Voices of the South adapts the literature of Southern writers such as Eudora Welty and William Faulkner for the stage with minimal alteration, letting audiences experience books as living things that sprout leather-bound arms and legs and roam the country in search of fast cars and faster women. Sister Myotis's Bible Camp tells the comedic story of three devout Southern ladies on a mission to save souls. In addition to writing the screenplay, Steve Swift also stars as Sister Myotis, the head deaconess of an 80,000-member church who takes on backsliders, "the chronically mediocre," and, as depicted in a YouTube clip that has earned more than 2.5 million views, thongs. Accompanied by Ima Lone and Velma Needlemeyer, Sister Myotis hosts an annual women's retreat to tend the flock, coaxing wayward members with strong words and a giant licorice lasso. This performance will run at TheatreWorks, a nonprofit organization that offers low-cost office, rehearsal, and performance space for emerging artists. Call to reserve your ticket after purchasing today's Groupon, and simply pick it up at will-call on the night of the show.
One of the oldest community theaters in the country, Theatre Memphis has been putting on high-quality productions for 90 years. The 2010–2011 season features six highly acclaimed plays and musicals fit for auditory and sensory feasting. Tony Award nominee for Best Book of a Musical, [title of show] (January 14–30), is a love letter to the musical theater that follows two struggling writers in a race to craft an entry to a musical theater festival. Amadeus (February 4–20) traces Wolfgang Amadeus Mozart as he rises to become the number one ranked composer in the eyes of Austrian Emperor Josef. March 11–April 3, the stage and its reddest curtains dance to Cabaret, along with a charmingly carefree nightclub performer. Richard III, the third in William Shakespeare’s acclaimed three-part Richard series, appears April 8–24, preparing the stage for Picnic (April 29–May 15) and Crazy for You (June 3–26).
Built in 1928, the historic Orpheum Theatre Memphis once housed top-tier vaudeville shows in its opulent interior, which wowed audiences with monumental chandeliers, lush tapestries, and a Mighty Wurlitzer pipe organ. After the decline of vaudeville, the Orpheum gradually succumbed to age and a hailstorm of acorns tossed by delinquent squirrels, before a $5 million restoration project in 1982 returned the theater back to its former glory days. Now the crown jewel of Memphis' entertainment venues, the Orpheum's revived interior reminds audiences of the beautiful excess of the Roaring Twenties while hosting a nonstop schedule of concerts, Broadway shows, and ballets.
A magnet for a wealth of entertainment, the Cannon Center for the Performing Arts’ modern facility looks as impressive as the roster of guests that performs on its gargantuan stage. Its multistory, glass-ensconced exterior grants visitors full glimpses into the glowing lobby. Once inside, event-goers can head into the venue’s 2,100-seat auditorium, where crisp acoustics allow them to completely appreciate musicians’ notes, actors’ lines, and the bell ring of the friendly hunchback who lives in the rafters.
The Memphis Symphony Orchestra has been breaking strings and the hearts of screaming fans since its inception in 1952. Three of the four scheduled performances will resonate throughout the elegantly crafted Cannon Center. The architecturally stunning venue will host Mozart's Requiem in a performance guest-conducted by Ward Stare and dedicated to Dr. Martin Luther King Jr. The Requiem, a piece written in Mozart's last days, will run on April 10 at 8 p.m. at the Cannon Center. On April 11, the intimate 900-seat Germantown Performing Arts Centre will host a matinee encore of Mozart's Requiem at 2:30 p.m.
Providing a stage for bands of roaming musicians to ply their melodic wares, Hi-Tone Café also feeds hordes of Memphis's hungry with its wide-ranging menu. Start things off with a Middle Eastern staple, hummus and a handmade pita ($4), or go for the gustatory gold of upstate New York with nine hot wings plus celery and carrots ($7). Six-ounce burgers ($6) use beef from local Neola Farms, except for the handmade veggie burger, which eschews meats both domestic and foreign for oats, veggies, soy, and sesame. The New York–style cheese pizza (slice $2.50/small $9.50/large $12.50) pays homage to sewer-dwelling, martial-arts-competent teenage reptiles whose genetic mutations make pizza their only digestible option, while eclectic topping posses grace the varied house specialty pizzas (slice $4/small $13/large $16). The barbecue pizza puts grilled chicken or pulled pork in barbecue sauce instead of marinara, and the Greek pie is comprised of eggplant, artichoke, roasted red peppers, and feta cheese. Toppings ($.50 per topping for a slice/$1 per topping for a small/ $2 per topping for a large) such as bacon and Roma tomato can be annexed and terminated at will, unlike tenancy on Russia's first mandatory moon colony.