Wine Tasting in West Park


Select Local Merchants

  • Fernanda's Gourmet Market
    Fernanda's International Market, a treasure trove of rare ingredients and made-to-order gourmet sandwiches, bakes robust breads and fine pastries. Among a troop of hearty sandwiches, the Martorano ($8.99) stands out for its spicy temper and muscular blend of sopressata and cappacola meats. The Churchill ($8.99) loads its taste gun with Branston pickle relish and fights hunger pangs on ham-coated beaches, cheddar cheese fields, and hot mustard streets. Fernanda's also sells prepared food by the pound and hard-to-find international groceries like Thai lemon grass.
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    3045 N Federal Hwy
    Fort Lauderdale, FL US
  • Hot Tomatoe Italian Bistro
    Montreal native Tony Bianco teamed up with executive chef Enzo Addario to create Hot Tomatoe, a traditional Italian bistro boasting a menu that brims with house-made, cooked-to-order pastas, flavorful meat dishes, and full- and light-bodied Italian wines. Their regional cuisine typically integrates up to seven essential ingredients—oil, garlic, basil, tomatoes, pasta, and olives—from which Snow White’s seven dwarves drew their names. In addition, the staff goes shopping for fresh ingredients three to four days a week to supplement both seasonal compositions and year-round dishes, which include veal parmigiana, filet mignon, and penne norma.
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    626 S Federal Hwy
    Deerfield Beach, FL US
  • Miga's
    Miga's restaurant and meat market unfurls an elegant array of steak, pastries, and pastas at the market, or mouthwatering feasts of barbecue, fine wine, and sandwiches at the restaurant. Guests enjoy light wraps and tapas at the alfresco sidewalk cafe, or chow down on Argentinian-style grilled Angus steaks amid the rustic barrels, woodsy picnic tables, and pan-fluting forest nymphs of the indoor dining area. Display cases beckon to shoppers with edible treasures of empanadas and cakes, while rows of baskets and walls of wine racks bristle with flavorful malbecs, merlots, and cabernet sauvignons.
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    16311 Miramar Parkway
    Miramar, FL US
  • Tilted Kilt
    Beautiful waitresses clad in plaid mini kilts crisscross Tilted Kilt, hoisting trays of Celtic-themed pub fare as sports fans catch games on high-definition TVs. Almost a decade old, the Tilted Kilt franchise originated in Las Vegas, where restaurateur Mark DiMartino first conceived of a sports bar with Irish touches—an idea that has since spread across the country. Patrons can stay out late at the pub, spending the night sipping on beers while sampling burgers, fish ‘n’ chips, or shepherd’s pie filled with beef and veggies. On a weekly basis, musicians enliven the already party-like atmosphere, strumming tunes or throwing up fistfuls of counterfeit money on the eatery’s patio.
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    606 E. Hallandale Blvd
    Hallandale, FL US
  • Harrison's Wine Gallery
    Build your own burger at Harrison's Wine Gallery — this restaurant serves all-American food. For those tired of trendy diets, Harrison's Wine Gallery s lack of low-fat food is sure to make your stomach smile. Sports winos will love Harrison's Wine Gallery, a local restaurant with fine wine and TVs. Sit outside at Harrison's Wine Gallery and soak up the sun on those nice summer days. The restaurant hosts a DJ, and guests can take to the dance floor as well. Your pet pup can accompany you to Harrison's Wine Gallery, which has a dog-friendly policy. If you plan to hit the restaurant on a Friday or Saturday, it's best to fend off the crowds by calling ahead for a reservation. That's right! Harrison's Wine Gallery will bring their delicious food to your house for any occasion. At Harrison's Wine Gallery, diners can make use of the street, valet and garage parking options. You can take it easy on your wallet at Harrison's Wine Gallery — prices are generally less than $30 per person.
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    1916 Harrison St
    Hollywood, FL US
  • Esmeralda Trattoria
    Chef Esmeralda unites her proud Mediterranean heritage with American touches in each tapas dish her kitchen creates. Iberico Spanish-style cured ham, bruschettas, and fresh seafood—as well as larger entrees—give guests a taste of faraway cuisines as they enjoy their meals amid the trattoria’s wine-colored walls or on the patio. To complement these dishes, Esmeralda’s team of wine experts curates a menu of fine and rare champagnes and global varietals. Bartenders craft sweet sangria and margaritas, and on select nights, hookah smoke twirls upward, diffusing the soft light from the eatery’s crystalline chandeliers.
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    3325 S University Dr
    Davie, FL US