Alexandra and Romeo fell in love in France over cups of flour and sugar as Romeo completed his professional boulanger and patissier training. Today, the couple recreates quintessential French flavors in their West Hartford bakery-café, where the menu kicks off with breakfasts of pain au chocolat and almond croissants. For lunch, chefs build sandwiches such as Le Brie with cheese and butter, and the Eiffel, whose roasted chicken breast, carrots, and cucumber stands 324 meters tall. Desserts such as macarons and chocolate-hazelnut mousse cake pair with a cappuccino or café au lait to round out each meal.
La Petite France also rolls out its portable crepe cart to special events throughout the area, where French-speaking chefs (upon request) whip up sweet or savory crepes for parties of 20 or more.
My Fit Mommy owner and director Mary Damato is passionate about giving moms a place to get fit while they spend quality time with their kids. A mother of three herself, she saw a need for a laid-back, mom-focused workout space, where moms could interact with other adults while still participating in an intense workout. Each outdoor, boot-camp-style class is led by a certified instructor and focuses on burning calories through circuit training and toning the body using small weights.
The café menu at Hartford Baking Company displays a slew of sandwiches framed in fresh artisan breads and pastries baked from scratch. Fluffy multigrain bread cushions the roasted turkey slathered in cranberry-sage mayo and caramelized onion jam ($7.45), and the flavor of roast beef emerges full-force when coaxed by a blue-cheese spread and caramelized onions, all resting on a rustic roll ($7.95). Hartford Baking Company counts among its doughy dominion a variety of weekly rotating bread selections as well as everyday flavors including honey whole wheat, walnut raisin, and french peasant bread that longs to eat cake. A slice of signature chocolate arrives swathed in either cream cheese or mocha frosting, and scones or biscotti compliment steaming cups of Harney & Sons tea ($1.89) or Stumptown coffee ($1.50–$2.12).
Since 1948, Elmwood Pastry Shop has crafted French, Swedish, Polish, and other European confectionary creations entirely from scratch. Named one of Hartford’s best cupcakes by CBS Hartford, Elmwood Pastry Shops’s delectable cupcakes are built with a foundation of chocolate, yellow, raspberry, carrot, or spice cake. Pastry purveyors then shelter their blissful baked treat with a roof of all-natural icing, which comes in a vibrant array of taste-bud-tempting flavors, including chocolate, butter cream, whipped cream, and cream cheese. Each pint-sized pastry is injected with an indulgent dose of butter cream or another specialty filling, perfecting a mouth-watering dessert that’s ideal for afternoon teas, dinner parties, and bribing Benjamin Franklin at the historical reenactment center to break character.