Japanese Restaurants in West New York


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  • Asian Station on 52nd
    Asian Station 82nd indulges diners with a sumptuous fusion menu that blends classic Japanese fare with modern and traditional Thai dishes. Chefs flaunt their creativity with specialty rolls that artfully envelop fresh seafood such as king crab, spicy scallops, or tuna, and they assemble entrees including tangerine beef and mango chicken that showcase light Asian flavors. Though the restaurant flaunts an elegant, modern interior design, a sound system playing Top 40 tunes, a mounted flat-screen television, and a vast selection of sake all help forge a more relaxed atmosphere. Diners can eat in the main room or in an auxiliary dining room, where cushioned benches support guests looking up at the illuminated cerulean dome or walls adorned with oversize red and black squares left over from the painting crew's checkers tourneys.
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    155 East 52nd Street
    New York, NY US
  • Gyu-Kaku
    From the bustling streets of Times Square to the equally vivacious streets of Hong Kong, people walk around with smiles after enjoying the japanese barbecue cuisine at Gyu-Kaku. The restaurant has more than 700 locations worldwide, each rooted in the belief that some of the strongest bonds between friends are forged at the dinner table. Groups dine on a huge variety of Japanese dishes, from popular meat and veggie dishes such as Harami Skirt Steak, Kalbi Short Rib, and Mushroom Medley - to unique Japanese-American appetizers such as the Spicy Tuna Volcano, Pork Gyoza Dumplings, and Chicken Karaage. The real excitement takes place around individual grills, however, where diners can barbecue their own slabs of filet mignon, grilled ahi tuna, or chicken with basil sauce until they are ideally tender or encircled by on-duty firemen.
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    805 3rd Ave
    New York, NY US
  • Ippudo Westside
    Shigemi Kawahara may be better known by his nickname: The Ramen King. The owner of Ippudo NY oversees 43 ramen restaurants in his native Japan, and collectively they provide hot bowls of noodles and broth to some 20,000 Japanese customers every day. Ippudo NY is the chain’s first overseas venture, so it marks the first time Kawahara has brought the eatery's signature brand of “Japanese soul food” stateside and the first time he's had to drive a bowl of soup to get its photo taken for a passport. Open for lunch and dinner, the restaurant serves an impressive selection of ramen dishes and hot and cold noodles that have earned plaudits from the New York Times.
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    321 West 51st Street
    New York, NY US
  • Ko Sushi Japanese Restaurant
    Natural light floods Ko Sushi’s dining room through the restaurant’s windowed façade, glimmering across the blond woodwork, lantern-like pendant lamps, and clusters of thin tree trunks that help to "[one-up] the usual sushi-bar look," according to Time Out New York. Within this casual-and-inviting setting, the chefs put diners at ease by re-creating a handful of Japan's iconic dishes. In addition to forging more than 20 sushi rolls—filled with everything from spicy tuna to sweet potato—the chefs grill chicken yakitori, glaze lobster with teriyaki sauce, and tempura fry batches of shrimp and vegetables. To accompany these meals, the Zagat-rated eatery also features a selection of three sakes that are imported from Japan via carrier pigeon.
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    1329 2nd Ave
    New York, NY US
  • Totoya Restaurant
    For fresh maki, New York's Totoya Restaurant has got you covered. Plan to indulge a bit at Totoya Restaurant, though, because they don't offer any low-fat fare. You'll find a wonderful selection of drinks from Totoya Restaurant's full bar to top off your meal. Big parties won't feel squeezed in at Totoya Restaurant, which offers great seating for large groups. Be sure to make reservations so you can get seated right away. Take it nice and easy at Totoya Restaurant, where casual dress is the rule of the day. Call Totoya Restaurant for catering if you have a big event coming up. null Chow down for less at Totoya Restaurant, where a meal almost always costs under $15.
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    1144 1st Ave
    New York, NY US
  • Lemon Life
    For fresh maki, New York's Lemon Life has got you covered. The menu doesn't include any low-fat items, so set aside some extra calories for your visit. Put the suit away when heading to Lemon Life — dress is casual, as are the vibes. Drivers can find a space for their wheels on the street when dining at the restaurant's E 110th St business. Lemon Life offers a nice selection of mid-range cuisine, so you can expect a meal there to cost about $30 or less per person. Make sure to hit the ATM before heading to Lemon Life — it's strictly cash-only.
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    255 E 110th St
    New York, NY US

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