Coffee & Treats in West Park

Up to 50% Off Coffee, Sandwiches, and Salads

Aventura

$5 $2.75

The owner invents new salads and sandwiches regularly, while the manager creates innovative espresso drinks

Half Off at Suretto Gelato

North Miami Beach

$10 $5

Chocolate, pistachio, and mint are just a few of the gelato flavors at Suretto, which also serves up various fruity sorbets

52% Off Café Meal at Froots

Davie

$25.94 $12.50

Delicious, refreshing smoothies made with real fruit and natural ingredients accompany garden salads and one of twelve 10-inch wraps

Half Off at Elite Cake Creations

Cooper City Commerce

$50 $25

Custom cakes and cupcakes in all shapes and colors, featuring icings such as buttercream and fondant with cream, mousse, and fruit fillings

Up to Half Off Desserts or Lunch at Sweetness Bake Shop & Cafe

Hialeah

$18 $9

Bakery treats are baked fresh daily from fresh ingredients including all-wheat flours and real butter

$7.50 for Self-Serve Frozen Yogurt

Hialeah

$5 $2.50

More than 100 rotating flavors include Key Lime and Caramel Almond; 60 different toppings include fruit, candies, and nuts

Up to 57% Off Shaved Ice at Florida Snow Factory

At The Harbor Shops

$9 $4

Staff douses shaved ice in imported Hawaiian syrup to create a sweet snow-cone-style treat in hundreds of flavor combinations

55% Off Spirituality-Themed Spa Package

Fort Lauderdale

$240 $109

Trip to a welcoming spa-and-café includes a healing reiki session, a foot bath, and a lunch with a rich vegan dessert

Up to 33% Off Smoothies and Protein Shakes at Frioland

Plantation

$9 $5.99

Endless fresh-fruit smoothies, protein shakes, and frozen yogurt combinations highlight menu

Up to 58% Off Custom Cupcakes in Hialeah Gardens

Hialeah

$30 $15

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Cupcakes infused with creative flavors, from orange velvet to Chunky Monkey, and topped with intricate fondants

Select Local Merchants

On a trip to Georgia after giving birth to her third child, Desiree Polazzo had her first taste of a bite-sized orb of cake that—despite her strict dieting to get back into pre-baby shape—had her hooked. Awed by the decadent treat, Desiree returned home to Florida and headed straight for her kitchen to experiment with a recipe of her own. She finally architected a dulcet, velvety cake pop that recaptured the excitement of that first Georgia pop, she opened Cake Pop-It to share her discovery with the community’s sweet teeth.

In the years since, Desiree has let her creativity take the reigns of her confection-crafting process, decorating each pop with a whimsical design or turning it into an edible character replete with a smiling face and a mysterious past. Cake Pop-It’s staff of bakers also forges other sugary nibbles including custom cakes and cupcakes with inventive flavors such as salted caramel, key-lime pie, and crumb cake.

8430 Northwest 3rd Street
Pembroke Pines,
FL
US

The DQ Treat Center offers a cool respite for shoppers tired of fitting-room lines and surly sales clerks. Celebrating its 25th year, the signature Blizzard's chunky charms are as inescapable as ever, with classic candies such as Butterfinger, Oreos, and Snickers and other flavor options including georgia mud fudge blended to unmatched thickness with creamy soft serve ($2.29+). The peanut buster parfait slathers vanilla ice cream in fudge and peanuts for an appealingly layered delight ($3.39+). This location harnesses the relentless power of the DQ Blizzard alongside the brightly colored grace and dignity of Orange Julius smoothies and fruit drinks to create a sweet treat superpower.

17529 Pines Blvd
Pembroke Pines,
FL
US

Pink Zebra Cake Shop’s dessert artisans bake an array of delectable gourmet cupcakes and innovative cake-pop treats from a plethora of premium, fresh ingredients. Concocted with homemade cake batter and coated in a milk-chocolate shell, cake pops imitate lollipop appearances, consistently surprising taste buds or tricking owls hunting for candy. Slathered in white or dark chocolate icings, a troupe of traditional flavors, such as french vanilla, red velvet, and double chocolate, trundle down patron tongues. Specialty cupcakes amalgamate several rich tastes into single bites, including fudge-filled layers of strawberry and chocolate, cheesecake and caramel fillings burrowed into banana cake, and Oreo cookies stuffed into a Thanksgiving turkey.

11045 Southwest 16th Street
Pembroke Pines,
FL
US

Cake Creations owner and master pastry chef Yami Fernandez-Rubio whips up made-to-order cupcakes in a variety of gourmet flavors from the confines of her family-owned-and-operated bakery. Choose up to two of the different flavor combinations to make up your dozen, including best sellers such as red velvet with cream-cheese frosting, as rich and smooth as a pile of gold in a silk smoking jacket, or guava cake with guava cream-cheese frosting. Traditionalists will enjoy six vanilla-bean cakes with sweet vanilla buttercream paired with six chocolate cakes topped with bitter chocolate frosting, both of whose incompatible personalities make them no less delicious. Take advantage of the seasonally available pumpkin-spice cupcake with cream-cheese frosting, which will return to live in hibernation with the Great Pumpkin once the first frost settles on the land.

18450 Pines Blvd
Pembroke Pines,
FL
US

Chefs at The Village Mediterranean Restaurant & Pastries prepare a full menu of Mediterranean specialties including lamb, beef, and shrimp kebabs and eight kinds of savory pie bundled in housemade dough. But the restaurant is probably most popular for its traditional Middle Eastern pastries. An in-house pastry chef prepares more than 100 different desserts from scratch. Sticky triangles of cashew, walnut, and almond baklava form one pillar of the pastry roster, while maamoul walnut cookies and namoura—squares of semolina cake soaked in sugar syrup and topped with almonds—are available by the platter should you need to host a party or lure a nest of honeybees away from your stuffed Winnie-the-Pooh.

12502 Pines Blvd
Pembroke Pines,
FL
US

At Rice Paradise, the gluten- and preservative-free signature rice cakes are culled from a European recipe and are all homemade. The culinary crew tops each batch with fresh fruit or nuts, and sticky-sweet sauce, such as chocolate or strawberry. They also craft rice pudding from scratch in flavors such as tiramisu and chocolate chip cookie dough. To give guests a true break from their daily grind, the eatery's walls are splashed with ocean blue and lined with seashells and starfish, and the countertops are fronted with bamboo and topped with tropical plants.

800 E. Hallandale Beach Blvd. Unit #9
Hallandale Beach,
FL
US