longer than Popeye's list of felony-assault charges spans from hot sandwiches to quesadillas and jumbo buffalo wings. Platters pile fries, fish, and other meats onto one plate, and strombolis, gyros, and pasta also accommodate eaters not in the mood for a slice.

6305 Washington Blvd
Elkridge,
MD
US

The dough masters at Waterloo Pizza & Subs sling traditional pizzas adorned with various meat and veggie toppings next to sodas. Bedeck two 14-inch tomato and cheese pizzas with edible sprinklings of meat such as ground beef, ham, or pepperoni. Patrons seeking greener repast can graze alongside their pet brontosauruses on spicy bites of onion, savory mushrooms, or crisp hot peppers. While slices fill empty stomach caverns, diners send a flood of soda from a 2-liter bottle in after them.

6590 Old Waterloo Rd
Elkridge,
MD
US

Before chefs at Carini's Pizza, Subs & Pasta pick up a single pepperoni or shred of mozzarella, they mix, knead, and hand-stretch dough and prepare sauce from scratch. Then, and only then, pizzas are personalized with more than two-dozen toppings, from chicken and bleu cheese to ground beef, sour cream, tomatoes, nacho chips, and mozzarella. But the menu also includes alternatives for guests who ate pizza for breakfast and lunch: pasta and sub sandwiches can stop them from consuming three round meals.

356 Romancoke Rd
Stevensville,
MD
US

Located inside Mr. Pizza, Yummy Grille prepares a menu of sandwiches and hearty Mediterranean cuisine. Diners can sink teeth into marinated-steak shawarma, chicken-breast kebabs, or a Yummito—the spot's signature tortilla-encased falafel with rice and vegetables.

334 Hospital Dr
Glen Burnie,
MD
US

At Roma’s Pizza, patrons will find something interesting on the menu: Mexican food. Though specialties in hand-tossed pizza and stuffed subs both hot and cold headline the restaurant’s menu, chefs also sizzle fajitas, ladle jumbo shrimp over spanish rice, and slather nachos with cheese. Ten years of experience aids the staff in preparing such a lengthy selection, that, of course, includes both traditional, New York–style circular pies and doughy Sicilian squares. They also bake strombolis and calzones, press paninis, and toss fresh salads.

5325 Phelps Luck Dr
Columbia,
MD
US